As you deck the halls and stuff the stockings, whip up some of our best Christmas recipes. These highly rated dishes come from home cooks across America.
The Best Christmas Recipe in Every State
1/46
Fruit Cake
Total Time
2 hours 20 min
Servings
16 servings
From the Recipe Creator:
This is my own fruitcake recipe, and it's a family favorite. I think it has just the right mix of nuts and fruit. —Allene Spence, Delbarton, West Virginia
Nutrition Facts:
1 piece: 686 calories, 32g fat (5g saturated fat), 58mg cholesterol, 342mg sodium, 92g carbohydrate (61g sugars, 4g fiber), 10g protein.
2/46
Chocolate Cake
Total Time
1 hour
Servings
16 servings
From the Recipe Creator:
Years ago, I drove 4-1/2 hours to a cake contest, holding my entry on my lap the whole way. But it paid off. One bite and you'll see why this velvety beauty was named the best chocolate cake recipe and won first prize. —Sandra Johnson, Tioga, Pennsylvania
Nutrition Facts:
1 piece: 685 calories, 29g fat (18g saturated fat), 115mg cholesterol, 505mg sodium, 102g carbohydrate (81g sugars, 3g fiber), 7g protein.
3/46
Twice-Baked Potato Casserole
Total Time
2 hours
Servings
8 servings
From the Recipe Creator:
Creamy, cheesy and loaded with bacon, this comforting casserole immediately makes guests feel at home. —Cyndy Gerken, Naples, Florida
Nutrition Facts:
1/2 cup: 367 calories, 27g fat (16g saturated fat), 84mg cholesterol, 458mg sodium, 20g carbohydrate (2g sugars, 2g fiber), 12g protein.
4/46
Arkansas: Peanut Butter Christmas Mice
Total Time
45 min
Servings
about 5 dozen
From the Recipe Creator:
With their black licorice tails, candy noses and peanut ears, these chewy "mice" were always a hit at classroom parties. My children are in their teens now, but they still ask me to make these cookies for the holidays. —Nancy Rowse, Bella Vista, Arkansas
Nutrition Facts:
1 cookie: 65 calories, 4g fat (1g saturated fat), 7mg cholesterol, 43mg sodium, 7g carbohydrate (4g sugars, 0 fiber), 1g protein.
5/46
California: Christmas Meatballs
Total Time
30 min
Servings
about 3 dozen
From the Recipe Creator:
Cranberry sauce and brown sugar create a tangy glaze for moist meatballs that are good Christmas appetizers or Christmas dinner ideas. We love them so much, I prepare them year-round. —Joyce Bentley, Redlands, California
Nutrition Facts:
1 meatball: 71 calories, 2g fat (1g saturated fat), 22mg cholesterol, 190mg sodium, 9g carbohydrate (6g sugars, 0 fiber), 4g protein.
Start your Christmas celebration off on the right foot with these tasty apps.
6/46
Connecticut: Beef Tenderloin with Pomegranate Chutney
Total Time
1 hour
Servings
8 servings
From the Recipe Creator:
When I want to show family and friends some culinary love, I roast a tenderloin and serve it with a sweet-tart pomegranate and apple chutney. —Devon Delaney, Westport, Connecticut
Nutrition Facts:
5 ounces cooked meat with 1/4 cup chutney: 381 calories, 14g fat (4g saturated fat), 74mg cholesterol, 395mg sodium, 21g carbohydrate (15g sugars, 2g fiber), 37g protein.
7/46
Delaware: Double Whammy Eggnog Cookies
Total Time
45 min
Servings
4 dozen
From the Recipe Creator:
These cookies are an amazing way to use extra eggnog. They've become a new family classic. — Teresa Morris, Laurel, Delaware
Nutrition Facts:
1 cookie: 167 calories, 9g fat (5g saturated fat), 37mg cholesterol, 66mg sodium, 22g carbohydrate (16g sugars, 0 fiber), 1g protein.
8/46
Florida: Amber's Sourdough Stuffing
Total Time
40 min
Servings
2 servings
From the Recipe Creator:
All my kids and grandkids absolutely love this sourdough stuffing, but especially my daughter-in-law Amber. I usually make a big batch at Thanksgiving so I will have leftovers for my husband. But this recipe is perfect for two. —Kathy Katz, Ocala, Florida
Nutrition Facts:
1 serving: 228 calories, 10g fat (2g saturated fat), 58mg cholesterol, 806mg sodium, 28g carbohydrate (5g sugars, 3g fiber), 7g protein.
