Some of the best meals start with a package of deli ham, turkey or roast beef. These delicious recipes will help you fix dinner (or breakfast!) in a flash.
47 Quick Ways to Use Up a Package of Deli Meat
Updated on Sep. 19, 2024
Italian Brunch Torte
We always serve this impressive layered breakfast bake with a salad of mixed greens and tomato wedges. It is one of our most requested dishes and can be served warm or cold. —Danny Diamond, Farmington Hills, Michigan
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Ham and Swiss Sliders
Total Time
55 min
Servings
1 dozen
From the Recipe Creator:
My next-door neighbor shared this recipe with me and I simply cannot improve it! You can make it ahead and cook it quickly when company arrives. The combo of flavors makes these sandwiches so delicious. —Iris Weihemuller, Baxter, Minnesota
Nutrition Facts:
1 sandwich: 315 calories, 17g fat (9g saturated fat), 61mg cholesterol, 555mg sodium, 29g carbohydrate (13g sugars, 2g fiber), 13g protein.
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Low-Carb Lasagna
Total Time
1 hour 10 min
Servings
12 servings
From the Recipe Creator:
I love this recipe because you don’t miss the pasta in the lasagna. It looks, smells and tastes like the real deal! You can add ricotta cheese or any other kind of cheese you like for variation. —Tammy Kirk, Raleigh, North Carolina
Nutrition Facts:
1 piece: 419 calories, 32g fat (13g saturated fat), 95mg cholesterol, 1106mg sodium, 8g carbohydrate (5g sugars, 1g fiber), 25g protein.
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Kilbourn Sandwich
Total Time
40 min
Servings
10 servings
From the Recipe Creator:
This is a fun take on a Monte Cristo. It makes a big batch, so you can stock your freezer and cook up sandwiches whenever you need a quick meal. —Dan Seering, Verona, Wisconsin
Nutrition Facts:
2 halves: 844 calories, 44g fat (7g saturated fat), 61mg cholesterol, 2020mg sodium, 80g carbohydrate (21g sugars, 3g fiber), 35g protein.
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Air-Fryer Ham and Brie Pastries
Total Time
30 min
Servings
16 pastries
From the Recipe Creator:
Fancy appetizers don’t have to be difficult. In fact, this recipe proves it’s easy to make something impressive. You can prep these pastries ahead of time and pop them into the air fryer just as your guests arrive. —Jenn Tidwell, Fair Oaks, California
Nutrition Facts:
1 pastry: 144 calories, 8g fat (3g saturated fat), 17mg cholesterol, 192mg sodium, 13g carbohydrate (3g sugars, 1g fiber), 5g protein.
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Kentucky Hot Brown Sliders
Total Time
50 min
Servings
12 servings
From the Recipe Creator:
These Kentucky hot brown sliders are perfect for Derby parties, though I serve them at parties throughout the year. A traditional hot brown is an open-faced sandwich, which isn’t great for gatherings, but this recipe turns them into finger food. I like to cover and refrigerate my assembled sandwiches so I can just pop them in the oven when company arrives. — Blair Lonergan, Rochelle, Virginia
Nutrition Facts:
1 slider: 327 calories, 21g fat (10g saturated fat), 67mg cholesterol, 652mg sodium, 20g carbohydrate (9g sugars, 1g fiber), 16g protein.
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Chiles Rellenos Croque-Madame
Total Time
30 min
Servings
4 servings
From the Recipe Creator:
A traditional croque-madame is a heartier version of a croque-monsieur because it's served with an egg on top of the sandwich. Instead of bechamel and Gruyere, this playful version includes pepper jack, chiles and chipotle. —Lauren Wyler, Dripping Springs, Texas
Nutrition Facts:
1 sandwich: 709 calories, 48g fat (23g saturated fat), 308mg cholesterol, 1529mg sodium, 34g carbohydrate (6g sugars, 2g fiber), 35g protein.
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Philly Cheesesteak Sliders
Total Time
45 min
Servings
2 dozen
From the Recipe Creator:
These Philly cheesesteak sliders are a wonderful way to use leftover roast beef, but using sliced roast beef from the deli also works. —Debra Waggoner, Grand Island, Nebraska
Nutrition Facts:
1 slider: 247 calories, 14g fat (8g saturated fat), 56mg cholesterol, 413mg sodium, 18g carbohydrate (7g sugars, 1g fiber), 14g protein.
