Gael Fashingbauer Cooper

Seattle, WA

School: University of St. Thomas

Expertise: product testing; food news; grocery shopping; restaurants; pop culture

Gael Fashingbauer Cooper

25 years of journalism experience focused on food news and pop culture
Author of "Whatever Happened to Pudding Pops?" and "The Totally Sweet '90s," named an Amazon best book of the month in 2011 and 2013, respectively
Books featured on NBC's "TODAY with Kathie Lee and Hoda," in The Washington Post and on NPR's "All Things Considered"
Writer for The Daily Meal, "TODAY," MSNBC, NBC and CNET

Experience

Gael has written about food and restaurants for 27 years. At Taste Recipes, she dives into taste-testing unusual food products and sharing the latest in food trends and news. She's the co-author of "Whatever Happened to Pudding Pops" and "The Totally Sweet '90s," which celebrate the nostalgic tastes and trends of the '70s, '80s and '90s. As a professional pop culture junkie, Gael has written about TV, movies and books of all kinds for CNET, NBC, MSNBC and "TODAY." If Marathon candy bars ever make a comeback, she'll be first in line.

Education

University of St. Thomas, bachelor's in journalism

Taste Recipes Editorial Policies

Taste Recipes, a Trusted Media Brand, has been a reliable source for recipes, cooking tips and entertaining advice for more than 30 years. Every month, our content inspires well over 20 million home cooks to get creative in the kitchen. Each one of our 40 thousand recipes has gone through a rigorous testing and approval process to ensure we’re sharing the very best. Every snack, ingredient and product we recommend is tested by our team of culinary experts and professional product testers—the best of the best earn our Test Kitchen-Preferred seal of approval. Learn more about Taste Recipes and our Test Kitchen and editorial teams.

Articles & Recipes