Going to a Super Bowl party? Start here with these potluck recipes for appetizers, mains, sides and dessert.
50 Winning Recipes for Your Super Bowl Potluck
Bacon Cheeseburger Slider Bake
I created this dish to fill two pans because these cheeseburger sliders disappear fast. Just cut the slider burgers recipe in half if you want to make only one batch. They’re perfect for a Super Bowl potluck. —Nick Iverson, Denver, Colorado
1/50
2/50
Loaded Cowboy Queso
Total Time
30 min
Servings
24 servings (6 cups)
From the Recipe Creator:
Loaded Cowboy Queso is the ultimate football dip! This easy appetizer loaded with cheese, beer, black beans, tomatoes and sausage is our family’s favorite tailgating recipe. I often serve it with homemade tortilla chips sprinkled with taco seasoning. Add it to your Super Bowl party menu. —Becky Hardin, St. Peters, Missouri
Nutrition Facts:
1/4 cup: 110 calories, 8g fat (4g saturated fat), 26mg cholesterol, 461mg sodium, 4g carbohydrate (2g sugars, 1g fiber), 5g protein.
3/50
Touchdown Brat Sliders
Total Time
50 min
Servings
16 sliders
From the Recipe Creator:
It's game time when these mini sausage sliders make an appearance. Two things my husband loves—beer and brats—get stepped up a notch with crunchy flavored chips. —Kirsten Shabaz, Lakeville, Minnesota
Nutrition Facts:
1 slider: 354 calories, 24g fat (10g saturated fat), 62mg cholesterol, 617mg sodium, 23g carbohydrate (2g sugars, 2g fiber), 10g protein.
Fill out your game day menu with these tasty Super Bowl snacks.
4/50
Spicy Honey Sriracha Game-Day Dip
Total Time
3 hours 20 min
Servings
12 servings (3 cups)
From the Recipe Creator:
You can easily whip up this creamy, spicy, salty dip. For parties, I love dips in the slow cooker—just turn it to low once the dip is cooked and let your guests help themselves. No need to worry about the dip getting cold and having to reheat it. —Julie Peterson, Crofton, Maryland
Nutrition Facts:
1/4 cup: 168 calories, 13g fat (6g saturated fat), 54mg cholesterol, 243mg sodium, 5g carbohydrate (4g sugars, 0 fiber), 9g protein.
5/50
Air-Fryer Sausage Bacon Bites
Total Time
35 min
Servings
about 3-1/2 dozen
From the Recipe Creator:
Break out the air fryer for this delicious Super Bowl potluck idea. —Pat Waymire, Yellow Springs, Ohio
Nutrition Facts:
1 piece: 74 calories, 6g fat (2g saturated fat), 9mg cholesterol, 154mg sodium, 4g carbohydrate (4g sugars, 0 fiber), 2g protein.
6/50
Taco Meatball Ring
Total Time
45 min
Servings
16 servings
From the Recipe Creator:
While it looks complicated, this attractive meatball-filled ring is really very easy to assemble. My family loves tacos, and we find that the crescent roll dough is a nice change from the usual tortilla shells or chips. —Brenda Johnson, Davison, Michigan
Nutrition Facts:
1 piece: 203 calories, 12g fat (5g saturated fat), 24mg cholesterol, 457mg sodium, 14g carbohydrate (3g sugars, 1g fiber), 8g protein.
For another taco Super Bowl option, take a look at this Taco Bell game day box.
7/50
Football Cake Pops
Total Time
2 hours 35 min
Servings
4 dozen cake pops
From the Recipe Creator:
My son loves football! For his eighth birthday, I made cake pops with a rich chocolate cake center and a yummy peanut butter coating. These are sure to be winners at tailgates and Super Bowl parties.
