Learn how to make appetizers, dinners, desserts and other fun recipes that come together quickly with a hand mixer.
28 Recipes to Make Using a Hand Mixer
Updated on Feb. 06, 2024
1/28
Creamy Mashed Potatoes
Total Time
35 min
Servings
20 servings
From the Recipe Creator:
Whenever I serve this easy mash, the bowl is always scraped clean. Before holiday feasts, I make it early and keep it warm in a slow cooker so I can focus on last-minute details. —Jill Thomas, Washington, Indiana
Nutrition Facts:
3/4 cup: 185 calories, 9g fat (5g saturated fat), 25mg cholesterol, 318mg sodium, 25g carbohydrate (2g sugars, 2g fiber), 3g protein.
Check out the best hand mixer according to our Test Kitchen.
2/28
Mocha Baked Alaskas
Total Time
35 min
Servings
6 servings
From the Recipe Creator:
Make these baked Alaskas ahead of time—you can torch the completed desserts and freeze them up to 24 hours before serving. —Kerry Dingwall, Ponte Vedra, Florida
3/28
Ricotta Gnocchi with Spinach & Gorgonzola
Total Time
2 hours 10 min
Servings
8 servings
From the Recipe Creator:
When my family comes for a visit, they always ask me to make this unique dish for dinner. Homemade cheesy gnocchi is topped with a rich sauce made with butternut squash, spinach and Gorgonzola.— Brud Holland, Watkins Glen, New York
Nutrition Facts:
1-1/2 cups gnocchi with 3/4 cup spinach mixture: 833 calories, 35g fat (17g saturated fat), 248mg cholesterol, 1420mg sodium, 101g carbohydrate (10g sugars, 7g fiber), 29g protein.
4/28
Can't-Eat-Just-One Cinnamon Rolls
Total Time
1 hour 20 min
Servings
2 dozen
From the Recipe Creator:
My cinnamon rolls have been known to vanish quickly. Once I dropped off a dozen rolls for my brothers, and they emptied the pan in 10 minutes. —Regina Farmwald, West Farmington, Ohio
Nutrition Facts:
1 cinnamon roll: 199 calories, 8g fat (5g saturated fat), 29mg cholesterol, 187mg sodium, 29g carbohydrate (16g sugars, 1g fiber), 2g protein.
5/28
Cheesy Sausage Stromboli
Total Time
50 min
Servings
2 loaves (16 slices each)
From the Recipe Creator:
I've had a hundred requests for this recipe over the years. Perfect for brunch or as an evening snack, this sausage-filled bread is not tricky to make—and I never have to worry about storing leftovers! —Vada McRoberts, Silver Lake, Kansas
Nutrition Facts:
1 slice: 370 calories, 18g fat (8g saturated fat), 82mg cholesterol, 702mg sodium, 34g carbohydrate (4g sugars, 1g fiber), 17g protein.
6/28
Pineapple Carrot Cake
Total Time
55 min
Servings
12 servings
From the Recipe Creator:
This moist cake with cream cheese frosting is the best I've ever eaten. It's so simple, too, because it uses two jars of baby food instead of fresh carrots that need to be grated. —Jeanette McKenna, Vero Beach, Florida
Nutrition Facts:
1 piece: 798 calories, 46g fat (13g saturated fat), 112mg cholesterol, 569mg sodium, 92g carbohydrate (70g sugars, 1g fiber), 7g protein.
7/28
Midwestern Meat Pies
Total Time
55 min
Servings
12 servings
From the Recipe Creator:
When I moved to the Midwest in 1966, I discovered many ethnic foods that I had never heard of before. One of my friends introduced me to this recipe, similar to sandwiches from Nebraska's widely known Runza restaurant chain, and it quickly became a favored dish in my home. —Dolly Croghan, Mead, Nebraska
Nutrition Facts:
1 serving: 368 calories, 13g fat (4g saturated fat), 56mg cholesterol, 443mg sodium, 48g carbohydrate (11g sugars, 2g fiber), 14g protein.
8/28
Chocolate S'mores Tart
Total Time
30 min
Servings
16 servings
From the Recipe Creator:
I created this tart for my kids, who love having s'mores on the fire pit. It’s truly indulgent. We simply can't get enough of the billowy marshmallow topping. —Dina Crowell, Fredericksburg, Virginia
Nutrition Facts:
1 slice: 332 calories, 24g fat (13g saturated fat), 49mg cholesterol, 122mg sodium, 33g carbohydrate (25g sugars, 2g fiber), 4g protein.
9/28
Cheddar-Veggie Appetizer Torte
Total Time
55 min
Servings
16 servings
From the Recipe Creator:
A line forms quickly behind this quichelike torte at family gatherings. The wedges are easy to eat as finger food, and it's delicious hot or cold. — Barbara Estabrook, Rhinelander, Wisconsin
Nutrition Facts:
1 slice: 175 calories, 15g fat (8g saturated fat), 81mg cholesterol, 244mg sodium, 3g carbohydrate (1g sugars, 0 fiber), 6g protein.
