15 Things You Aren’t Making With Grapes (But Totally Should Be!)

Think beyond the fruit salad with these recipes for grapes. From desserts to appetizers to snacks (and everything in between), you'll be surprised at how far that bag of grapes can go.

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1/14

Roasted Grape Crostini

Total Time 40 min
Servings 2 dozen
From the Recipe Creator: A trip to Spain introduced me to its culinary treasures, like Manchego cheese and sherry. This appetizer always impresses folks who’ve never tasted roasted grapes. They're amazing. —Janice Elder, Charlotte, North Carolina
Nutrition Facts: 1 appetizer: 52 calories, 2g fat (1g saturated fat), 2mg cholesterol, 110mg sodium, 8g carbohydrate (3g sugars, 0 fiber), 1g protein. Diabetic Exchanges: 1/2 starch, 1/2 fat.
2/14

Orange-Drizzled Grape Tartlets

Total Time 20 min
Servings 1 dozen
From the Recipe Creator: Sugar cookie dough and cream cheese make it easy to build a crunchy, tangy tartlet featuring lush seasonal grapes. —Julie Sterchi, Jackson, Missouri
Nutrition Facts: 1 serving: 286 calories, 15g fat (6g saturated fat), 32mg cholesterol, 225mg sodium, 36g carbohydrate (20g sugars, 1g fiber), 3g protein.
3/14

Cashew-Chicken Rotini Salad

Total Time 30 min
Servings 12 servings
From the Recipe Creator: I’ve tried many chicken salad recipes over the years, but this is my very favorite. It’s fresh, fruity and refreshing, and the cashews add wonderful crunch. Every time I serve it at a potluck or picnic, I get rave reviews—and ( always come home with an empty bowl! —Kara Cook, Elk Ridge, Utah
Nutrition Facts: 1-1/3 cups: 661 calories, 37g fat (6g saturated fat), 44mg cholesterol, 451mg sodium, 59g carbohydrate (24g sugars, 4g fiber), 23g protein.
4/14

Spiced Cran-Apple and Grape Conserve

Total Time 2 hours 5 min
Servings 10 half-pints
From the Recipe Creator: Faced with an abundance of grapes from my garden, I wound up using them in various ways. This conserve was an afterthought, but I received so many great compliments from family and friends that I made sure to write down the recipe. I served it with crackers and Brie cheese, but it would be great with pork, chicken, ham and cheesecake, too. —Kallee Krong-McCreery, Escondido, California
Nutrition Facts: 2 tablespoons: 77 calories, 0 fat (0 saturated fat), 0 cholesterol, 2mg sodium, 20g carbohydrate (19g sugars, 0 fiber), 0 protein.

5/14

Lime and Dill Chimichurri Shrimp

Total Time 35 min
Servings 4 servings
From the Recipe Creator: Chimichurri is a very popular condiment in Argentina and Uruguay and is most often used as a dipping sauce or a marinade for meats. My chimichurri shrimp version incorporates dill and lime, which give it a brighter flavor, making it ideal for spring and summer entertaining. —Bonnie Landy, Castro Valley, California
Nutrition Facts: 2 kabobs: 316 calories, 22g fat (3g saturated fat), 138mg cholesterol, 371mg sodium, 10g carbohydrate (4g sugars, 2g fiber), 21g protein.

6/14

Brussels Sprouts and Grapes au Gratin

Total Time 30 min
Servings 6 servings
From the Recipe Creator: Red grapes add pops of sweetness to this bubbly, cheesy veggie side. I make mine with Swiss, but if you're feeling fancy, try Gruyere. And if you have one on hand, toss in a sliced apple. —Lorie Durrant, Nashville, Tennessee
Nutrition Facts: 2/3 cup: 152 calories, 8g fat (5g saturated fat), 24mg cholesterol, 180mg sodium, 13g carbohydrate (5g sugars, 3g fiber), 8g protein.
7/14