—Jenny Dubinsky, Inwood, WV
—Jenny Dubinsky, Inwood, WV
Nutrition Facts:
1 cake pop: 132 calories, 7g fat (3g saturated fat), 12mg cholesterol, 96mg sodium, 17g carbohydrate (12g sugars, 1g fiber), 2g protein.
8/50
Buffalo Chicken Crescent Rolls
Total Time
35 min
Servings
16 rolls
From the Recipe Creator:
My husband loves Buffalo wings, but they are so messy! These Buffalo chicken rolls are mess-free and always go fast at parties—and they're much tastier than regular Buffalo wings, if you ask me. —Tiffinie Cichon, Gulfport, Mississippi
Nutrition Facts:
1 appetizer: 175 calories, 11g fat (3g saturated fat), 21mg cholesterol, 372mg sodium, 13g carbohydrate (3g sugars, 0 fiber), 6g protein.
9/50
Texas Chili Fries
Total Time
6 hours 20 min
Servings
16 servings
From the Recipe Creator:
The delicious chili goes together in minutes and then cooks while you run errands. The only way to make it even better is to pour it over crisp french fries and sprinkle with cheese. —Joan Hallford, North Richland Hills, Texas
(For a balanced game day spread, check out these healthy Super Bowl recipes, too!)
Nutrition Facts:
1 serving: 374 calories, 16g fat (6g saturated fat), 49mg cholesterol, 824mg sodium, 32g carbohydrate (4g sugars, 5g fiber), 19g protein.
10/50
Carolina Pulled Pork
Total Time
6 hours 30 min
Servings
14 servings
From the Recipe Creator:
I am originally from North Carolina and this recipe is a favorite. My husband swears my authentic Carolina ’cue is the best barbecue he’s ever eaten! —Kathryn Ransom Williams, Sparks, Nevada
Nutrition Facts:
1 sandwich: 453 calories, 22g fat (6g saturated fat), 85mg cholesterol, 889mg sodium, 35g carbohydrate (14g sugars, 3g fiber), 27g protein.
11/50
Toasted Ravioli
Total Time
35 min
Servings
about 1-1/2 dozen
From the Recipe Creator:
While visiting a friend who had just moved to St. Louis, Missouri, I tried toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. —Cristina Carrera, Kenosha, Wisconsin
Nutrition Facts:
1 piece: 73 calories, 5g fat (1g saturated fat), 6mg cholesterol, 117mg sodium, 6g carbohydrate (1g sugars, 1g fiber), 2g protein.
12/50
Jalapeno Popper Spread
Total Time
35 min
Servings
16 servings
From the Recipe Creator:
I’ve been told by fellow partygoers that this recipe tastes exactly like a jalapeno popper. I like that it can be made without much fuss. It’s such a great potluck idea! —Ariane McAlpine, Penticton, British Columbia
Nutrition Facts:
1/4 cup: 239 calories, 23g fat (9g saturated fat), 43mg cholesterol, 304mg sodium, 3g carbohydrate (1g sugars, 0 fiber), 5g protein.
13/50
Puppy Chow
Total Time
15 min
Servings
about 6 cups
From the Recipe Creator:
This sweet snack mix is a perfect potluck idea. It’s easy to whip up and people won’t be able to stop munching on it. —Mary Obeilin, Selinsgrove, Pennsylvania
Nutrition Facts:
1/2 cup: 194 calories, 7g fat (3g saturated fat), 0 cholesterol, 170mg sodium, 33g carbohydrate (19g sugars, 1g fiber), 3g protein.
14/50
Spanakopita Spring Rolls
Total Time
20 min
Servings
14 spring rolls
From the Recipe Creator:
I was inspired to turn original spanakopita into a hand-held hors d'oeuvre. I use egg roll wrappers in place of phyllo dough, and now these are the biggest hit among my friends. —Jade Randall, Las Vegas, Nevada
Nutrition Facts:
1 spring roll: 245 calories, 12g fat (4g saturated fat), 20mg cholesterol, 568mg sodium, 22g carbohydrate (0 sugars, 3g fiber), 10g protein.
