To trim radishes, cut off the tops and the bottoms (the greens and the stems, respectively). The greens are edible and can be eaten raw alongside lettuce in your favorite lettuce recipes, or sauteed with skillet side dishes. You could also stir them into cozy soup recipes or simple casserole dinners. They have an earthy flavor that can be slightly bitter or spicy.

How do you make roasted radishes crispy?

How do you serve roasted radishes?

Canned salmon recipes are a convenient and economical choice, but if you prefer to use fresh salmon, you can still make this recipe. Since the salmon needs to be cooked first, leftover air-fryer salmon or baked salmon is perfect for these patties. You'll need about 1-3/4 cups flaked cooked salmon. Or, start with about 1 pound raw boneless salmon and prepare using one of the many ways to cook salmon. Let it cool slightly then gently flake it into pieces with a fork.

How do you keep salmon patties from falling apart?

Can you make salmon patties ahead of time?

What do you serve with baked salmon patties?

Can you make cheeseburger pizza ahead of time?

If you're trying to plan ahead, consider preparing the beef and sauce mixtures the day before, then storing them separately. We do not recommend assembling and baking the pizza until ready to serve or you run the risk of a soggy crust.

—Ellie Crowley, Taste Recipes Culinary Assistant

How can you make baked salmon your own?

Try adding other spices such as chili powder, paprika, garlic powder, dried parsley flakes or ground cumin. You can also garnish it with fresh herbs or sautéed vegetables like peas and carrots. Get inspiration from more of our favorite salmon recipes.

How do you keep salmon from drying out?

In this baked salmon recipe, butter is what really helps to lock in the moisture. However, the best way to keep salmon from drying out is to avoid overbaking it.

How do you tell when salmon is finished cooking?

When salmon is done cooking, it will feel a little firm when you press it with the back of a spatula, and it will flake easily with a fork. If you’re unsure, the safest way to tell if salmon is done cooking is to use a thermometer. The U.S. Department of Agriculture recommends cooking salmon to an internal temperature of at least 145º.

What do you serve with baked salmon?

While really anything can go with salmon, a colorful platter of grilled vegetables is the perfect complement. Salmon would also pair well with a summer vegetable pasta and a glass of wine. Pour from the bottle you used for this recipe, or pick a different kind from our guide to the best wine pairings with salmon.

How long will leftover baked salmon last?

Leftover baked salmon will last in the fridge for 2 to 3 days. However, salmon may expire sooner depending on how fresh it was when cooked. Make sure you check on your salmon to see if it's developing a slimy texture or milky discoloration. If so, discard. Here's more on how long to keep fish in the fridge, whether it's salmon or cod or halibut.

Is baked salmon healthy?

Salmon is an excellent source of antioxidants and vitamins, but it’s the fatty acids in salmon that really make it a 5-star healthy option. Baking salmon in the oven is one way to cook it, but there are many other methods to try, including pan-searing, grilling and broiling. Learn more in our guide to how to cook salmon.

—Catherine Ward, Taste Recipes Prep Kitchen Manager, and Sammi DiVito, Taste Recipes Assistant Editor