Balsamic Steak with Red Grape Relish

Total Time 25 min
Servings 4 servings
From the Recipe Creator: I love how steak marinated in balsamic vinaigrette goes so well with a relish of red grapes and blue cheese. Everything looks gorgeous on the plate. —Naylet LaRochelle, Miami, Florida
Nutrition Facts: 3 ounces cooked beef with 3/4 cup relish and 1 tablespoon vinaigrette: 332 calories, 14g fat (6g saturated fat), 59mg cholesterol, 659mg sodium, 22g carbohydrate (18g sugars, 1g fiber), 28g protein.
8/14

Pickled Grapes

Total Time 45 min
Servings 4 pints
From the Recipe Creator: Most people don't think about grapes when creating a canned pickle recipe. The pickling liquid for these grapes includes red wine, vinegar and common pickling spices like coriander, mustard seeds and hot pepper; it also contains warm spices like cinnamon and star anise along with brown sugar. These flavor-packed grapes are unique and delicious on a fab antipasto, pickle or cheese tray. —Cheryl Perry, Hertford, North Carolina
Nutrition Facts: 1/4 cup: 32 calories, 0 fat (0 saturated fat), 0 cholesterol, 7mg sodium, 8g carbohydrate (7g sugars, 0 fiber), 0 protein.
9/14

Grape Appetizer

Total Time 45 min
Servings about 5 dozen
From the Recipe Creator: These small bites are well worth the time they take. Serve them as part of an antipasto platter or as a cheese course alongside your favorite wine. —Eleanor Grofvert, Kalamazoo, Michigan
Nutrition Facts: 5 appetizers: 146 calories, 11g fat (6g saturated fat), 28mg cholesterol, 124mg sodium, 8g carbohydrate (7g sugars, 1g fiber), 4g protein.
10/14

PBJ on a Stick

Total Time 10 min
Servings 4 skewers
From the Recipe Creator: Take the classic peanut butter and jelly sandwich on the go with these skewers. They also make easy snacks. —Sara Martin, Brookfield, Wisconsin
Nutrition Facts: 2 skewers: 415 calories, 14g fat (3g saturated fat), 0 cholesterol, 368mg sodium, 63g carbohydrate (30g sugars, 7g fiber), 13g protein.
11/14

Sangria Gelatin Ring

Total Time 15 min
Servings 10 servings
From the Recipe Creator: This gelatin is enjoyed by everyone because you just can't go wrong with fresh berries. —Nicole Nemeth, Komoka, Ontario
Nutrition Facts: 1 slice: 117 calories, 0 fat (0 saturated fat), 0 cholesterol, 52mg sodium, 22g carbohydrate (19g sugars, 2g fiber), 2g protein.
12/14

Broccoli Grape Salad

Total Time 10 min
Servings about 20 servings
From the Recipe Creator: People can't get enough of the sweet grapes and crunchy broccoli in this colorful salad. I appreciate its make-ahead convenience. —Terri Twyman, Bonanza, Oregon
Nutrition Facts: 1 cup: 344 calories, 26g fat (4g saturated fat), 14mg cholesterol, 268mg sodium, 25g carbohydrate (20g sugars, 4g fiber), 7g protein.
13/14

Waldorf Turkey Pitas

Total Time 15 min
Servings 4 servings
From the Recipe Creator: Living in New York City means not having a lot of time to prepare meals. This recipe is quick, easy and healthy, making it perfect for my lifestyle. —Kevin Sobotka, Staten Island, New York
Nutrition Facts: 2 filled pita halves: 363 calories, 7g fat (3g saturated fat), 75mg cholesterol, 626mg sodium, 48g carbohydrate (14g sugars, 7g fiber), 30g protein.

14/14

Chicken Salad Croissants

Total Time 15 min
Servings 6 servings
From the Recipe Creator: This tempting chicken salad that gets its special taste from Swiss cheese and pickle relish. It's a favorite of my brother, who insists I make it whenever he visits. —Laura Koziarski, Battle Creek, Michigan
Nutrition Facts: 1 sandwich: 593 calories, 40g fat (14g saturated fat), 102mg cholesterol, 818mg sodium, 33g carbohydrate (6g sugars, 2g fiber), 24g protein.