15/50
Cheeseburger Dip
Total Time
2 hours 10 min
Servings
16 servings.
From the Recipe Creator:
This fun dip recipe uses ingredients that I always have in the fridge, so it's easy to throw together on short notice. —Cindi DeClue, Anchorage, Alaska
Nutrition Facts:
1/4 cup: 157 calories, 12g fat (6g saturated fat), 46mg cholesterol, 225mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 10g protein.
16/50
Mini Cheese Balls
Total Time
30 min
Servings
3 dozen
From the Recipe Creator:
These mini cheese balls are the perfect quick appetizer for any party. Roll them in toasted sesame seeds, fresh rosemary and/or paprika to add even more flavor. —J. Spivey, Ennice, North Carolina
Nutrition Facts:
1 cheese ball: 47 calories, 4g fat (2g saturated fat), 13mg cholesterol, 61mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 2g protein.
17/50
Hot Spinach Spread with Pita Chips
Total Time
50 min
Servings
16 servings (4 cups spread)
From the Recipe Creator:
Warm and cheesy, this spread is absolutely scrumptious served on toasted pita wedges. Its colorful appearance makes a stunning addition to any buffet. —Teresa Emanuel, Smithville, Missouri
Nutrition Facts:
1/4 cup spread with 3 pita wedges: 231 calories, 16g fat (10g saturated fat), 46mg cholesterol, 381mg sodium, 15g carbohydrate (1g sugars, 1g fiber), 8g protein.
18/50
Chili Nachos
Total Time
20 min
Servings
16 servings
From the Recipe Creator:
This creamy, chili-style dish is so warm and filling that we often prepare it when on skiing trips to Colorado. We keep it warm in a slow cooker to serve as a hearty dip at parties. It can be served over corn chips and eaten with a fork.
-Laurie Withers, Wildomar, California
Nutrition Facts:
1 each: 550 calories, 36g fat (16g saturated fat), 91mg cholesterol, 1379mg sodium, 28g carbohydrate (6g sugars, 3g fiber), 28g protein.
19/50
Caramel Bars
Total Time
1 hour 10 min
Servings
2-1/2 dozen
From the Recipe Creator:
After over 20 years of making this shortbread, I’ve finally found the perfect pairing—salted caramel and dark chocolate. So I layered them with my favorite shortbread crust. —Lisa Glenn, Sarasota, Florida
Nutrition Facts:
1 bar: 334 calories, 18g fat (11g saturated fat), 37mg cholesterol, 199mg sodium, 43g carbohydrate (28g sugars, 1g fiber), 3g protein.
20/50
Quick Tortilla Pinwheels
Total Time
15 min
Servings
about 5 dozen
From the Recipe Creator:
Prepare these easy, cheesy pinwheels several days in advance if desired. Serve them with your choice of mild or hot salsa or picante sauce. —Barbara Keith, Faucett, Missouri
Nutrition Facts:
1 pinwheel: 47 calories, 3g fat (2g saturated fat), 6mg cholesterol, 51mg sodium, 4g carbohydrate (0 sugars, 0 fiber), 1g protein.
21/50
Hot Cheese Dip
Total Time
30 min
Servings
3 cups
From the Recipe Creator:
When a colleague brought this cheesy dip to school for a teachers potluck, I immediately gave it an A+. I had to have the recipe for this irresistibly creamy recipe to make for my family! —Ardyce Piehl, Poynette, Wisconsin
Nutrition Facts:
2 tablespoons: 201 calories, 19g fat (5g saturated fat), 18mg cholesterol, 285mg sodium, 2g carbohydrate (0 sugars, 0 fiber), 5g protein.