10/28
Reese’s Peanut Butter Cheesecake
Total Time
1 hour 15 min
Servings
14 servings
From the Recipe Creator:
I said I’d take dessert to a holiday party so I tried this recipe. I’m sure you’ll agree it tastes as luscious as it looks! —Dawn Lowenstein, Huntingdon Valley, Pennsylvania
Nutrition Facts:
1 slice: 574 calories, 39g fat (18g saturated fat), 106mg cholesterol, 380mg sodium, 50g carbohydrate (38g sugars, 2g fiber), 11g protein.
11/28
Easy Batter Rolls
Total Time
45 min
Servings
1 dozen
From the Recipe Creator:
The first thing my guests ask when they come for dinner is if I'm serving these dinner rolls. The buns are so light, airy and delicious—and help make the meal. —Thomasina Brunner, Gloversville, New York
Nutrition Facts:
1 roll: 147 calories, 3g fat (1g saturated fat), 21mg cholesterol, 219mg sodium, 26g carbohydrate (2g sugars, 1g fiber), 4g protein.
12/28
Frosty Watermelon Ice
Total Time
20 min
Servings
4 servings
From the Recipe Creator:
Here's a fun twist on watermelon. It's so refreshing on a summer day, and you don't have to worry about seeds while you're enjoying it. —Kaaren Jurack, Manassas, Virginia
Nutrition Facts:
3/4 cup: 81 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 21g carbohydrate (18g sugars, 1g fiber), 1g protein. Diabetic Exchanges: 1 fruit, 1/2 starch.
13/28
Butter Pecan Cake
Total Time
1 hour 5 min
Servings
16 pieces
From the Recipe Creator:
Pecans and butter give this cake the same irresistible flavor as the ever-popular butter pecan ice cream flavor. —Becky Miller, Tallahassee, Florida
Nutrition Facts:
1 piece: 814 calories, 42g fat (19g saturated fat), 120mg cholesterol, 375mg sodium, 107g carbohydrate (86g sugars, 2g fiber), 7g protein.
14/28
Bacon & Sun-Dried Tomato Phyllo Tarts
Total Time
50 min
Servings
45 tartlets
From the Recipe Creator:
Frozen mini phyllo tart shells are so convenient and easy to use. Just add a savory filling featuring sun-dried tomatoes and bacon, then pop them in the oven.—Patricia Quinn, Omaha, Nebraska
Nutrition Facts:
1 tartlet: 58 calories, 4g fat (1g saturated fat), 11mg cholesterol, 59mg sodium, 4g carbohydrate (1g sugars, 0 fiber), 2g protein.
15/28
Peanut Butter Caramel Bars
Total Time
1 hour 10 min
Servings
about 3 dozen
From the Recipe Creator:
When my husband and our three sons sit down to dinner, they ask, "What's for dessert?" I have a happy group of guys when I report that these rich bars are on the menu. They're chockfull of yummy ingredients. —Lee Ann Karnowski, Stevens Point, Wisconsin
16/28
English Muffin Bread
Total Time
50 min
Servings
2 loaves (12 pieces each)
From the Recipe Creator:
Many years ago, a good friend gave me her mother's recipe for this delightful bread, and I've made it ever since. Toast it up for breakfast and don't forget to slather on your favorite jam. —Jane Zielinski, Rotterdam Junction, New York
Nutrition Facts:
1 piece: 111 calories, 1g fat (0 saturated fat), 2mg cholesterol, 219mg sodium, 22g carbohydrate (2g sugars, 1g fiber), 4g protein.
17/28
Loaded Mashed Potatoes
Total Time
1 hour 5 min
Servings
14 servings
From the Recipe Creator:
Tired of the same old side dish, I whipped up this new family favorite. We can't get enough of these loaded mashed potatoes at our house. Often, I'll prepare this casserole ahead and refrigerate it. Then I bake it just before serving. —Dawn Reuter, Oxford, Wisconsin
Nutrition Facts:
1 cup: 307 calories, 16g fat (9g saturated fat), 39mg cholesterol, 281mg sodium, 30g carbohydrate (2g sugars, 3g fiber), 11g protein.
18/28
Red Velvet Crepe Cakes
Total Time
1 hour 40 min
Servings
2 crepe cakes (8 servings each)
From the Recipe Creator:
It's well worth the time to make this beautiful and delicious cake. Each moist layer is separated by a rich and creamy filling. Treat your family on special occasions with this cake. —Crystal Heaton, Alton, Utah
Nutrition Facts:
1 slice: 812 calories, 33g fat (19g saturated fat), 157mg cholesterol, 521mg sodium, 125g carbohydrate (102g sugars, 0 fiber), 7g protein.
19/28
Pepperoni-Sausage Stuffed Pizza
Total Time
1 hour 25 min
Servings
12 servings
From the Recipe Creator:
For 30 years, friends have been telling me to open a pizzeria using this recipe. It even freezes well. —Elizabeth Wolff, Carmel, Indiana
Nutrition Facts:
1 piece: 483 calories, 28g fat (12g saturated fat), 67mg cholesterol, 1092mg sodium, 36g carbohydrate (3g sugars, 2g fiber), 22g protein.
