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Anvita Bhatnagar Mistry

Anvita Bhatnagar Mistry

Experience

Anvita is a co-founder, author, photographer and cook for the food blog TheBellyRulesTheMind.net. Her food philosophy is, you are what you eat, so eat healthy to whatever extent possible. Having lived in India, Australia, the United States and now Germany, Anvita has had the opportunity to appreciate food from different continents and build a diverse palate. She loves to travel and is currently exploring the food scene in Europe with her husband and son. For Anvita, comfort food is Indian food, as it takes her back to her roots.

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Articles & Recipes

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Mulligatawny Soup

Mulligatawny soup is a comforting dish that marries Indian and British ingredients, creating a one-pot soup that's fragrant, creamy and mildly spicy.
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Air-Fryer Zucchini Chips

This air-fryer zucchini chips recipe turns your garden's abundance into a healthy snack. Our zucchini chips are made without breading, so they stay as thin and crispy as a potato chip.
Tasty butter chicken curry dish from Indian cuisine.

A Basic Guide to Indian Cooking Techniques

To cook authentic Indian food, the first step is to master the most common Indian cooking techniques.