19 Garlic Bread Recipes

Updated on Jun. 08, 2023

Whether you like yours slathered with butter or oozing with cheese, these garlic bread recipes will have you asking for seconds.

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1/19

Garlic Bread

Total Time 20 min
Servings 8 servings
From the Recipe Creator: Ever wonder how to make garlic bread? This homemade garlic bread is the answer! Minced fresh garlic is key to these flavor-packed crusty slices, which our big family would snap up before they even had a chance to cool. —Grace Yaskovic, Branchville, New Jersey
Nutrition Facts: 1 serving: 258 calories, 13g fat (8g saturated fat), 31mg cholesterol, 433mg sodium, 30g carbohydrate (3g sugars, 1g fiber), 6g protein.

There are many versions of this classic snack, our go-to for any hearty meal would be the Texas toast.

2/19

Pull-Apart Garlic Bread

Total Time 40 min
Servings 16 servings
From the Recipe Creator: People go wild over this golden, garlicky loaf whenever I serve it. There’s intense flavor in every bite. —Carol Shields, Summerville, Pennsylvania. Looking for more? Try this cheesy pull-apart bread recipe.
Nutrition Facts: 1 serving: 104 calories, 4g fat (2g saturated fat), 8mg cholesterol, 215mg sodium, 15g carbohydrate (1g sugars, 1g fiber), 3g protein.
3/19

Chive Garlic Bread

Total Time 20 min
Servings 12 servings
From the Recipe Creator: A purchased loaf of French bread gets a real boost with a few simple ingredients. Garlic and chives make the savory slices irresistible. Along with lasagna or other Italian meal, we munch them until the last crumbs have vanished! —Kim Orr, West Grove, Pennsylvania
Nutrition Facts: 1 piece: 145 calories, 5g fat (3g saturated fat), 12mg cholesterol, 300mg sodium, 20g carbohydrate (1g sugars, 1g fiber), 4g protein.
4/19

Blue Cheese Garlic Bread

Total Time 30 min
Servings 10 servings
From the Recipe Creator: This is an irresistible way to dress up an ordinary loaf of bread. Serve slices as an appetizer or with a meal. —Kevalyn Henderson, Hayward, Wisconsin
Nutrition Facts: 1 piece: 250 calories, 14g fat (8g saturated fat), 34mg cholesterol, 546mg sodium, 24g carbohydrate (1g sugars, 1g fiber), 7g protein.
5/19

Onion-Garlic Bubble Bread

Total Time 30 min
Servings 12 servings
From the Recipe Creator: I've relied on this bread recipe often over the years. Frozen dough hurries along the golden pull-apart loaf. It's wonderful with Italian dishes, especially spaghetti and lasagna. —Charlene Bzdok, Little Falls, Minnesota
Nutrition Facts: 2 pieces : 177 calories, 9g fat (5g saturated fat), 20mg cholesterol, 322mg sodium, 19g carbohydrate (2g sugars, 2g fiber), 4g protein.
6/19

Garlic Knots

Total Time 25 min
Servings 2-1/2 dozen
From the Recipe Creator: These novel garlic knots are handy because they can be made ahead of time and reheated when needed. —Jane Paschke, University Park, Florida
Nutrition Facts: 1 roll: 46 calories, 2g fat (0 saturated fat), 0 cholesterol, 105mg sodium, 6g carbohydrate (0 sugars, 0 fiber), 1g protein.
7/19

Parmesan Garlic Breadsticks

Total Time 50 min
Servings 3 dozen
From the Recipe Creator: These tender breadsticks fill the kitchen with a tempting aroma when they are baking, and they're wonderful served warm. My family tells me I can't make them too often. —Gaylene Anderson, Sandy, Utah
Nutrition Facts: 1 breadstick: 86 calories, 3g fat (2g saturated fat), 7mg cholesterol, 126mg sodium, 13g carbohydrate (1g sugars, 0 fiber), 2g protein.
8/19

Garlic Parmesan Bread

Total Time 3 hours 10 min
Servings 1 loaf (1-1/2 pounds, 16 pieces)
From the Recipe Creator: This hearty aromatic bread has just a hint of honey and garlic. It's one of my favorite breads. It goes with anything from bologna sandwiches to spaghetti. —Jami Blunt, Hardy, Arkansas
Nutrition Facts: 1 piece: 112 calories, 3g fat (2g saturated fat), 7mg cholesterol, 191mg sodium, 18g carbohydrate (1g sugars, 1g fiber), 5g protein.
9/19

Garlic-Cheese Flatbread

Total Time 25 min
Servings 12 servings
From the Recipe Creator: Unless you plan to make two, don't count on leftovers. As an appetizer or side, this cheesy flatbread will be devoured in less time than it takes to bake. And that's not long! —Suzanne Zick, Maiden, North Carolina
Nutrition Facts: 1 piece: 146 calories, 8g fat (4g saturated fat), 19mg cholesterol, 317mg sodium, 13g carbohydrate (1g sugars, 0 fiber), 6g protein.
10/19