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Smoked Gouda & Roast Beef Pinwheels
Total Time
35 min
Servings
4 dozen
From the Recipe Creator:
Our local deli makes terrific roast beef sandwiches. This pinwheel appetizer re-creates the taste. My family says the pinwheels have so many flavors for such a little treat. —Pamela Shank, Parkersburg, West Virginia
Nutrition Facts:
1 appetizer: 71 calories, 5g fat (2g saturated fat), 11mg cholesterol, 160mg sodium, 4g carbohydrate (1g sugars, 0 fiber), 3g protein.
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Italian Sub
Total Time
15 min
Servings
8 servings
From the Recipe Creator:
My Italian husband grew up eating this flavorful sandwich, which his mother used to make it after Saturday chores were finished. Put the sub together a few hours ahead and refrigerate, then serve with chips, veggies and dip for a delicious meal. —Christine Lupella, Fifty Lakes, Minnesota
Nutrition Facts:
1 slice: 340 calories, 16g fat (6g saturated fat), 40mg cholesterol, 1130mg sodium, 30g carbohydrate (2g sugars, 2g fiber), 18g protein.
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Muffin-Tin Scrambled Eggs
Total Time
35 min
Servings
2 dozen
From the Recipe Creator:
I have to make a large batch of these handheld breakfast cups because my husband and boys can polish them off in no time. These also freeze very well, if there are any left! —Jill Darin, Geneseo, Illinois
Nutrition Facts:
1 egg cup: 88 calories, 6g fat (2g saturated fat), 190mg cholesterol, 257mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 8g protein. Diabetic Exchanges: 1 medium-fat meat.
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Asparagus-Stuffed Chicken Breast
Total Time
40 min
Servings
2 servings
From the Recipe Creator:
With its pretty presentation and sensational flavors, this rich asparagus stuffed chicken breast makes any meal feel special. —Louise Ambrose, Kingston, New York
Nutrition Facts:
1 stuffed chicken breast half: 459 calories, 21g fat (9g saturated fat), 174mg cholesterol, 873mg sodium, 14g carbohydrate (2g sugars, 1g fiber), 46g protein.
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Slow-Cooked Reuben Spread
Total Time
4 hours 10 min
Servings
3-3/4 cups
From the Recipe Creator:
I’m a big fan of Reuben sandwiches and anything with that flavor combination. For an appetizer, I blend deli corned beef with Swiss and a few other items to make a spread for rye bread or crackers. —June Herke, Watertown, South Dakota
Nutrition Facts:
2 tablespoons: 137 calories, 12g fat (6g saturated fat), 33mg cholesterol, 285mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 6g protein.
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Hearty Muffuletta
Total Time
55 min
Servings
10 servings
From the Recipe Creator:
Famous in Louisiana, a muffuletta is a combo of deli meat, cheese and olive salad layered into an Italian bread shell. I was happy when a friend and co-worker gave me this recipe so I could make it myself. More than a meal, it’s a dining experience! —Ruth Hayward, Lake Charles, Louisiana
Nutrition Facts:
1 piece: 378 calories, 19g fat (5g saturated fat), 25mg cholesterol, 1103mg sodium, 38g carbohydrate (2g sugars, 3g fiber), 14g protein.
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Corned Beef Sandwich
Total Time
20 min
Servings
10 servings
From the Recipe Creator:
My daughter shared this recipe with me. It has become a favorite of our entire family.
Nutrition Facts:
1 sandwich: 486 calories, 32g fat (13g saturated fat), 69mg cholesterol, 1308mg sodium, 34g carbohydrate (4g sugars, 5g fiber), 17g protein.
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Ham Pickle Pinwheels
Total Time
15 min
Servings
about 3-1/2 dozen
From the Recipe Creator:
My mom introduced me to this ham pickle pinwheels appetizer a number of years ago, and I've been making them for parties ever since. They are easy to make and are always well received by guests. —Gloria Jarrett, Loveland, Ohio
Nutrition Facts:
1 piece: 34 calories, 3g fat (1g saturated fat), 9mg cholesterol, 105mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 2g protein.
