Sure, a glass of wine is good on its own, but pair it with the right food and the flavors of each will really sing. Read on to learn the best appetizer for wine tasting party.
The 15 Best Appetizers for Wine Tasting Party
Updated on Jan. 10, 2023
1/15
Smoked Pimiento Cheese Crostini
Total Time
1 hour
Servings
4 dozen
From the Recipe Creator:
Wine pairing: Champagne
Bubbly pairs well with just about any food, but salty snacks like these bacon-topped crostini really spring to life thanks to champagne’s acidity, which keeps taste buds refreshed and ready for more.
Nutrition Facts:
1 appetizer: 87 calories, 6g fat (3g saturated fat), 14mg cholesterol, 174mg sodium, 4g carbohydrate (1g sugars, 0 fiber), 4g protein.
Find the best wine and cheese pairings you need for every cheese board, party platter and picnic.
2/15
Crab Crescents
Total Time
25 min
Servings
16 appetizers
From the Recipe Creator:
This recipe is so good, no one will guess how quickly you put it together. These little bites are delicious and decadent! —Stephanie Howard, Oakland, California
Nutrition Facts:
1 piece: 74 calories, 4g fat (1g saturated fat), 5mg cholesterol, 144mg sodium, 6g carbohydrate (1g sugars, 0 fiber), 2g protein.
Wine pairing: Chardonnay
Fluffy crescent rolls and decadent crab meat are a surefire crowd-pleaser when paired with a buttery, creamy-textured Chardonnay.
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3/15
Lemony Snack Mix
Total Time
15 min
Servings
2-3/4 quarts
From the Recipe Creator:
I'm on a gluten-restricted diet. I came up with this snack mix one day when I wanted something fast and easy that tasted like lemon bars. It makes a great gift, and folks love the light and fresh citrus flavor. —Patricia Sensenich, Olanthe, Kansas
Nutrition Facts:
3/4 cup: 288 calories, 11g fat (7g saturated fat), 15mg cholesterol, 215mg sodium, 46g carbohydrate (29g sugars, 1g fiber), 3g protein.
Wine pairing: Pinot Grigio
A light, citrusy snack and crisp Pinot Grigio go hand in hand to delicately dance atop taste buds.
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4/15
Strawberry Ricotta Bruschetta
Total Time
25 min
Servings
2 dozen
From the Recipe Creator:
Wine pairing: Zinfandel
Zinfandel brings berries’ subtle flavors to life thanks to its sweet, fruity profile.
Nutrition Facts:
1 piece: 89 calories, 3g fat (1g saturated fat), 6mg cholesterol, 88mg sodium, 14g carbohydrate (4g sugars, 1g fiber), 2g protein. Diabetic exchanges: 1 starch, 1/2 fat.
5/15
Fresh Fruit Salsa
Total Time
15 min
Servings
5 cups
From the Recipe Creator:
Wine pairing: Sauvignon Blanc
Light, refreshing, and citrus-forward wine will bring out the fruity flavors of mango, melon and pineapple salsa.
Nutrition Facts:
1/2 cup: 47 calories, 0 fat (0 saturated fat), 0 cholesterol, 122mg sodium, 12g carbohydrate (9g sugars, 2g fiber), 1g protein. Diabetic Exchanges: 1 fruit.
6/15
Sausage Mushroom Appetizers
Total Time
35 min
Servings
4 dozen
From the Recipe Creator:
These stuffed mushrooms are can't-stop-eating-them good. For variations, I sometimes substitute venison or crabmeat for the pork sausage in the stuffing. —Sheryl Siemonsma, Sioux Falls, South Dakota
Nutrition Facts:
1 stuffed mushroom: 53 calories, 4g fat (2g saturated fat), 17mg cholesterol, 129mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 2g protein.
Wine pairing: Pinot Noir
This classic pairing will fill mouths with hearty umami and earthy flavors.
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7/15
Riesling and Swiss Cheese Fondue
Total Time
20 min
Servings
3 cups
From the Recipe Creator:
Cheese lovers are sure to enjoy dipping into this rich and fancy Swiss cheese fondue recipe sparked with Riesling. It makes a savory, no-fuss appetizer for the holidays. Don’t be surprised when the pot is scraped clean! —Angela Spengler, Niceville, Florida
Nutrition Facts:
1/4 cup fondue: 167 calories, 11g fat (7g saturated fat), 33mg cholesterol, 84mg sodium, 3g carbohydrate (0 sugars, 0 fiber), 10g protein.
Wine pairing: Reisling
Sweet and clean Reisling paves the way for the savory flavors of swiss cheese fondue and smoked sausage. This one gets bonus points for incorporating the wine into the recipe.
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8/15
So Very Berry Brie
Total Time
25 min
Servings
8 servings
From the Recipe Creator:
Wine pairing: Malbec
Malbec’s notes of jammy berries will bring this appetizer’s raspberry flavor to center stage.