You can feel good about loading your plate with these healthy stuffing recipes.
9/46
Georgia: Italian Herb-Crusted Pork Loin
Total Time
1 hour 5 min
Servings
8 servings
From the Recipe Creator:
I like to change things up during the holidays with pork loin recipes that incorporate my favorite herbs and veggies. This showpiece dish really dazzles my family. —Kim Palmer, Kingston, Georgia
Nutrition Facts:
5 ounces cooked pork with 2 carrot halves and 1 onion quarter: 295 calories, 13g fat (4g saturated fat), 85mg cholesterol, 388mg sodium, 9g carbohydrate (4g sugars, 2g fiber), 34g protein. Diabetic Exchanges: 5 lean meat, 1 vegetable, 1 fat.
10/46
Hawaii: Pineapple Pie with Coconut Cream
Total Time
1 hour 10 min
Servings
8 servings (2/3 cup coconut cream)
From the Recipe Creator:
You’ll find pineapples and coconuts everywhere in the South Pacific, so we play them up in this creamy cool pineapple pie, dolloped with coconut cream. Divine! —Karen Naihe, Kamuela, Hawaii
Nutrition Facts:
1 piece with about 1 tablespoon coconut cream: 601 calories, 41g fat (24g saturated fat), 139mg cholesterol, 320mg sodium, 53g carbohydrate (40g sugars, 1g fiber), 10g protein.
Take a look at 30 more pies that would look great on your dessert table.
11/46
Idaho: Eggnog Cutout Cookies
Total Time
35 min
Servings
about 4 dozen
From the Recipe Creator:
I created this cookie recipe because my sons liked eggnog so much. After frosting the cookies, you can add to their festive flair by sprinkling them with colored sugar. —Glenna Tooman, Boise, Idaho
Nutrition Facts:
2 cookies: 164 calories, 5g fat (3g saturated fat), 30mg cholesterol, 109mg sodium, 29g carbohydrate (18g sugars, 0 fiber), 2g protein.
12/46
Illinois: Buttery Spritz Cookies
Total Time
30 min
Servings
about 7-1/2 dozen
From the Recipe Creator:
This tender spritz cookie recipe is quite eye-catching on my Christmas cookie tray. The dough is easy to work with, so it's fun to make these spritz cookies into a variety of festive shapes. This is hands-down the best spritz cookie recipe ever. —Beverly Launius, Sandwich, Illinois
Nutrition Facts:
1 cookie: 43 calories, 2g fat (1g saturated fat), 7mg cholesterol, 30mg sodium, 6g carbohydrate (3g sugars, 0 fiber), 0 protein.
You’re going to want to sneak a peek at our ultimate gingerbread guide.
13/46
Indiana: Bacon Cheese Wreath
Total Time
10 min
Servings
about 3 cups
From the Recipe Creator:
My grandmother makes this smoky bacon and Parmesan spread for parties and holiday get-togethers. For a pretty yuletide presentation, decorate the cream cheese wreath with green parsley and red pimientos. —Lisa Carter, Warren, Indiana
Nutrition Facts:
2 tablespoons: 87 calories, 9g fat (3g saturated fat), 15mg cholesterol, 116mg sodium, 0 carbohydrate (0 sugars, 0 fiber), 2g protein.
14/46
Iowa: Holiday Brunch Casserole
Total Time
50 min
Servings
12 servings
From the Recipe Creator:
If you'll be having overnight company during the holidays, you may want to consider this hearty casserole. Guests will be impressed with its bountiful filling and scrumptious flavor. It's the perfect Easter breakfast or Christmas casserole. —Nelda Cronbaugh, Belle Plaine, Iowa
Nutrition Facts:
1 piece: 366 calories, 25g fat (11g saturated fat), 131mg cholesterol, 971mg sodium, 16g carbohydrate (4g sugars, 1g fiber), 19g protein.
15/46
Kansas: Banana Pancake Snowmen
Total Time
20 min
Servings
4 snowmen
From the Recipe Creator:
Both kids and adults will love these yummy pancakes. Invite your little ones to help decorate their snowmen and they'll jump out of bed in a hurry! —Phyllis Schmalz, Kansas City, Kansas
Nutrition Facts:
1 snowman (calculated without decorations): 133 calories, 1g fat (0 saturated fat), 0 cholesterol, 417mg sodium, 28g carbohydrate (7g sugars, 1g fiber), 3g protein. Diabetic Exchanges: 2 starch.