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Chicken Cordon Bleu Pizza
Total Time
30 min
Servings
6 servings
From the Recipe Creator:
This recipe combines my two favorite foods—pizza and chicken cordon bleu. I’ve made this for my family and the teachers at my school. Now the teachers ask me to make it for them for lunch! —Justin Rippel, Colgate, Wisconsin
Nutrition Facts:
1 serving: 438 calories, 20g fat (9g saturated fat), 65mg cholesterol, 1386mg sodium, 39g carbohydrate (5g sugars, 2g fiber), 27g protein.
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Ham ‘n’ Cheese Biscuit Stacks
Total Time
1 hour 10 min
Servings
40 appetizers
From the Recipe Creator:
These finger sandwiches are filling enough to satisfy hearty appetites. I've served the fun little stacks at every event, including holiday gatherings, showers and tailgate parties. —Kelly Williams, Forked River, New Jersey
Nutrition Facts:
1 appetizer: 121 calories, 7g fat (3g saturated fat), 16mg cholesterol, 412mg sodium, 11g carbohydrate (2g sugars, 0 fiber), 4g protein.
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Chicken Cordon Bleu Crescent Ring
Total Time
30 min
Servings
6 servings
From the Recipe Creator:
A classic cordon bleu has chicken, cheese and ham. To change it up, roll everything inside a wreath of crescent dough for a beautiful meal. —Stella Culotta, Pasadena, Maryland
Nutrition Facts:
1 piece: 603 calories, 45g fat (13g saturated fat), 91mg cholesterol, 772mg sodium, 19g carbohydrate (6g sugars, 0 fiber), 29g protein.
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Creamy Prosciutto Pasta
Total Time
25 min
Servings
4 servings
From the Recipe Creator:
I'm always looking for dinners that I can put together quickly. I re-created a favorite pasta dish from an Italian restaurant by using grocery store convenience products. Add crusty bread and a salad for a complete meal. —Christine Ward, Austin, Texas
Nutrition Facts:
1-1/2 cups: 458 calories, 19g fat (11g saturated fat), 97mg cholesterol, 1188mg sodium, 49g carbohydrate (3g sugars, 6g fiber), 24g protein.
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Hot Roast Beef Sandwich
Total Time
10 min
Servings
4 servings
From the Recipe Creator:
Just like Mom or Grandma used to make—but so much quicker! Store-bought mashed potatoes and gravy and deli roast beef help you turn out this heartwarming combination before you can say, “Order up!” —Ruth Ann Bott, Lake Wales, Florida
Nutrition Facts:
3/4 cup meat mixture with 1/2 cup potatoes and 1 slice bread: 347 calories, 7g fat (1g saturated fat), 75mg cholesterol, 2051mg sodium, 38g carbohydrate (1g sugars, 3g fiber), 30g protein.
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Italian Steak Sandwiches
Total Time
15 min
Servings
4 servings
From the Recipe Creator:
My sister came up with these quick sandwiches that use minced garlic and other seasonings to bring pizzazz to deli roast beef. Add some carrot sticks or a tomato salad for a fantastic lunch in no time. —Maria Regakis, Somerville, Massachusetts
Nutrition Facts:
1 sandwich: 440 calories, 20g fat (9g saturated fat), 39mg cholesterol, 1261mg sodium, 39g carbohydrate (6g sugars, 2g fiber), 25g protein.
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Onion Beef au Jus
Total Time
2 hours 50 min
Servings
12 servings
From the Recipe Creator:
Garlic, onions, soy sauce and onion soup mix flavor the tender beef in savory hot sandwiches that are served with a tasty
rich broth for dipping. The seasoned beef makes delicious cold sandwiches too. —Marilyn Brown, West Union, Iowa
Nutrition Facts:
1 piece: 422 calories, 19g fat (8g saturated fat), 114mg cholesterol, 1179mg sodium, 24g carbohydrate (2g sugars, 2g fiber), 38g protein.
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Breakfast Loaf
Total Time
40 min
Servings
6 servings
From the Recipe Creator:
I love to make this mile-high breakfast sandwich when we have company for the weekend. If you'd like, add sliced mushrooms and olives. —Amy McCuan, Oakley, California
Nutrition Facts:
1 piece: 439 calories, 18g fat (9g saturated fat), 230mg cholesterol, 1083mg sodium, 42g carbohydrate (5g sugars, 2g fiber), 26g protein.
