It's fun to be able to make a tasty clone of something at a restaurant. But even better, I like knowing exactly what's in it. Honey gives the frappe the right amount of sweetness, not gobs of corn syrup. —Patricia Crouse, Warren, Pennsylvania

Fruity Frappe

Fruity Frappe
Prep Time
10 min
Yield
4 servings
Ingredients
- 1 cup water
- 1 cup fat-free milk
- 2/3 cup thawed orange juice concentrate
- 3 tablespoons honey
- 1/2 teaspoon vanilla extract
- 1 cup ice cubes
- 1 cup frozen unsweetened mixed berries
Directions
- Place all ingredients in a blender; cover and process until blended. Serve immediately.
Nutrition Facts
1-1/4 cups: 166 calories, 0 fat (0 saturated fat), 1mg cholesterol, 28mg sodium, 39g carbohydrate (37g sugars, 1g fiber), 3g protein.
Loading Popular in the Community
Loading Reviews