16/46
Kentucky: White Chocolate Peppermint Crunch
Total Time
20 min
Servings
about 1-1/2 pounds
From the Recipe Creator:
This is my favorite confection to make at Christmas. Not only is it easy, it's delicious as well. I like to fill small bags with the crunchy candy to place in gift baskets.—Nancy Shelton, Boaz, Kentucky
Nutrition Facts:
1 ounce: 125 calories, 6g fat (5g saturated fat), 1mg cholesterol, 5mg sodium, 17g carbohydrate (15g sugars, 0 fiber), 0 protein.
17/46
Louisiana: Contest-Winning Sweet Potato Bake
Total Time
55 min
Servings
12 servings
From the Recipe Creator:
This is an easy dish to prepare and is a perfect addition to that special holiday meal. The topping is flavorful and gives a nice contrast of textures. —Pam Holloway, Marion, Louisiana
Nutrition Facts:
1 each: 293 calories, 7g fat (3g saturated fat), 13mg cholesterol, 550mg sodium, 56g carbohydrate (33g sugars, 4g fiber), 3g protein.
18/46
Maine: Orange-Glazed Pork Loin
Total Time
1 hour 30 min
Servings
16 servings
From the Recipe Creator:
This is one of the best pork recipes I've ever tried. My family looks forward to this roast for dinner, and guests always want the recipe. The flavorful rub, and the glaze brightened with orange juice, are also outstanding on pork chops. —Lynnette Miete, Alna, Maine
Nutrition Facts:
4 ounces cooked pork with 1 tablespoon glaze: 199 calories, 7g fat (2g saturated fat), 71mg cholesterol, 212mg sodium, 6g carbohydrate (5g sugars, 0 fiber), 28g protein. Diabetic exchanges: 4 lean meat, 1/2 starch.
19/46
Maryland: Gingerbread Men Cookies
Total Time
50 min
Servings
about 2 dozen
From the Recipe Creator:
No holiday treat platter would be complete without gingerbread men cookies! This is a tried-and-true recipe I'm happy to share with you. —Mitzi Sentiff, Annapolis, Maryland
Nutrition Facts:
1 cookie (calculated without frosting): 118 calories, 4g fat (2g saturated fat), 17mg cholesterol, 128mg sodium, 19g carbohydrate (9g sugars, 0 fiber), 2g protein.
20/46
Massachusetts: Sweet Potato Cranberry Bake
Total Time
1 hour 20 min
Servings
8 servings
From the Recipe Creator:
In October, my husband helps harvest cranberries at a friend's bogs, so I have access to the very freshest ingredients. Their bold autumn flavor pairs up perfectly with sweet potatoes to make a seasonal side dish my family looks forward to. —Jill Doyle, Kingston, Massachusetts
Nutrition Facts:
3/4 cup: 386 calories, 12g fat (5g saturated fat), 19mg cholesterol, 81mg sodium, 68g carbohydrate (40g sugars, 7g fiber), 4g protein.
21/46
Michigan: Peppermint Meltaways
Total Time
40 min
Servings
about 2-1/2 dozen
From the Recipe Creator:
This recipe for peppermint meltaways is very pretty and festive-looking on a cookie platter. I put these peppermint cookies in bright holiday containers to give to family and friends. And yes, they really do melt in your mouth! —Denise Wheeler, Newaygo, Michigan
Nutrition Facts:
1 cookie: 126 calories, 7g fat (4g saturated fat), 18mg cholesterol, 56mg sodium, 15g carbohydrate (9g sugars, 0 fiber), 1g protein.
22/46
Minnesota: Santa Cupcakes
Total Time
50 min
Servings
about 1-1/2 dozen
From the Recipe Creator:
My kids leave out at least one cupcake for Santa on Christmas Eve. These seemed appropriate! —Sharon Skildum, Maple Grove, Minnesota
Nutrition Facts:
1 cupcake: 276 calories, 12g fat (2g saturated fat), 31mg cholesterol, 249mg sodium, 40g carbohydrate (28g sugars, 0 fiber), 2g protein.
23/46
Fireside Cheese Spread
Total Time
10 min
Servings
about 3-1/2 cups
From the Recipe Creator:
When our family and friends get together for holidays or other occasions, I serve this appetizer. It's always a success. If you prefer, try a Swiss cheese spread instead of the cheddar. And, if you enjoy garlic, substitute a small clove of minced garlic for the garlic powder. —Debbie Terenzini-Wilkerson, Lusby, Maryland
Nutrition Facts:
2 tablespoons: 95 calories, 9g fat (6g saturated fat), 28mg cholesterol, 311mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 3g protein.