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Waffle Sandwich
Total Time
20 min
Servings
1 serving
From the Recipe Creator:
Breakfast for lunch or dinner? Why not, when the recipe's this easy! I like to serve it with some crisp, juicy sweet apples. Sometimes I add raisins and nuts to the filling of the waffle sandwich for sweetness and crunch. —Michele McHenry, Bellingham, Washington
Nutrition Facts:
1 sandwich: 261 calories, 10g fat (3g saturated fat), 223mg cholesterol, 733mg sodium, 30g carbohydrate (5g sugars, 3g fiber), 16g protein. Diabetic Exchanges: 2 starch, 2 medium-fat meat.
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Reuben Rounds
Total Time
30 min
Servings
16 appetizers
From the Recipe Creator:
Fans of the classic Reuben sandwich will go crazy for baked pastry spirals of corned beef, Swiss and sauerkraut. They're so easy to make, and bottled Thousand Island dressing makes the perfect dipping sauce. —Cheryl Snavely, Hagerstown, Maryland
Nutrition Facts:
1 appetizer: 114 calories, 7g fat (2g saturated fat), 8mg cholesterol, 198mg sodium, 10g carbohydrate (1g sugars, 1g fiber), 3g protein.
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Cuban Sliders
Total Time
30 min
Servings
2 dozen
From the Recipe Creator:
These wonderful little rolls are baked until lightly toasted and the cheese melts. The leftover King's Hawaiian ham sliders keep really well in the fridge, and they make a lovely cold snack. Followers of my blog, houseofyumm.com, go nuts for these! —Serene Herrera, Dallas, Texas
Nutrition Facts:
1 slider: 191 calories, 10g fat (5g saturated fat), 42mg cholesterol, 532mg sodium, 17g carbohydrate (6g sugars, 1g fiber), 10g protein.
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Grilled Pesto, Ham and Provolone Sandwiches
Total Time
20 min
Servings
4 servings
From the Recipe Creator:
These Italian-style sandwiches are loaded with zesty flavors. To lighten them a little, use fat-free mayo. We serve them with minestrone or a crisp salad. —Priscilla Yee, Concord, California
Nutrition Facts:
1 panini: 464 calories, 26g fat (10g saturated fat), 64mg cholesterol, 1701mg sodium, 35g carbohydrate (4g sugars, 2g fiber), 24g protein.
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Stuffed Chicken Rolls
Total Time
4 hours 25 min
Servings
6 servings
From the Recipe Creator:
Just thinking about this dish sparks my appetite. The ham and cheese rolled inside are a tasty surprise. Leftovers reheat well and make a perfect lunch with a green salad. —Jean Sherwood, Kenneth City, Florida
Nutrition Facts:
1 stuffed chicken breast half: 525 calories, 26g fat (10g saturated fat), 167mg cholesterol, 914mg sodium, 9g carbohydrate (1g sugars, 1g fiber), 60g protein.
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Turkey Melt
Total Time
10 min
Servings
2 servings
From the Recipe Creator:
When days feel rushed, these sandwiches with turkey and green chiles are one of my favorite standbys. They stack up in about 10 minutes, honestly. —Leah Carter, San Pedro, California
Nutrition Facts:
1 sandwich: 428 calories, 23g fat (8g saturated fat), 53mg cholesterol, 1146mg sodium, 33g carbohydrate (3g sugars, 2g fiber), 21g protein.
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Grandma's Baked Ham Salad Sandwiches
Total Time
30 min
Servings
6 servings
From the Recipe Creator:
This is another tried-and-true recipe I found in my grandma’s recipe box. I love seeing her handwriting on faded notecards. — Crystal Jo Bruns, Iliff, Colorado
Nutrition Facts:
1 sandwich: 338 calories, 15g fat (4g saturated fat), 153mg cholesterol, 971mg sodium, 30g carbohydrate (6g sugars, 2g fiber), 21g protein.