22/50
Ham-Cheddar Cheese Ball
Total Time
15 min
Servings
4 cups
From the Recipe Creator:
With the classic combo of ham and cheese, this spread is a year-round favorite at our house. For football parties, shape the ham and cheese ball into a football and add strips of Swiss for the laces. —Michele Moore, Mooresville, Indiana
Nutrition Facts:
2 tablespoons (calculated without crackers): 108 calories, 10g fat (4g saturated fat), 26mg cholesterol, 162mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 4g protein.
23/50
Mint Brownies
Total Time
50 min
Servings
6 dozen
From the Recipe Creator:
One of the best things about this recipe is that these mint chocolate brownies get moister if you leave them in the refrigerator for a day or two. The problem at our house is that no one can leave them alone for that long! —Helen Baines, Elkton, Maryland
Nutrition Facts:
1 brownie: 105 calories, 5g fat (3g saturated fat), 22mg cholesterol, 63mg sodium, 14g carbohydrate (11g sugars, 0 fiber), 1g protein.
24/50
Coney Island Hot Dogs
Total Time
4 hours 20 min
Servings
8 servings
From the Recipe Creator:
From the youngest kids to the oldest adults, everyone in our family loves these hot dogs. Inspired by the classic Coney dog, they’re so easy to throw together in the morning or even the night before. —Michele Harris, Vicksburg, Michigan
Nutrition Facts:
1 chili dog: 371 calories, 20g fat (8g saturated fat), 53mg cholesterol, 992mg sodium, 26g carbohydrate (5g sugars, 2g fiber), 21g protein.
25/50
Bacon Cheddar Potato Skins
Total Time
30 min
Servings
8 servings
From the Recipe Creator:
Wondering how to make potato skins taste great? Both crisp and hearty, this restaurant-quality snack is one that my family requests often. —Trish Perrin, Keizer, Oregon
Nutrition Facts:
1 potato skin: 350 calories, 19g fat (7g saturated fat), 33mg cholesterol, 460mg sodium, 34g carbohydrate (2g sugars, 4g fiber), 12g protein.
26/50
Meatball Pizza
Total Time
25 min
Servings
8 servings
From the Recipe Creator:
I always keep meatballs and pizza crusts in the freezer to make this specialty on the spur of the moment. Add a tossed salad and you have a delicious dinner. —Mary Humeniuk-Smith, Perry Hall, Maryland
Nutrition Facts:
1 serving: 320 calories, 16g fat (8g saturated fat), 35mg cholesterol, 754mg sodium, 28g carbohydrate (3g sugars, 2g fiber), 17g protein.
27/50
Barbecue Chicken Sliders
Total Time
4 hours 55 min
Servings
8 servings
From the Recipe Creator:
Brining the meat overnight helps make these BBQ chicken sliders taste exceptionally good. Plus, they're so tender, they melt in your mouth. —Rachel Kunkel, Schell City, Missouri
Nutrition Facts:
2 sliders: 424 calories, 7g fat (2g saturated fat), 98mg cholesterol, 993mg sodium, 57g carbohydrate (20g sugars, 3g fiber), 30g protein.
28/50
Peanut Butter Custard Blast
Total Time
55 min
Servings
15 servings
From the Recipe Creator:
"Ooey, gooey, great!" is how friends and family describe this chocolate-peanut butter dessert. I appreciate the make-ahead convenience. —Marilee Evenson, Wisconsin Rapids, Wisconsin
Nutrition Facts:
1 piece: 585 calories, 37g fat (16g saturated fat), 144mg cholesterol, 396mg sodium, 55g carbohydrate (40g sugars, 3g fiber), 12g protein.
29/50
Buffalo Chicken Lasagna
Total Time
2 hours 10 min
Servings
12 servings
From the Recipe Creator:
This recipe was inspired by my daughter's favorite food—Buffalo wings! It tastes as if it came from a restaurant. —Melissa Millwood, Lyman, South Carolina
Nutrition Facts:
1 piece: 466 calories, 28g fat (15g saturated fat), 124mg cholesterol, 1680mg sodium, 22g carbohydrate (6g sugars, 2g fiber), 33g protein.
