"This is my number one standby when I don't have much time to prepare a dessert, but still want to wow my guests. Smiling, satisfied faces are guaranteed! Kristin Kossak, Bozeman, Montana
Banana Colada Sundaes
Banana Colada Sundaes
Prep Time
10 min
Cook Time
10 min
Yield
8 servings
Ingredients
- 6 tablespoons butter, cubed
- 1/3 cup packed brown sugar
- 1/3 cup orange juice
- 2 teaspoons ground cinnamon
- 4 medium bananas, sliced
- 1/2 teaspoon rum extract
- 3 pints vanilla ice cream
- 1/2 cup sweetened shredded coconut, toasted
Directions
- In a small saucepan, combine the butter, brown sugar, orange juice and cinnamon. Cook and stir over medium heat for 4-5 minutes or until sauce is smooth. Stir in bananas; heat through. Remove from the heat; stir in extract.
- Serve warm over ice cream. Sprinkle with coconut.
Nutrition Facts
1 each: 398 calories, 22g fat (14g saturated fat), 66mg cholesterol, 159mg sodium, 50g carbohydrate (36g sugars, 2g fiber), 4g protein.
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