Grandma’s Divinity
Every Christmas my grandmother and I made divinity, just the two of us. I still make it every year. —Anne Clayborne, Walland, Tennessee
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(Check out our full guide to
how to make candy for tips, tools and more!)
Peanut Butter Fudge CupsMy husband often travels during the week, and this fast-to-fix microwave peanut butter fudge recipe is perfect for just my 2-year-old and me. —Lori Brow, Manhattan, Illinois.
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chocolate candy recipes!
Chocolate BonbonsMy grandmother gave me this tasty chocolate bonbons recipe when I was a girl. Some of my fondest childhood memories are of her huge kitchen and all the delicious treats she made. —Joan Lewis, Reno, Nevada
PacocaPacoca (Brazilian peanut candy) is an easy treat that has only five ingredients! It's a popular sweet in Brazil, and after you try it, I'm sure you'll love it, too. —Francine Lizotte, Surrey, British Columbia
By the way, here's
how to melt chocolate five easy ways.
Perfect Peppermint PattiesCalling for just a few ingredients, this is one candy that's simple to prepare. I make lots of different candy at Christmas to give as gifts. It's time consuming, but worth it to see the delight it brings to people.
-Joanne Adams, Bath, Maine
By the way, here's
how to temper chocolate.
Birthday Cake FudgeThis decadent birthday cake fudge is the perfect thing to make your big day special. Or make it ahead and package it as a surprise gift for a friend. —Rashanda Cobbins, Milwaukee, Wisconsin
Make sure you avoid these common
fudge mistakes.
Chocolate-Covered CherriesNot only is this my family's favorite festive dessert, but it makes a delicious holiday present, too. Best of all, you can (and should) prepare these ahead. The candy gets better as it's stored, with the centers becoming even juicier. —Linda Hammerich, Bonanza, Oregon
Chocolate Butterscotch HaystacksThese chocolate haystack cookies are classic and couldn't be simpler to make. They're delightfully crunchy and made with just three ingredients.
FudgeNo need to head to the candy store when you have this fudge recipe. We will show you how to make fudge that is rich, creamy and decadent.
Bourbon Pecan PralinesLike authentic pecan pralines found in New Orleans, these treats are sweet, crunchy and rich! —Taste Recipes Test Kitchen
If you want candy with a wintry angle, take a look at these
homemade Christmas candy recipes.
BuckeyesThese
chocolate peanut butter balls (no bake!) are always popular at my church's annual Christmas fundraiser. They resemble chestnuts or buckeyes—hence the name. —Merry Kay Opitz, Elkhorn, Wisconsin
Pumpkin Seed ToffeeMy kids are allergic to nuts, but they can eat pumpkin seeds! Every fall we save the seeds from our pumpkins to add to various recipes, including this one. —Suzanne Earl, Spring, Texas
Chocolate-Covered PretzelsThese chocolate-covered pretzels came from my grandma, who loves to make candy and treats for my students. I have followed in her footsteps and make these for people at work and for other family members. —Aimee Worth, Fair Oaks, California
Chocolate Angel Food CandyIf you love angel food cake, you are going to love this candy. The taste is irresistible. —Geralyn Emmerich, Hubertus, Wisconsin
You'll want to stuff stockings with our
best Christmas candy recipes.
Crispy Peanut Butter BallsI make over 40 different types of treats during the holidays for friends and family. These crispy peanut butter balls are one of my favorite candies to give away as gifts.—Liz David, St. Catharines, Ontario
Cranberry Butter Crunch BarkOne Christmas I dreamed this recipe up when making buttercrunch toffee. It is an addictive treat that disappears fast.—Heather Ferris, Vanderhoof, British Columbia
Homemade Mango MarshmallowsHomemade marshmallows are much better than bagged ones. I had yummy results when I flavored my recipe with mango nectar. Look for it in your store’s Mexican food section. —Deirdre Cox, Kansas City, Missouri
Maine Potato CandyYears ago, folks in Maine ate potatoes daily and used leftovers in bread, doughnuts and other dishes. This potato candy recipe captures all of the old-school flavors. —Barbara Allen, Chelmsford, Massachusetts
Microwave DivinityNot only is this the best-tasting divinity recipe I've ever made, it's the easiest! Try it with and without the pecans. —LaDonna Reed, Ponca City, Oklahoma
Candied PecansI pack these easy candied pecans in jars tied with pretty ribbon for family and friends. My granddaughter gave some to a doctor at the hospital where she works, and he said they were too good to be true! —Opal Turner, Hughes Springs, Texas
Banana Cream Chocolate TrufflesThis truffle recipe was created from ripe bananas and my imagination, and the outcome blew my family and friends away! I don’t particularly like bananas, but I could eat these truffles all day long. —Michele, Lassuy, Orlando, Florida
(Check out these
tips for making chocolate truffles!)