20/28
Sweet Potato-Cranberry Doughnuts
Total Time
30 min
Servings
2 dozen
From the Recipe Creator:
I grew up near Idaho, which is famous for spudnuts—a doughnut made from mashed potatoes. I reworked a recipe using sweet potatoes and cranberries to come up with this variation. I like to serve them for dessert. —Joni Hilton, Rocklin, California
Nutrition Facts:
1 glazed doughnut: 191 calories, 8g fat (1g saturated fat), 18mg cholesterol, 63mg sodium, 27g carbohydrate (10g sugars, 1g fiber), 3g protein.
21/28
Hot Almond N Cream Drink
Total Time
20 min
Servings
4 cups mix
From the Recipe Creator:
Just a few sips of this drink, with its rich almond flavor, will warm you up in a hurry. I'm the food service manager for a Christian camp and it's a favorite each year at our Christmas party. —Kaye Kirsch, Bailey, Colorado
Nutrition Facts:
1 cup: 236 calories, 13g fat (8g saturated fat), 38mg cholesterol, 134mg sodium, 30g carbohydrate (28g sugars, 0 fiber), 1g protein.
22/28
Banana Monkey Bread
Total Time
1 hour 10 min
Servings
24 servings
From the Recipe Creator:
Everyone digs in to monkey bread thanks to its pull-apart shape. We add banana slices and pecans to top this already scrumptious showpiece for a brunch or family gathering. —Donna Marie Ryan, Topsfield, Massachusetts
Nutrition Facts:
2 pieces : 296 calories, 10g fat (5g saturated fat), 29mg cholesterol, 166mg sodium, 47g carbohydrate (24g sugars, 2g fiber), 4g protein.
23/28
Tomato Focaccia
Total Time
50 min
Servings
12 servings
From the Recipe Creator:
With its medley of herbs and tomatoes, this rustic bread will liven up any occasion, whether it’s a family dinner or a game-day get-together. It never lasts long! —Janet Miller, Indianapolis, Indiana
Nutrition Facts:
1 piece: 112 calories, 3g fat (1g saturated fat), 2mg cholesterol, 320mg sodium, 18g carbohydrate (1g sugars, 1g fiber), 3g protein. Diabetic exchanges: 1 starch, 1/2 fat.
24/28
Macarons
Total Time
1 hour 15 min
Servings
30 macarons
From the Recipe Creator:
Even when decorated simply—a sprinkle of sugar and a drizzle of icing—these stylish beauties will be the showstoppers on any Christmas cookie tray. They are part of our creative Christmas cookies collection every year. —Josh Rink, Photo Stylist Taste Recipes
Nutrition Facts:
1 macaron: 101 calories, 4g fat (1g saturated fat), 5mg cholesterol, 26mg sodium, 16g carbohydrate (14g sugars, 0 fiber), 2g protein.
25/28
Bread Bowl
Total Time
55 min
Servings
6 servings
From the Recipe Creator:
Impress all of your friends by serving cream soups in bread bowls. They come together with just a few ingredients. —Rachel Heidenreich, Marshall, Michigan
Nutrition Facts:
1 bread bowl: 283 calories, 1g fat (0 saturated fat), 0 cholesterol, 396mg sodium, 57g carbohydrate (2g sugars, 2g fiber), 10g protein.
26/28
Meringue Shells with Lemon Curd
Total Time
1 hour 10 min
Servings
12 servings
From the Recipe Creator:
We love a dazzling dessert of meringue shells filled with sunny lemon curd. It’s sweet and tart, crunchy and fluffy. Top this lemon curd dessert with whipped cream and berries. —Kris Brill, Milwaukee, Wisconsin
Nutrition Facts:
1 meringue shell with 2 tablespoons curd: 146 calories, 0 fat (0 saturated fat), 0 cholesterol, 77mg sodium, 36g carbohydrate (34g sugars, 0 fiber), 2g protein.
27/28
Muffuletta Cheesecake
Total Time
1 hour
Servings
24 servings
From the Recipe Creator:
When I needed a party appetizer and couldn’t find a recipe I liked, I created my own. This savory spread boasts the flavors of a classic Italian muffuletta sandwich. —Helen Flamm, Dayton, Ohio
Nutrition Facts:
1 slice (calculated without crackers): 267 calories, 23g fat (12g saturated fat), 63mg cholesterol, 526mg sodium, 7g carbohydrate (2g sugars, 0 fiber), 9g protein.
28/28
Come-Home-to-Mama Chocolate Cake
Total Time
1 hour 5 min
Servings
12 servings
From the Recipe Creator:
You'll spend less than a half hour whipping up this cure-all cake that starts with a mix. Sour cream and chocolate pudding make it rich and moist, and chocolate, chocolate and more chocolate make it decadent comfort food at its finest. —Taste Recipes Test Kitchen
Nutrition Facts:
1 slice: 754 calories, 49g fat (25g saturated fat), 144mg cholesterol, 655mg sodium, 75g carbohydrate (53g sugars, 6g fiber), 9g protein.
