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Raspberry Smoothie Bowls

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Total Time
Prep/Total Time: 10 min.

By Taste Of Home Editorial Team

Recipe by Andrea Potischman, Menlo Park, California

Tested by Taste Recipes Test Kitchen

Taste Recipes's Editorial Process

Published on Mar. 19, 2025

This raspberry smoothie bowl is loaded with protein and a few of my favorite toppings: granola, coconut and chia seeds. Best part? It's ready in just 10 minutes! —Andrea Potischman, Menlo Park, California

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Raspberry Smoothie Bowls

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Prep Time 10 min
Yield 2 servings

Ingredients

  • 1 cup vanilla yogurt
  • 2/3 cup soy or oat milk
  • 1 cup fresh raspberries
  • 1 cup ice cubes
  • 2 teaspoons agave nectar
  • 1-1/2 tablespoons protein powder
  • 1/4 teaspoon vanilla bean paste
  • 3 tablespoons granola
  • 3 tablespoons unsweetened coconut flakes
  • 2 teaspoons chia seeds
Text Ingredients

Directions

  1. In a blender, combine the first 7 ingredients; cover and process for 30 seconds or until smooth. Pour into two chilled bowls; top with granola, coconut and chia seeds. Serve immediately.

Nutrition Facts

1-1/2 cups: 310 calories, 10g fat (4g saturated fat), 8mg cholesterol, 150mg sodium, 45g carbohydrate (31g sugars, 9g fiber), 14g protein.

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