Chocolate Pomegranate CandiesThis recipe pairs white and dark chocolate with whole, natural ingredients for an unbelievably delicious treat! These candies are perfect to give as a gift for Christmas. —Kelly Zdrowak, Orchard Park, New York
Angel Food Christmas CandyIt was my dad who inspired me to first try making this
Christmas candy. He remembered it from when he was a boy. The ultimate compliment was when he told me my version tasted even better!
Pumpkin FudgeI look forward to the taste of pumpkin every Thanksgiving. This easy pumpkin fudge recipe lets me do that and everyone loves it.—Marlene Fudge, Rushville, Indiana
Caramel TrufflesThese candies disappear as fast as I can make them. The five-ingredient microwave recipe is easy and fun to make. When drizzled with white chocolate and packaged with ribbon, they're a pretty gift. —Charlotte Midthun, Granite Falls, Minnesota
Creamy CaramelsI discovered this caramel recipe in a local newspaper years ago and have made these soft buttery caramels ever since. I make them for Christmas, picnics and charity auctions—and they are so much better than store-bought caramels. Once people have a taste, they ask for the recipe. —Marcie Wolfe, Williamsburg, Virginia
Dark Chocolate Raspberry FudgeSomething about the combination of dark chocolate and raspberry is just so addicting. This fudge makes a heartfelt homemade gift, or just a treat that's worth sharing. —Barbara Lento, Houston, Pennsylvania
Orange GumdropsI get nothing but rave reviews when I make these gumdrops and usually have to prepare three batches. The refreshing orange flavor is a nice change from the usual chocolate holiday candies. —Becky Burch, Marceline, Missouri
Peanut Butter LogsThese peanut butter logs have definitely stood the test of time. My husband has been enjoying them since he was a toddler! —Micky Faginkrantz, Ft. Bliss, Texas
Chocolate Cherry FudgeThis chocolate cherry fudge is unique from others, and festive for the holidays. It's a recipe my husband really enjoys. I've made it for our Homemaker group's Christmas party. —June Lindquist, Hammond, Wisconsin
Peanut ClustersThese chewy peanut clusters, filled with sweet and salty flavors and covered in melted chocolate, couldn't be much easier to make.
Coconut Creme ChocolatesI'm a proud wife, mom of three and grandma of many. I've cooked many things over the years, including these marshmallowy chocolates. —Dolores Wilder, Texas City, Texas
Martha Washington CandyMartha Washington candy is a nostalgic confection that’s been passed down for generations. Don’t let the word “candy” intimidate you! This confection is very easy to make, with zero fancy tools required.
Potato Chip ClustersJust three offbeat ingredients add up to one unique, delectable, no-bake treat. These super easy, sweet-and-salty candy clusters make for merry munching during holiday trips or parties. They travel well in containers without melting or getting soft. —Donna Brockett, Kingfisher, Oklahoma
Anise GumdropsWith their bright color and frosty sugared look, these homemade gumdrops are irresistible. They're softer than the store-bought kind and have tongue-tingling anise flavor. —Richard Bunt, Painted Post, New York
Black Cherry Swirl FudgeThis colorful treat is sure to satisfy the sweetest tooth in any family! It's always been a favorite with my nine kids, eight grandkids and my Bible study group. I vary the soft-drink flavors to get colors that match other holidays during the year. —Pauletta Bushnell, Lebanon, Oregon
Pretzel Bark CandyI usually make this pretzel candy as a gift, but it's also fun to share at office parties. The recipe makes a big batch and stores well. —Betty Claycomb, Alverton, Pennsylvania
Chocolate Peanut Butter CandyWith only three ingredients, these chocolate-swirl treats take just moments to whip up! If you have little ones visiting for the holidays, have them help you with the stirring. —Holly Demers, Abbotsford, British Columbia
Aunt Rose’s Fantastic Butter ToffeeElevate your homemade candy game with this easy butter toffee recipe—wonderful for gifting, sharing or indulging in a sweet, crunchy treat.
Coconut JoysIf you like coconut, you’ll love these no-bake, no-fuss sweets. They are cute as can be and make a satisfying after-school snack to keep in the fridge. —Flo Burtnett, North Gage, Oklahoma
Old-Time Butter Crunch CandyBoth my children and my grandchildren say the season wouldn't be the same without the big tray of candies and cookies I prepare. This one's the most popular part of that collection. We love the nutty pieces draped in chocolate. —Mildred Duffy, Bella Vista, Arkansas
Perfect Peppermint PattiesI make lots of different candy at Christmas to give as gifts. It can be time-consuming, but it’s worth it to see the delight it brings people. Calling for just a few ingredients, this candy is one that is quite simple to prepare. —Joanne Adams, Bath, Maine
Kahlua FudgeThis five-ingredient recipe makes serving up treats easy and scrumptious. —Laura Hanks, Harleysville, Pennsylvania
Peanut Butter CupsYou don't have to own any fancy or expensive equipment to make irresistible peanut butter cups at home. In fact, it only takes a microwave and some mini muffin liners.