30/50
Chicken Nachos
Total Time
35 min
Servings
16 servings
From the Recipe Creator:
This chicken nachos recipe is delicious and so simple. Rotisserie (or leftover) chicken keeps it quick, and the seasonings and splash of lime juice lend fantastic flavor. My husband enjoys this snack so much that he often requests it for dinner! —Gail Cawsey, Geneseo, Illinois
Nutrition Facts:
1 serving: 221 calories, 13g fat (5g saturated fat), 41mg cholesterol, 314mg sodium, 14g carbohydrate (2g sugars, 2g fiber), 12g protein.
31/50
Jambalaya Rice Salad
Total Time
35 min
Servings
8 servings
From the Recipe Creator:
My cold rice salad has a little hint of spice for a classic jambalaya-style kick. Shrimp, tomatoes, ham and peppers give the dish bright colors and a delightful texture. —Karen Rahn, Hixon, Tennessee
Nutrition Facts:
1-1/4 cups: 309 calories, 7g fat (1g saturated fat), 150mg cholesterol, 709mg sodium, 32g carbohydrate (2g sugars, 2g fiber), 28g protein. Diabetic exchanges: 4 lean meat, 2 starch, 1 vegetable, 1 fat.
32/50
Easy Stuffed Shells
Total Time
1 hour
Servings
12 servings
From the Recipe Creator:
I threw this recipe together one day when we had unexpected guests. It was an immediate hit and is now a family favorite. Get the kids involved when putting together this simple, savory dish. —Dolores Betchner, Cudahy, Wisconsin
Nutrition Facts:
3 stuffed shells: 334 calories, 17g fat (8g saturated fat), 45mg cholesterol, 711mg sodium, 30g carbohydrate (6g sugars, 3g fiber), 16g protein.
33/50
Macaroni Coleslaw
Total Time
25 min
Servings
16 servings
From the Recipe Creator:
My friend Peggy brought this coleslaw to one of our picnics, and everyone liked it so much, we all had to have the recipe. —Sandra Matteson, Westhope, North Dakota
Nutrition Facts:
3/4 cup: 150 calories, 5g fat (1g saturated fat), 6mg cholesterol, 286mg sodium, 24g carbohydrate (12g sugars, 2g fiber), 3g protein. Diabetic Exchanges: 1 starch, 1 vegetable, 1 fat.
34/50
Layered Salad for a Crowd
Total Time
20 min
Servings
20 servings
From the Recipe Creator:
This salad is a favorite of my three sons. I took it to a luncheon honoring our school district’s food service manager, and she asked for the recipe. I like to make the dressing the day before so the flavors blend together. —Linda Ashley, Leesburg, Georgia
Nutrition Facts:
2/3 cup: 151 calories, 13g fat (4g saturated fat), 16mg cholesterol, 216mg sodium, 5g carbohydrate (2g sugars, 1g fiber), 4g protein.
35/50
Pizza Rolls
Total Time
40 min
Servings
8 appetizers
From the Recipe Creator:
The cast-iron skillet browns these delicious rolls to perfection. My family can't get enough. Use whatever pizza toppings your family likes best. —Dorothy Smith, El Dorado, Arkansas
Nutrition Facts:
1 appetizer: 290 calories, 14g fat (5g saturated fat), 27mg cholesterol, 685mg sodium, 28g carbohydrate (3g sugars, 1g fiber), 13g protein.
36/50
Tiramisu Cheesecake Dessert
Total Time
1 hour
Servings
12 servings
From the Recipe Creator:
Tiramisu didn't do it for me until I tried this recipe with its luscious layers of cheesecake. It's one of my favorite desserts to make this time of year. —Christie Nelson, Taylorville, Illinois
Nutrition Facts:
1 piece: 536 calories, 37g fat (21g saturated fat), 171mg cholesterol, 343mg sodium, 43g carbohydrate (29g sugars, 1g fiber), 10g protein.
