Laura Scherb, Author at Taste Recipes https://www.tasteofhome.com Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips Wed, 28 Aug 2024 14:45:57 +0000 en-US hourly 6 https://wordpress.org/?v=6.4.2 https://www.tasteofhome.com/wp-content/uploads/2018/09/TOH_Pinterest_ProfilePhoto_RedBkg.png?resize=32,32 Laura Scherb, Author at Taste Recipes https://www.tasteofhome.com 32 32 Pomegranate Margarita https://www.tasteofhome.com/recipes/pomegranate-margarita/ Wed, 15 May 2024 22:25:43 +0000 https://www.tasteofhome.com/?post_type=recipe&p=1977390

Ingredients

  • 1 lime wedge
  • Coarse sea salt, optional
  • Ice cubes
  • 2 ounces blanco tequila
  • 1 ounce triple sec
  • 1 ounce pomegranate juice
  • 1/2 ounce lime juice
  • 1/4 ounce simple syrup
  • Pomegranate seeds, optional

Directions

  1. If desired, moisten rim of 1 cocktail glass with lime wedge and sprinkle salt on a plate; dip rim in salt. Fill glass with ice.
  2. In an empty cocktail shaker, combine tequila, Triple Sec, pomegranate juice, lime juice and syrup. Fill with ice; cover and shake until frost forms on the outside of the shaker, 15-20 seconds. Strain into prepared glass. Garnish with lime wedge and, if desired, pomegranate seeds.

Nutrition Facts

1 serving: 286 calories, 0 fat (0 saturated fat), 0 cholesterol, 7mg sodium, 27g carbohydrate (24g sugars, 0 fiber), 0 protein.

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Blood Orange Margarita https://www.tasteofhome.com/recipes/blood-orange-margarita/ Sun, 24 Mar 2024 21:00:10 +0000 https://www.tasteofhome.com/?post_type=recipe&p=1963219

Ingredients

  • 1 blood orange slice
  • Coarse sea salt, optional
  • Ice cubes
  • 2 ounces blanco tequila
  • 1 ounce Cointreau
  • 1 ounce blood orange juice
  • 1/2 ounce lime juice
  • 1/4 ounce simple syrup, optional

Directions

  1. If desired, moisten rim of 1 cocktail glass with blood orange slice and sprinkle salt on a plate; dip rim in salt. Fill glass with ice.
  2. In an empty cocktail shaker, combine tequila, Cointreau, orange juice, lime juice and, if desired, syrup. Fill with ice; cover and shake until frost forms on the outside of the shaker, 15-20 seconds. Strain into prepared glass. Garnish with blood orange slice.

Nutrition Facts

1 serving: 249 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 16g carbohydrate (14g sugars, 0 fiber), 0 protein.

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Green Bean Salad https://www.tasteofhome.com/recipes/balsamic-green-bean-salad/ Sat, 09 Sep 2017 00:20:00 +0000 http://origin-www.tasteofhome.com/recipes/balsamic-green-bean-salad/

Ingredients

  • 2 pounds fresh green beans, trimmed and cut into 1-1/2-inch pieces
  • 1/4 cup olive oil
  • 3 tablespoons lemon juice
  • 3 tablespoons balsamic vinegar
  • 1/4 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon ground mustard
  • 1/8 teaspoon pepper
  • 1 large red onion, chopped
  • 4 cups cherry tomatoes, halved
  • 1 cup (4 ounces) crumbled feta cheese

Directions

  1. Place beans in a 6-qt. stockpot; add water to cover. Bring to a boil. Cook, covered, 8-10 minutes or until crisp-tender. Drain and immediately place in ice water. Drain and pat dry.
  2. In a small bowl, whisk oil, lemon juice, vinegar, salt, garlic powder, mustard and pepper. Drizzle over beans. Add onion; toss to coat. Refrigerate, covered, at least 1 hour. Just before serving, stir in tomatoes and cheese.

Test Kitchen Tips
  • This salad acts best as a side for your favorite spaghetti recipes.
  • Instead of snapping off the ends of each green bean like Grandma did, trim a bunch in seconds. Gather beans in a small pile, lining up the tips on one side. Cut off tips with a single slice using a chef’s knife. Flip the pile over and do the same on the other side.
  • Check out 50 more recipes to make with green beans.
  • Nutrition Facts

    3/4 cup: 77 calories, 5g fat (1g saturated fat), 4mg cholesterol, 112mg sodium, 7g carbohydrate (3g sugars, 3g fiber), 3g protein. Diabetic exchanges: 1 vegetable, 1 fat.

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    Chicken Caesar Wrap https://www.tasteofhome.com/recipes/chicken-caesar-wraps/ Sun, 24 Sep 2017 23:58:00 +0000 http://origin-www.tasteofhome.com/recipes/chicken-caesar-wraps/

    Ingredients

    • 3/4 cup reduced-fat creamy Caesar salad dressing
    • 1/4 cup grated Parmesan cheese
    • 1/2 teaspoon garlic powder
    • 1/4 teaspoon pepper
    • 3 cups cubed cooked chicken breast
    • 2 cups torn romaine
    • 3/4 cup Caesar salad croutons, coarsely chopped
    • 6 whole wheat tortillas (8 inches), room temperature

    Directions

    1. In a large bowl, combine the dressing, cheese, garlic powder and pepper. Add the chicken, romaine and croutons. Spoon 2/3 cup chicken mixture down the center of each tortilla; roll up.

    Nutrition Facts

    1 wrap: 337 calories, 12g fat (2g saturated fat), 57mg cholesterol, 730mg sodium, 29g carbohydrate (2g sugars, 4g fiber), 27g protein. Diabetic Exchanges: 3 lean meat, 2-1/2 starch, 1/2 fat.

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