This 13x9 cake is unique yet approachable.
Join the May Bakeable Challenge: Crinkle Cake
Our May Challenge
This viral recipe stopped us in our scroll. After baking it, we knew we had to make it a Bakeable challenge. It’s a fairly simple cake (it’s made in a 13×9 pan, after all), but it uses phyllo dough in a way you probably haven’t done before.
How to Participate
- Bake this cake: You’ll need one package of frozen phyllo dough that’s been thawed.
- Review the recipe: Post your review under the recipe on our website and share your thoughts in our Facebook group.
- Enter our sweepstakes: Share photos of this month’s bake with us, and you could win nifty gear for your kitchen.
- Ask questions: If you need help or a few baking tips, talk with our Taste Recipes baking pros and fellow bakers in our Facebook group. They’re ready to answer all your questions.
- Share photos: You can also share pics in the Bakeable Facebook group or on Instagram (use #bakeable). We’d love to see what you’re baking!
Baking Resources
We’re confident you can tackle this recipe, but if you need a little help along the way, check out these related articles. And don’t be afraid to ask us questions in our Bakeable Facebook group!
Enter Our Sweepstakes
Share a photo of something you’ve baked this month (maybe this cake), and you could win a Taste Recipes cookbook.
Check Out Past Challenges
Want to catch up on challenges? See what we’ve made in the past and try making the recipes!
See What’s Next
Every month, we’ll introduce a new challenge. You can see what’s coming next by subscribing to our newsletter or joining the Bakeable Facebook group. We’ll also post more recipes and tips, and check out your photos and stories. We’d love to keep up with you!