Chocolate BillionairesCrunchy, chewy, and covered in chocolate—this billionaire’s chocolate candy is the ultimate sweet treat. It combines caramel, pecans and crispy rice cereal and is perfect for gifting or indulging!
Chocolate Pecan CaramelsI haven't missed a year making this candy for the holidays since a friend gave me the recipe in 1964! It is made like a pan of upside-down bars and tastes like my favorite caramel pecan candies. We are natives of the Lone Star State who moved to Ohio when my husband was transferred several years ago. —June Humphrey, Strongsville, Ohio
Pecan PralinesThese pecan pralines melt in your mouth and deliver buttery and sweet flavors. They’re a hybrid cookie-candy confection and filled with crunchy nuts.
Caramel Pretzel BitesI created this recipe wanting to make my own version of a popular candy store pretzel log dipped in caramel, chocolate and nuts. These bites are smothered with homemade caramel. —Michilene Klaver, Grand Rapids, Michigan
Oreo FudgeThis cookies and cream fudge combines the creamy sweetness of white chocolate with the crunchy texture of Oreo cookies. Make this Oreo fudge recipe for dessert or use it to create edible gifts.
White Chocolate TrufflesI use this white chocolate truffle recipe to make homemade holiday gifts. The candies are so easy to make and will look so pretty in a gift box.—Gloria Nolan, Peoria, Pennsylvania
Curry-Kissed Coconut FudgeIf you love Thai flavors and love fudge, you'll adore this creamy coconut fudge sprinkled with a hint of sweet curry powder. —Sarah Meuser, New Milford, Connecticut
Trail Mix ClustersThese delicious snacks make wonderful gifts, and although they look and taste like they came from an expensive chocolate shop, they couldn't be more guilt-free. The dried fruit and nuts are heart-healthy and full of fiber. Bet you can't eat just one! —Alina Niemi, Honolulu, Hawaii
Crunchy Candy ClustersThese cereal and marshmallow clusters are so simple that I make them for the holidays each year, as my family looks forward to them. —Faye O'Bryan, Owensboro, Kentucky
Three-Chip English ToffeeWith its melt-in-your-mouth texture and scrumptiously rich flavor, this is the ultimate toffee! Layered on top are three kinds of melted chips plus a sprinkling of walnuts. Packaged in colorful tins, these pretty pieces make impressive gifts. —Lana Petfield, Richmond, Virginia
No-Bake Peanut Butter TreatsPerfect for road trips, these peanut butter oatmeal balls won’t stick to your hands. Keep them in the refrigerator for portable snacks. —Sonia Rohda, Waverly, Nebraska
Peanut Butter Fudge with Marshmallow CremeWith only five ingredients and 15 minutes of prep time, creamy peanut butter fudge with marshmallow creme is one of the easiest treats. Also known as fluffernutter fudge, it makes a great food gift, too!
Soft Chewy CaramelsOne of my first experiences with cooking was helping my mother make these caramels. We'd make up to 12 batches each year. Today, I do at least 95 percent of the cooking at home, but my wife does much of the baking. —Robert Sprenkle, Hurst, Texas
Nut Butter CupsMy indulgent, nutty treat is simple to make and looks fabulous. At our house, we use all-natural ingredients for them. —Courtney Stultz, Weir, Kansas
Almond Cherry FudgeCooked in the microwave, this fast fudge is a sweet addition to any holiday gathering. I make it when I need a quick treat for a school party or to take to a neighbor. —Shellie Tucker, Hendersonvlle, Tennessee
Marbled Orange FudgeThis decadent treat doesn't last long at our house. The Creamsicle flavor of this soft fudge brings on the smiles. Bright orange and marshmallow swirls make it a perfect takealong for events and get-togethers. —Diane Wampler, Morristown, Tennessee
Chocolate TrufflesThese chocolate truffles with condensed milk are so quick and easy that you'll have almost no reason not to bring a batch to your next event
Lemon BarkI wasn't a fan of white chocolate until I made this candy. It's tangy, sweet and creamy all at the same time. The bark was a lovely treat during a springtime shower but would be nice year-round. —Diana Wing, Bountiful, Utah
Fun fact: peppermint bark happens to be one of the
most popular Christmas candy options in several states.
Chocolate-Covered Peanut Butter & Pretzel TrufflesSweet chocolate, creamy peanut butter and salty pretzels create a to-die-for truffle. It’s a little bite of decadence and a special indulgence for the holiday season.—Ashley Wisniewski, Champaign, Illinois
Matzo ToffeeOnce you start eating matzo toffee, you may not be able to stop! Matzo crackers are topped with buttery caramel, chocolate and slivered almonds and then baked to perfection. —Sharalyn Zander, Jacksonville, Alabama