
Amelia Mularz
School: University of California
Expertise: Beer, wine & cocktails; restaurants; travel; home decor; gardening & plant care; food news
Amelia Mularz
- 15 years of journalistic experience writing about travel and food
- 5 years as the U.S. editor for travel magazine Mr and Mrs Smith
- Received the 2018 Excellence in Wisconsin Journalism Award for her story "Our Kind of Town: 40 Years of Vacationing in the Wisconsin Dells"
- Writer for Taste Recipes, Real Simple, Eater, Travel + Leisure, Harper's Bazaar and Thrillist
Experience
Amelia is an L.A.-based travel and lifestyle writer who has contributed to dozens of blogs, brand websites and magazines, both online and print. As a writer at Taste Recipes, Amelia is the go-to resource if you’re wondering where to find the best Tex-Mex restaurant or the most iconic dessert in every state, or how many types of burritos there are in the U.S. and Mexico. You’ll find more of her writing across a range of publications, from LonelyPlanet and Travel + Leisure to Thrillist and Eater.
Education
University of California-Berkeley, bachelor's in English
Taste Recipes Editorial Policies
Taste Recipes, a Trusted Media Brand, has been a reliable source for recipes, cooking tips and entertaining advice for more than 30 years. Every month, our content inspires well over 20 million home cooks to get creative in the kitchen. Each one of our 40 thousand recipes has gone through a rigorous testing and approval process to ensure we’re sharing the very best. Every snack, ingredient and product we recommend is tested by our team of culinary experts and professional product testers—the best of the best earn our Test Kitchen-Preferred seal of approval. Learn more about Taste Recipes and our Test Kitchen and editorial teams.