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Mandarin Turkey Pinwheels
Total Time
15 min
Servings
2-1/2 dozen
From the Recipe Creator:
Curry, smoked turkey and mandarin oranges give these pinwheels their unique flavor. My cousin and I made them for an open house and people came back for seconds...and then thirds! —Lorie Miner, Kamas, Utah
Nutrition Facts:
1 piece: 50 calories, 2g fat (1g saturated fat), 8mg cholesterol, 149mg sodium, 4g carbohydrate (1g sugars, 1g fiber), 3g protein.
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Meat Lover's Bread Salad
Total Time
25 min
Servings
12 servings (2 cups each)
From the Recipe Creator:
Growing up, we loved visiting a sandwich joint in Nebraska. The awesome sandwiches inspired my salad of bread and cold cuts for meat lovers everywhere. —Molly Atherton, Kansas City, Missouri
Nutrition Facts:
2 cups: 584 calories, 49g fat (10g saturated fat), 94mg cholesterol, 1260mg sodium, 7g carbohydrate (2g sugars, 1g fiber), 30g protein.
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Ham Barbecue
Total Time
4 hours 10 min
Servings
12 servings
From the Recipe Creator:
I’ve turned to this recipe countless times. The sandwiches are tasty and so easy to make, and leftovers are perfect for lunches later in the week. —Jennifer Middlekauff, New Holland, PA
Nutrition Facts:
1 sandwich: 241 calories, 4g fat (1g saturated fat), 34mg cholesterol, 1250mg sodium, 34g carbohydrate (12g sugars, 1g fiber), 17g protein.
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Ham & Mandarin Salad
Total Time
25 min
Servings
4 servings
From the Recipe Creator:
I created this salad at the request of all the men in our house. They asked for something tangy, sweet, spicy and manly. This fit the bill. —Patricia Swart, Galloway, New Jersey
Nutrition Facts:
2-1/4 cups: 172 calories, 8g fat (1g saturated fat), 21mg cholesterol, 586mg sodium, 17g carbohydrate (11g sugars, 4g fiber), 11g protein. Diabetic Exchanges: 2 lean meat, 1 vegetable, 1 fat, 1/2 starch.
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Turkey & Swiss Biscuit Sliders
Total Time
45 min
Servings
16 sliders
From the Recipe Creator:
One of my favorite things to whip up in the kitchen is homemade buttermilk biscuits. Simple sandwiches are a wonderful way to showcase these melt-in-your-mouth treats. —Cindy Esposito, Bloomfield, New Jersey
Nutrition Facts:
1 slider: 198 calories, 11g fat (5g saturated fat), 23mg cholesterol, 306mg sodium, 14g carbohydrate (3g sugars, 0 fiber), 11g protein.
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Chef Salad
Total Time
25 min
Servings
6 servings
From the Recipe Creator:
For much of the year, I can use my garden's produce when I make this cool salad. In spring, the salad mix and radishes come from my crop. In summer, I use the tomatoes, cabbage and carrots. What a good feeling! —Evelyn Gubernath, Bucyrus, Ohio
Nutrition Facts:
2 cups: 171 calories, 9g fat (2g saturated fat), 227mg cholesterol, 508mg sodium, 11g carbohydrate (6g sugars, 2g fiber), 12g protein. Diabetic Exchanges: 2 vegetable, 2 lean meat, 1 fat.
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Turkey Cranberry Sandwich
Total Time
20 min
Servings
4 servings
From the Recipe Creator:
My family thinks this sandwich is pure heaven thanks to the cranberry-pecan mayo. It's so good that they ask me to make it all year long. —Judy Wilson, Sun City West, Arizona
Nutrition Facts:
1 wedge: 707 calories, 41g fat (10g saturated fat), 96mg cholesterol, 1153mg sodium, 53g carbohydrate (17g sugars, 2g fiber), 32g protein.
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Turkey-Jalapeno Sandwiches
Total Time
15 min
Servings
6 servings
From the Recipe Creator:
When a turkey sandwich meets modern Thai, it’s a fun mix of classic and trendy food. I love it when my mixing and matching turns out so tasty. —Stacy Mullens, Gresham, Oregon
Nutrition Facts:
1 sandwich: 483 calories, 17g fat (3g saturated fat), 41mg cholesterol, 1500mg sodium, 53g carbohydrate (16g sugars, 2g fiber), 31g protein.