Nutrition Facts:
1 serving: 160 calories, 8g fat (5g saturated fat), 28mg cholesterol, 179mg sodium, 17g carbohydrate (14g sugars, 1g fiber), 6g protein.
9/15
Deviled Eggs
Total Time
25 min
Servings
2 dozen
From the Recipe Creator:
Herbs lend amazing flavor to these deviled eggs, which truly are the best you can make! The recipe includes tasty variations that feature bacon, chipotle peppers and crab.—Jesse & Anne Foust, Bluefield, West Virginia
Nutrition Facts:
1 stuffed egg half: 73 calories, 6g fat (1g saturated fat), 108mg cholesterol, 81mg sodium, 0 carbohydrate (0 sugars, 0 fiber), 3g protein.
10/15
California Roll
Total Time
1 hour
Servings
64 pieces
From the Recipe Creator:
These taste as good as any restaurant or store-bought California rolls. Plus, this is one of the easiest sushi recipes to make! For the best results, use sushi rice to ensure the right sticky consistency. —Taste Recipes Test Kitchen
Nutrition Facts:
1 piece: 35 calories, 1g fat (0 saturated fat), 0 cholesterol, 44mg sodium, 7g carbohydrate (1g sugars, 1g fiber), 1g protein. Diabetic Exchanges: 1/2 starch.
Wine pairing: Pinot Blanc
The lighter version of Pinot Noir won’t overwhelm palates when paired with a simple-yet-satisfying appetizer like sushi rolls.
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11/15
Apricot Wraps
Total Time
40 min
Servings
about 4-1/2 dozen
From the Recipe Creator:
I accumulated a large recipe collection from around the world while my husband served in the Air Force for 25 years. This mouthwatering appetizer is one of our favorites, and we enjoy sharing it with friends. —Jane Ashworth, Beavercreek, Ohio
Nutrition Facts:
1 appetizer: 44 calories, 2g fat (0 saturated fat), 3mg cholesterol, 89mg sodium, 6g carbohydrate (5g sugars, 1g fiber), 2g protein.
Wine pairing: Chablis
Bacon tends to be a heavy-hitting ingredient, but light-bodied Chablis and apricot will keep guests hungry for more of this palate-pleasing pairing.
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12/15
Orange Shrimp Mojo
Total Time
1 hour 10 min
Servings
8 servings
From the Recipe Creator:
Wine pairing: Moscato
Sweet Moscato’s citrusy notes will bring out the orange in this dish, and the wine’s sweetness will keep the jalapenos’ heat at bay.
Nutrition Facts:
1 serving: 172 calories, 6g fat (1g saturated fat), 69mg cholesterol, 218mg sodium, 16g carbohydrate (11g sugars, 2g fiber), 11g protein. Diabetic Exchanges: 1 starch, 1 lean meat, 1 fat.
13/15
Bacon, Cheddar and Swiss Cheese Ball
Total Time
20 min
Servings
2 cheese balls (4 cups each)
From the Recipe Creator:
Wine pairing: Madeira
With a nutty flavor profile, this red is sure to highlight this appetizer’s tasty toasted pecans.
Nutrition Facts:
2 tablespoons: 116 calories, 10g fat (5g saturated fat), 22mg cholesterol, 194mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 6g protein.
14/15
Beet Hummus
Total Time
1 hour 10 min
Servings
4 cups
From the Recipe Creator:
This tasty beetroot hummus is the prettiest pink snack I’ve ever seen. The healthy recipe is handy to make in large batches and keep in the fridge for lunches and snacks throughout the week. —Elizabeth Worndl, Toronto, Ontario
Nutrition Facts:
1/4 cup: 87 calories, 5g fat (1g saturated fat), 0 cholesterol, 131mg sodium, 8g carbohydrate (3g sugars, 2g fiber), 2g protein. Diabetic exchanges: 1 fat, 1/2 starch.
Wine pairing: Rosé
Easy-drinking Rosé goes well with just about everything, but try this dip to explore the contrast between the sweet red-white blend and the earthy flavors of hummus and beets.
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15/15
Mini Burgers with the Works
Total Time
30 min
Servings
1 dozen
From the Recipe Creator:
I started preparing these mini burgers several years ago as a creative way to use up bread crusts accumulating in my freezer. They're delicious. —Linda Lane, Bennington, Vermont
Nutrition Facts:
1 burger: 68 calories, 3g fat (1g saturated fat), 11mg cholesterol, 153mg sodium, 5g carbohydrate (1g sugars, 0 fiber), 4g protein.
Wine pairing: Cabernet Sauvignon
The robust and full-bodied profile of Cabernet Sauvignon lets the taste of beef flourish with every bite. Get ready for a mouthful of flavor with every bite and sip.
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