Scary-Good Vintage Halloween Party Treats

From the Recipe Creator: Pair these edible mini brooms with Witches’ Brew for a spellbinding combination. The only ingredients you need here are pretzel rods and licorice. —Taste Recipes Test Kitchen

From the Recipe Creator: Who doesn’t love a good gooey caramel apple? Make a double batch because these Halloween party treats always go fast! —Karen Ann Bland, Gove, Kansas

From the Recipe Creator: I had 10 neighborhood kids stop by to help me make these ghost cupcakes for a bake sale, though I have no doubt that most of the treats never made it that far! —Mysie Sabin, Franklin, Wisconsin

From the Recipe Creator: This yummy mix is so munchable, a bowl of it never lasts long. Feel free to use candy corn instead of the candy pumpkins—or a mix of both! —Shirley Engstrom, Genoa, Nebraska

From the Recipe Creator: These light, crispy cookies are packed with fun ingredients and are the perfect Halloween party treats. —Bernice Morris, Marshfield, Missouri

From the Recipe Creator: It doesn’t take magic to transform these crescent rolls into charming witch hats—just a few minutes and a couple of ingredients. They’re so good, you’ll want to make a double batch. —Mara Fletcher, Batesville, Indiana

From the Recipe Creator: My kids start begging me for these cakelike sandwich cookies as soon as autumn arrives. I haven't met a person yet who doesn't like these fun treats. —Deb Stuber, Carlisle, Pennsylvania

From the Recipe Creator: We’re always trying to do fun things with food to make meals memorable. Better grab one of these Halloween party treats before it walks away! —Frank Millard, Edgerton, Wisconsin

From the Recipe Creator: I pieced two fluted tube pan cakes together to make this gap-toothed grinner that will make the best-ever centerpiece at your Halloween party. —Julianne Johnson, Grove City, Minnesota

From the Recipe Creator: No one will guess that this make-ahead pumpkin cheese ball has pumpkin in it, but that subtle ingredient lends harvest color and added nutrition. —Linnea Rein, Topeka, Kansas

From the Recipe Creator: Take these extra special Halloween party treats to your next event and watch how quickly they disappear! With a caramel topping and spice cake base, they’re the perfect mix of two fall-favorite treats. —Diane Halferty, Corpus Christi, Texas

From the Recipe Creator: This unique treatment for meringue travels well, too! You will certainly get requests for the recipe, and folks will be surprised at how simple it is! —Taste Recipes Test Kitchen

From the Recipe Creator: There's nothing "scary" about this cake. I make it every Halloween for my husband, Mike, and our three children. —Karen Wirth, Tavistock, Ontario

From the Recipe Creator: These jack-o’-lantern Halloween party treats look spooky on the outside, but inside is a creamy, sweet treat. The classic flavor of pumpkin pie spice will have all your ghosts and goblins screaming for more!
Karalee Helminak, South Milwaukee, Wisconsin

From the Recipe Creator: I get nothing but rave reviews when I make these gumdrops and usually have to prepare three batches. The refreshing orange flavor is a nice change from the usual chocolate holiday candies. —Becky Burch, Marceline, Missouri

From the Recipe Creator: My oldest son asks me to make these cupcakes every year for his class Halloween party. I always get compliments about how tasty and cute these treats are. —Nicole Clayton, Prescott, Arizona

From the Recipe Creator: Here is a simple snack mix I created on the spur of the moment. It’s easy to toss together for a Halloween party or to package in individual bags for a fall bake sale. —Barbara Roberts, Middleton, Wisconsin

From the Recipe Creator: Underneath tasty tombstones, ghosts, pumpkins, worms and soil that make this Halloween party treat a conversation piece, you’ll find a delectable chocolate cake made from scratch in a few simple steps. It’s a recipe I use year-round with different frostings. —Vicki Schlechter, Davis, California

From the Recipe Creator: These fun and colorful wands don't need to be made by a magician to be magical. You can change the colors to fit any party theme. —Renee Schwebach, Dumont, Minnesota

From the Recipe Creator: Pumpkin bars with cream cheese frosting are the ultimate fall treat. But my family likes them so much, they ask me to make them all year long! —Brenda Keller, Andalusia, Alabama

From the Recipe Creator: My kids just loved helping put the marshmallow “teeth” between the apple slices when I made these years ago. I usually made them with red apples but green apples would be a playful alternative. —Agnes Ward, Stratford, Ontario

From the Recipe Creator: I came up with these cookies as a Halloween party treat for my kids’ class parties. Not only do they look cute, but they are also delicious.—Starrlette Howard, Ogden, Utah

From the Recipe Creator: I couldn’t stop eating this popcorn when I first tried it at a friend’s party. My generous pal offered the recipe, and now I often take it to gatherings. Color your corn an eerie green hue to add a spooky effect at Halloween. —Courtney Wilson, Fresno, California

From the Recipe Creator: These irresistible bars are a sweet Halloween party treat. —Renee Schwebach, Dumont, Minnesota

From the Recipe Creator: Get a head start on these buttery cookies by shaping and chilling the homemade dough ahead of time. When you're ready, just slice and bake the tricolor treats. —Taste Recipes Test Kitchen

From the Recipe Creator: Thrill partygoers with Halloween deviled eggs. The mayonnaise-filled bites are one of my favorite apps, so I had fun creating a spooky version. —Nick Iverson, Milwaukee, Wisconsin

From the Recipe Creator: Friends and family are always happy to see these tasty peanut butter popcorn balls and I love making them! —Betty Claycomb, Alverton, Pennsylvania