37/50
Spicy Chili
Total Time
1 hour
Servings
12 servings (3 quarts)
From the Recipe Creator:
This spicy chili recipe is the culmination of several years' worth of experimenting to get just the right flavor. For those who like their chili very hot, the secret is to add more jalapenos. The most I ever used in a recipe was five ... was it spicy! —Liesha Hoek, Somerset, New Jersey
Nutrition Facts:
1 cup: 256 calories, 13g fat (5g saturated fat), 50mg cholesterol, 669mg sodium, 15g carbohydrate (6g sugars, 4g fiber), 19g protein.
38/50
Swiss Mushroom Loaf
Total Time
55 min
Servings
12 servings
From the Recipe Creator:
I'm always prepared for recipe requests when I serve this outstanding stuffed loaf. It's excellent not only as an appetizer but also as a side for pasta or chili. —Heidi Mellon, Waukesha, Wisconsin
Nutrition Facts:
1 serving: 214 calories, 11g fat (6g saturated fat), 28mg cholesterol, 372mg sodium, 21g carbohydrate (2g sugars, 1g fiber), 9g protein.
39/50
Tomato-Bacon Dip with Focaccia
Total Time
20 min
Servings
12 servings
From the Recipe Creator:
For a spread with BLT flavor, mix mayo and sour cream, then add bacon and tomato. We use it as a dip and a zesty sandwich spread. —Marsha Postar, Lubbock, Texas
Nutrition Facts:
1/4 cup dip (calculated without optional ingredients and focaccia): 211 calories, 21g fat (5g saturated fat), 27mg cholesterol, 228mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 3g protein.
40/50
Australian Sausage Rolls
Total Time
50 min
Servings
3 dozen
From the Recipe Creator:
I was born and raised in Australia, but moved to the U.S. when I got married. When I long for some Australian recipes, I bake up a batch of this sausage roll recipe and share them with neighbors or co-workers. —Melissa Landon, Port Charlotte, Florida
Nutrition Facts:
1 roll: 116 calories, 8g fat (2g saturated fat), 11mg cholesterol, 198mg sodium, 8g carbohydrate (0 sugars, 1g fiber), 3g protein.
41/50
Fabulous Fajitas
Total Time
3 hours 20 min
Servings
8 servings
From the Recipe Creator:
I've enjoyed cooking since I was a girl growing up in the Southwest. When friends call to ask me for new recipes to try, I suggest these flavorful fajitas. It's wonderful to put the beef in the slow cooker before church and come home to a hot delicious main dish. —Janie Reitz, Rochester, Minnesota
Nutrition Facts:
1 fajita: 220 calories, 9g fat (3g saturated fat), 34mg cholesterol, 337mg sodium, 12g carbohydrate (2g sugars, 2g fiber), 20g protein. Diabetic Exchanges: 3 lean meat, 1 starch, 1 fat.
42/50
Garlic Bread Pizza
Total Time
15 min
Servings
8 pieces
From the Recipe Creator:
Between working full-time, going to school and raising three children, finding time-saving recipes that my family likes is one of my biggest challenges. These quick pizzas pack a huge amount of flavor. —Amy Grim, Chillicothe, Ohio
Nutrition Facts:
1 piece: 281 calories, 20g fat (8g saturated fat), 58mg cholesterol, 610mg sodium, 14g carbohydrate (3g sugars, 1g fiber), 12g protein.
43/50
Strawberry Pretzel Salad
Total Time
30 min
Servings
16 servings
From the Recipe Creator:
Need to bring a dish to pass this weekend? This make-ahead strawberry pretzel salad will disappear quickly at any potluck. —Aldene Belch, Flint, Michigan
Nutrition Facts:
1 piece: 295 calories, 15g fat (10g saturated fat), 39mg cholesterol, 305mg sodium, 38g carbohydrate (27g sugars, 1g fiber), 3g protein.