24/46
Missouri: Easy Potato Rolls
Total Time
40 min
Servings
45 rolls
From the Recipe Creator:
After I discovered this recipe, it became a mainstay for me. I make the dough ahead of time when company is coming, and I try to keep some in the refrigerator to bake for our ranch hands. Leftover mashed potatoes are almost sure to go into these rolls. —Jeanette McKinney, Belleview, Missouri
Nutrition Facts:
1 roll: 106 calories, 3g fat (1g saturated fat), 8mg cholesterol, 136mg sodium, 17g carbohydrate (3g sugars, 1g fiber), 2g protein.
25/46
Montana: Roast Turkey with Sausage-Cabbage Stuffing
Total Time
3 hours 30 min
Servings
16 servings (about 8 cups stuffing)
From the Recipe Creator:
This turkey and trimmings recipe is a staple in my family. No one guesses that there's cabbage in the stuffing! — Alma Winberry, Great Falls, Montana
Nutrition Facts:
8 ounces cooked turkey with 1/2 cup stuffing: 550 calories, 29g fat (10g saturated fat), 222mg cholesterol, 674mg sodium, 9g carbohydrate (2g sugars, 1g fiber), 59g protein.
These are the best recipes from Montana, hands down.
26/46
Nebraska: Mocha Yule Log
Total Time
1 hour 20 min
Servings
12 servings
From the Recipe Creator:
This eye-catching dessert is guaranteed to delight holiday dinner guests. Chocolate lovers will lick their lips over the yummy cocoa cake, mocha filling and frosting. For a festive touch, I garnish the yule log with marzipan holly leaves and berries. —Jenny Hughson, Mitchell, Nebraska
Nutrition Facts:
1 slice: 341 calories, 15g fat (8g saturated fat), 130mg cholesterol, 136mg sodium, 49g carbohydrate (40g sugars, 1g fiber), 4g protein.
27/46
New Hampshire: Cranberry-Almond Apple Pie
Total Time
1 hour 15 min
Servings
8 servings
From the Recipe Creator:
My grandmother made this treat every year for Christmas. It’s much better than everyday apple pie. The recipe is a family treasure. —Maxine Theriauit, Nashua, New Hampshire
Nutrition Facts:
1 piece: 455 calories, 18g fat (9g saturated fat), 28mg cholesterol, 210mg sodium, 73g carbohydrate (50g sugars, 3g fiber), 3g protein.
28/46
New Jersey: Christmas Eve Confetti Pasta
Total Time
25 min
Servings
8 servings
From the Recipe Creator:
This easy Christmas dinner has become a holiday tradition in our home. All the prep is done before we attend Christmas Eve service. On returning, I just boil water and saute. It's so colorful with a tossed salad and garlic bread — and always gets raves! — Ellen Fiore, Ridgewood, New Jersey
Nutrition Facts:
1-1/3 cups: 418 calories, 11g fat (2g saturated fat), 176mg cholesterol, 331mg sodium, 46g carbohydrate (3g sugars, 3g fiber), 33g protein. Diabetic Exchanges: 3 starch, 3 lean meat, 1-1/2 fat.
29/46
New Mexico: Eggnog French Toast
Total Time
40 min
Servings
8 servings
From the Recipe Creator:
This recipe is a favorite of our family and not only at Christmas. We especially like to prepare this hearty breakfast when we go camping. —Robert Northrup, Las Cruces, New Mexico
Nutrition Facts:
3 slices: 541 calories, 10g fat (4g saturated fat), 223mg cholesterol, 832mg sodium, 87g carbohydrate (18g sugars, 6g fiber), 24g protein.
30/46
New York: Touch-of-Gold Christmas Trees
Total Time
50 min
Servings
about 5-1/2 dozen
From the Recipe Creator:
You can decorate these pretty Christmas trees with other types of sprinkles if you don't have the gold dust. The filling alone makes the cookies special and so delicious! —Linda Sweet, Cornwall, New York
Nutrition Facts:
1 sandwich cookie: 90 calories, 5g fat (3g saturated fat), 14mg cholesterol, 43mg sodium, 10g carbohydrate (5g sugars, 0 fiber), 1g protein.