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Waffle Sandwich
Total Time
20 min
Servings
4 servings
From the Recipe Creator:
We love the sweet, smoky flavor of these morning sandwiches. I use store-bought frozen waffles to save time, but have at it if you want to put your waffle maker to good use. —Kelly Reynolds, Urbana, Illinois
Nutrition Facts:
1 sandwich (calculated without syrup): 511 calories, 23g fat (10g saturated fat), 70mg cholesterol, 1163mg sodium, 57g carbohydrate (22g sugars, 2g fiber), 21g protein.
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Sage Chicken Cordon Bleu
Total Time
1 hour
Servings
6 servings
From the Recipe Creator:
It's nice to surprise the family with special meals like this during the week. I usually double the recipe so we can enjoy leftovers the next day. —Martha Stine, Johnstown, Pennsylvania
Nutrition Facts:
1 piece: 328 calories, 17g fat (9g saturated fat), 112mg cholesterol, 575mg sodium, 8g carbohydrate (2g sugars, 1g fiber), 35g protein.
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Croque-Madame
Total Time
30 min
Servings
2 servings
From the Recipe Creator:
Croque-madame takes grilled ham and cheese to the next level. Ham and Gruyere cheese are layered between thick slices of country bread and toasted in a skillet. Then the sandwiches are topped with Mornay sauce and more cheese and broiled until golden and bubbly. If you stop there, you've got a croque-monsieur; add a fried egg on top and that makes a croque-madame! These sandwiches are perfect for a special breakfast or brunch. —Taste Recipes Test Kitchen
Nutrition Facts:
1 sandwich: 1118 calories, 71g fat (39g saturated fat), 419mg cholesterol, 2284mg sodium, 60g carbohydrate (13g sugars, 3g fiber), 60g protein.
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Chicken Reuben Roll-Ups
Total Time
30 min
Servings
2 servings
From the Recipe Creator:
My Nebraska-native husband loves Reuben sandwiches and anything with chicken, so I combined his two favorites in a fun roll-up. —Ashli Kottwitz, Hermitage, Tennessee
Nutrition Facts:
1 roll-up (calculated without additional dressing): 326 calories, 13g fat (4g saturated fat), 89mg cholesterol, 790mg sodium, 18g carbohydrate (3g sugars, 2g fiber), 32g protein.
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Makeover Reuben Melt
Total Time
25 min
Servings
4 servings
From the Recipe Creator:
This twist on a classic Reuben keeps the corned beef and uses a sauce made with Swiss (and plenty of thousand-island flavor). Fresh slaw on top replaces the sauerkraut. —Jenni Sharp, Milwaukee, Wisconsin
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Smoked Mozzarella Chicken with Pasta
Total Time
30 min
Servings
4 servings
From the Recipe Creator:
Take an ordinary chicken breast into wow territory with just a few extra ingredients. Use prosciutto instead of ham to make the dish extra smoky. —Naylet LaRochelle, Miami, Florida
Nutrition Facts:
1 chicken breast half with 3/4 cup pasta (calculated without Parmesan cheese): 694 calories, 28g fat (7g saturated fat), 122mg cholesterol, 1184mg sodium, 53g carbohydrate (4g sugars, 3g fiber), 53g protein.
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Chicken Alfredo Lasagna
Total Time
1 hour 20 min
Servings
12 servings
From the Recipe Creator:
My family was growing tired of traditional red sauce lasagna, so I created this fun twist using a creamy homemade Alfredo sauce. Store-bought rotisserie chicken keeps prep simple and fast. —Caitlin MacNeilly, Uncasville, Connecticut
Nutrition Facts:
1 piece: 421 calories, 25g fat (13g saturated fat), 99mg cholesterol, 688mg sodium, 18g carbohydrate (5g sugars, 1g fiber), 31g protein.
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Prosciutto Pinwheels
Total Time
35 min
Servings
20 appetizers
From the Recipe Creator:
Fancy-looking and filling, these sensational appetizers are a lot easier to make than they look. With just a few ingredients and our easy directions, it'll be a snap! —Kaitlyn Benito, Everett, Washington
Nutrition Facts:
1 appetzier: 86 calories, 5g fat (1g saturated fat), 6mg cholesterol, 210mg sodium, 8g carbohydrate (0 sugars, 1g fiber), 3g protein.