44/50
Deviled Eggs
Total Time
25 min
Servings
2 dozen
From the Recipe Creator:
Herbs lend amazing flavor to these deviled eggs, which truly are the best you can make! The recipe includes tasty variations that feature bacon, chipotle peppers and crab.—Jesse & Anne Foust, Bluefield, West Virginia
Nutrition Facts:
1 stuffed egg half: 73 calories, 6g fat (1g saturated fat), 108mg cholesterol, 81mg sodium, 0 carbohydrate (0 sugars, 0 fiber), 3g protein.
45/50
Candy Bar Brownies
Total Time
45 min
Servings
3 dozen
From the Recipe Creator:
The two kinds of candy bars baked into these brownies make them an extra-special treat. —Sharon Evans, Clear Lake, Iowa
Nutrition Facts:
1 brownie: 121 calories, 5g fat (3g saturated fat), 34mg cholesterol, 73mg sodium, 17g carbohydrate (12g sugars, 0 fiber), 2g protein.
46/50
Mustard Pretzel Nuggets
Total Time
25 min
Servings
6 cups
From the Recipe Creator:
This quick and fun snack is similar to the mustard pretzels you can buy at the store, but you can make it for a fraction of the price. It's a killer recipe for all kinds of parties and football gatherings. —Sarah Mathews, Ava Missouri
Nutrition Facts:
3/4 cup: 204 calories, 0 fat (0 saturated fat), 0 cholesterol, 411mg sodium, 43g carbohydrate (6g sugars, 2g fiber), 5g protein.
47/50
Classic Chocolate Cake
Total Time
50 min
Servings
15 servings
From the Recipe Creator:
This recipe was on a can of Hershey's cocoa way back in 1943. I tried it, my boys liked it, and I've been making it ever since. I make all my cakes from scratch, and this is one of the best! —Betty Follas, Morgan Hill, California
Nutrition Facts:
1 piece: 257 calories, 10g fat (6g saturated fat), 67mg cholesterol, 368mg sodium, 38g carbohydrate (23g sugars, 1g fiber), 4g protein.
48/50
Cajun Corn Soup
Total Time
1 hour 40 min
Servings
14 servings (3-1/2 quarts)
From the Recipe Creator:
I found this recipe years ago and substituted Cajun stewed tomatoes for a bolder taste. Now I prepare this dish for out-of-state guests who want to taste some Cajun food. Everyone who tries it gives it high marks. Plus, it's easy to prepare. —Sue Fontenot, Kinder, Louisiana
Nutrition Facts:
1 cup: 396 calories, 24g fat (7g saturated fat), 48mg cholesterol, 1011mg sodium, 30g carbohydrate (8g sugars, 4g fiber), 18g protein.
49/50
New Orleans-Style Spicy Shrimp
Total Time
35 min
Servings
12 servings
From the Recipe Creator:
We have family members who attended college in New Orleans. This shrimp captures their favorite flavors from the Big Easy, with the right touches of spice and heat. —Susan Seymour, Valatie, New York
Nutrition Facts:
1 cup (calculated without bread): 242 calories, 12g fat (7g saturated fat), 211mg cholesterol, 940mg sodium, 7g carbohydrate (4g sugars, 0 fiber), 25g protein.
50/50
Potluck Macaroni and Cheese
Total Time
2 hours 25 min
Servings
16 servings
From the Recipe Creator:
You'll always have a winner at the potluck when you bring macaroni and cheese. Here's an extra-rich, creamy version for the slow cooker. —Jennifer Blondek, Chicopee, Massachusetts
Nutrition Facts:
3/4 cup: 388 calories, 28g fat (17g saturated fat), 122mg cholesterol, 652mg sodium, 16g carbohydrate (6g sugars, 0 fiber), 17g protein.