Garlic Asiago Bread

Total Time 50 min
Servings 2 loaves (10 wedges each)
From the Recipe Creator: My friends and family rave about this recipe. It has chunks of cheese and fabulous garlic taste. We have bread sales at our school as a fundraiser and this is always one of the top sellers.—Charlotte Thomas, Pollock Pines, California
Nutrition Facts: 1 wedge: 107 calories, 4g fat (1g saturated fat), 9mg cholesterol, 254mg sodium, 15g carbohydrate (1g sugars, 1g fiber), 5g protein.
11/19

Tender Garlic Cheese Breadsticks

Total Time 55 min
Servings 32 breadsticks
From the Recipe Creator: Garlic breadsticks complement so many dishes and they're so easy to make! You can use bread flour in place of the all-purpose flour —Ann Volner, Maryville, Missouri
Nutrition Facts: 1 breadstick: 117 calories, 5g fat (3g saturated fat), 13mg cholesterol, 199mg sodium, 15g carbohydrate (2g sugars, 1g fiber), 3g protein.
12/19

Sun-Dried Tomato Garlic Bread

Total Time 10 min
Servings 6 servings
From the Recipe Creator: This fast bread recipe tastes terrific with a variety of main courses. It comes together in minutes and is easy enough for a weekday, but special enough for a weekend meal with guests. —Nadine Mesch, Mount Healthy, Ohio
Nutrition Facts: 1 slice: 189 calories, 10g fat (6g saturated fat), 23mg cholesterol, 332mg sodium, 20g carbohydrate (0 sugars, 1g fiber), 5g protein.
13/19

Herb-Happy Garlic Bread

Total Time 15 min
Servings 12 servings
From the Recipe Creator: You'll love the fresh garlic and herbs in this recipe. The mild goat cheese that’s sprinkled on top makes it extra rich and wonderful. —Taste Recipes Test Kitchen
Nutrition Facts: 1 slice: 169 calories, 11g fat (7g saturated fat), 35mg cholesterol, 307mg sodium, 14g carbohydrate (0 sugars, 1g fiber), 5g protein.
14/19

Garlic Fontina Bread

Total Time 1 hour
Servings 2 loaves (16 pieces each)
From the Recipe Creator: With its golden brown color and soft texture, this bread is a must at any family meal. It's a modified version of a traditional white bread recipe my brother gave me. Try it as garlic bread toast or for grilled cheese sandwiches — or enjoy it as is. —Cindy Ryan, St. Johns, Michigan
Nutrition Facts: 1 piece: 119 calories, 4g fat (2g saturated fat), 10mg cholesterol, 215mg sodium, 17g carbohydrate (2g sugars, 1g fiber), 4g protein.
15/19

Great Garlic Bread

Total Time 15 min
Servings 8 servings
From the Recipe Creator: Garlic bread may be the go-to accompaniment to any pasta dish or Italian-style soup—but there’s no reason it has to be run-of-the-mill! This tasty garlic bread topped with cheese adds the wow factor to any entree. —Taste Recipes Test Kitchen
Nutrition Facts: 1 piece: 283 calories, 14g fat (8g saturated fat), 34mg cholesterol, 457mg sodium, 33g carbohydrate (1g sugars, 1g fiber), 8g protein.
16/19

Garlic Bread Mini Muffins

Total Time 45 min
Servings 2 dozen
From the Recipe Creator: These little garlic bread bites make a terrific addition to any buffet spread. We make sure to serve them warm. —Kathy Yarosh, Apopka, Florida
Nutrition Facts: 1 appetizer: 94 calories, 5g fat (3g saturated fat), 22mg cholesterol, 197mg sodium, 7g carbohydrate (1g sugars, 0 fiber), 4g protein.
17/19

Garlic-Dill Soda Bread

Total Time 1 hour 45 min
Servings 1 loaf (12 pieces)
From the Recipe Creator: It's amazing how bread can be made in a slow cooker, which is why this recipe is awesome—who knew it could be so simple! Let the inviting aroma of dill and cheese fill your kitchen. —Melissa Hansen, Milwaukee, Wisconsin
Nutrition Facts: 1 wedge: 209 calories, 4g fat (2g saturated fat), 11mg cholesterol, 434mg sodium, 35g carbohydrate (2g sugars, 1g fiber), 8g protein.
18/19

Cheesy Garlic Herb Quick Bread

Total Time 40 min
Servings 1 loaf (12 slices)
From the Recipe Creator: This could be the perfect bread for any dish. The sharp cheddar cheese makes it irresistible.—Taste Recipes Test Kitchen, Milwaukee, Wisconsin
Nutrition Facts: 1 slice: 233 calories, 10g fat (2g saturated fat), 25mg cholesterol, 175mg sodium, 29g carbohydrate (4g sugars, 1g fiber), 7g protein.
19/19