31/46
North Carolina: Swirled Mint Cookies
Total Time
50 min
Servings
4 dozen
From the Recipe Creator:
No one will believe that these rich and buttery cookies are light, but they are! With their colorful swirls, each one of these minty, sugary bites has its own look. —Lois Hill, Thomasville, North Carolina
Nutrition Facts:
1 cookie: 59 calories, 3g fat (2g saturated fat), 13mg cholesterol, 49mg sodium, 7g carbohydrate (3g sugars, 0 fiber), 1g protein. Diabetic exchanges: 1/2 starch, 1/2 fat.
32/46
North Dakota: Cranberry Fluff
Total Time
10 min
Servings
10 servings
From the Recipe Creator:
This fluffy fruit salad gets its sweet-tart flavor from cranberries and whipped cream. We like it because it's not as sweet as many other "fluffs." I'm often asked for the secret to this luscious holiday salad. —Lavonne Hartel, Williston, North Dakota
Nutrition Facts:
3/4 cup: 264 calories, 12g fat (6g saturated fat), 27mg cholesterol, 80mg sodium, 38g carbohydrate (30g sugars, 3g fiber), 3g protein.
33/46
Ohio: Cranberry Layer Cake
Total Time
50 min
Servings
16 servings
From the Recipe Creator:
I adapted a Bundt cake recipe to create this layer cake. Cranberries, walnuts and homemade frosting make it taste so delicious that you'd never guess it starts with a convenient cake mix. —Sandy Burkett, Galena, Ohio
Nutrition Facts:
1 piece: 441 calories, 24g fat (8g saturated fat), 64mg cholesterol, 329mg sodium, 55g carbohydrate (40g sugars, 2g fiber), 5g protein.
34/46
Oklahoma: Pecan Meltaways
Total Time
25 min
Servings
4 dozen
From the Recipe Creator:
This sweet, nutty pecan meltaways recipe is a tradition in our house at Christmastime, but the treats are delightful any time of the year. —Alberta McKay, Bartlesville, Oklahoma
Nutrition Facts:
1 each: 73 calories, 5g fat (3g saturated fat), 10mg cholesterol, 39mg sodium, 6g carbohydrate (1g sugars, 0 fiber), 1g protein.
35/46
Oregon: Cranberry Honey Butter
Total Time
10 min
Servings
24 servings
From the Recipe Creator:
If you are traveling to a friend's or loved one's for the holidays, bring them something even better than a bottle of wine—this easy to whip up treat! —Arisa Cupp, Sherwood, Oregon
Nutrition Facts:
1 tablespoon: 75 calories, 8g fat (5g saturated fat), 20mg cholesterol, 71mg sodium, 2g carbohydrate (2g sugars, 0 fiber), 0 protein.
36/46
Pennsylvania: Italian Christmas Cookies
Total Time
40 min
Servings
7 dozen
From the Recipe Creator:
A single batch of these ricotta cheese cookies is never enough. I usually make one to give away and two more to keep at home. The ricotta cheese makes the morsels extra moist. —Doris Marshall, Strasburg, Pennsylvania
Nutrition Facts:
1 cookie: 92 calories, 3g fat (2g saturated fat), 16mg cholesterol, 74mg sodium, 14g carbohydrate (9g sugars, 0 fiber), 1g protein.
37/46
South Carolina: Red Velvet Cheesecake
Total Time
1 hour 30 min
Servings
16 servings
From the Recipe Creator:
Festive and oh, so good, this cheesecake will become a fixture on your Christmas dessert menu. The red velvet filling is spiked with cocoa, topped with cream cheese frosting and baked in a chocolate cookie crumb crust. —Karen Dively, Chapin, South Carolina
Nutrition Facts:
1 piece: 463 calories, 29g fat (17g saturated fat), 131mg cholesterol, 276mg sodium, 46g carbohydrate (39g sugars, 1g fiber), 7g protein.
38/46
Caramel Apple Cheesecake
Total Time
1 hour 35 min
Servings
12 servings
From the Recipe Creator:
This apple cheesecake won the grand prize in an apple recipe contest. With caramel both on the bottom and over the top, every bite is sinfully delicious. —Lisa Morman, Minot, North Dakota
Nutrition Facts:
1 slice: 446 calories, 26g fat (13g saturated fat), 93mg cholesterol, 313mg sodium, 55g carbohydrate (42g sugars, 1g fiber), 8g protein.
39/46
Tennessee: Almond Cherry Fudge
Total Time
20 min
Servings
about 1 pound
From the Recipe Creator:
Cooked in the microwave, this fast fudge is a sweet addition to any holiday gathering. I make it when I need a quick treat for a school party or to take to a neighbor. —Shellie Tucker, Hendersonvlle, Tennessee
Nutrition Facts:
1 piece: 55 calories, 3g fat (1g saturated fat), 2mg cholesterol, 9mg sodium, 8g carbohydrate (7g sugars, 0 fiber), 1g protein.
40/46
Texas: Lemon Snowflakes
Total Time
40 min
Servings
4 dozen
From the Recipe Creator:
You’ll need just four ingredients to make these delightful lemon snowflake cookies. Confectioners’ sugar highlights the cracked tops to give them their snowflake appearance. —Linda Barry, Dianna, Texas
Nutrition Facts:
1 cookie: 51 calories, 1g fat (1g saturated fat), 4mg cholesterol, 82mg sodium, 10g carbohydrate (6g sugars, 0 fiber), 0 protein.
41/46
Utah: Butterscotch Gingerbread Cookies
Total Time
25 min
Servings
about 3 dozen
From the Recipe Creator:
Every time I make these wonderful cookies, the spicy aroma takes me back to my childhood. I helped Mom make them and delivered them to neighbors. —Kara Cook, Elk Ridge, Utah
Nutrition Facts:
1 cookie: 194 calories, 8g fat (5g saturated fat), 38mg cholesterol, 144mg sodium, 29g carbohydrate (15g sugars, 1g fiber), 2g protein.
42/46
Virginia: Sugar-Glazed Ham
Total Time
1 hour 50 min
Servings
14 servings
From the Recipe Creator:
This old-fashioned ham glaze gives a pretty golden brown coating—just like Grandma used to make. The mustard and vinegar complement the brown sugar which adds a tangy flavor to this glazed ham recipe. Be prepared to serve seconds! —Carol Strong Battle, Heathville, Virginia
Nutrition Facts:
4 ounces ham: 284 calories, 16g fat (6g saturated fat), 57mg cholesterol, 1110mg sodium, 15g carbohydrate (15g sugars, 0 fiber), 20g protein.
43/46
Washington: White Chocolate Cranberry Blondies
Total Time
55 min
Servings
3 dozen
From the Recipe Creator:
Friends sometimes ask me to make these for wedding receptions. For a fancier presentation, I cut the bars into triangle shapes and drizzle white chocolate over each one individually. —Erika Busz, Kent, Washington
Nutrition Facts:
1 blondie: 198 calories, 9g fat (6g saturated fat), 27mg cholesterol, 100mg sodium, 28g carbohydrate (22g sugars, 0 fiber), 2g protein.
44/46
West Virginia: Eggs Florentine Casserole
Total Time
50 min
Servings
12 servings
From the Recipe Creator:
For our Christmas brunch, I make this variation on a classic eggs Florentine recipe, adding sausage and spinach to make a snappy casserole. Sometimes I mix in fresh peppers or green chiles, so play with it. —Karen Weekley, Washington, West Virginia
Nutrition Facts:
1 piece: 271 calories, 20g fat (9g saturated fat), 226mg cholesterol, 344mg sodium, 6g carbohydrate (4g sugars, 1g fiber), 16g protein.
45/46
Wisconsin: Chicken Crescent Wreath
Total Time
35 min
Servings
16 servings
From the Recipe Creator:
Here's an impressive-looking dish that's a snap to prepare. Even when my cooking time is limited, I can still serve this delicious crescent wreath. The red pepper and green broccoli add a festive touch. —Marlene Denissen, St. Croix Falls, Wisconsin
Nutrition Facts:
1 piece: 151 calories, 8g fat (2g saturated fat), 11mg cholesterol, 357mg sodium, 14g carbohydrate (3g sugars, 0 fiber), 6g protein.
46/46
Wyoming: Cinnamon Brownies
Total Time
1 hour
Servings
3 dozen
From the Recipe Creator:
For Christmas one year, a friend gave us a pan of these delicious brownies. Before I figured out their secret was cinnamon, half the pan was already gone! —Gail Mehle, Rock Springs, Wyoming
Nutrition Facts:
1 brownie: 137 calories, 7g fat (4g saturated fat), 27mg cholesterol, 94mg sodium, 17g carbohydrate (11g sugars, 1g fiber), 2g protein.