21 Gluten-Free Slow-Cooker Recipes Everyone Will Enjoy

Updated on Feb. 06, 2024

No gluten? No problem with these easy and delicious gluten-free slow-cooker recipes. These dishes include comforting and exciting flavors that'll have everyone excited to dive in.

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1/21

Slow-Roasted Chicken with Vegetables

Total Time 6 hours 15 min
Servings 6 servings
From the Recipe Creator: Even a beginner cook could make this slow cooked chicken and have it turn out perfectly. This recipe could not be easier. A few minutes of prep and you'll come home to a delicious dinner. —Anita Bell, Hermitage, Tennessee
Nutrition Facts: 3 ounces cooked chicken with 2/3 cup vegetables: 329 calories, 17g fat (4g saturated fat), 88mg cholesterol, 400mg sodium, 14g carbohydrate (2g sugars, 3g fiber), 29g protein.
2/21

Hawaiian Pulled Pork Lettuce Wraps

Total Time 6 hours 10 min
Servings 6 servings
From the Recipe Creator: We love this easy slow-cooker recipe on Sunday afternoons. It's equally comforting and light for lunch or dinner. We serve ours with sweet potato oven fries and roasted green beans. —Arlene Rakoczy, Gilbert, Arizona
Nutrition Facts: 3 wraps: 430 calories, 23g fat (8g saturated fat), 135mg cholesterol, 535mg sodium, 16g carbohydrate (14g sugars, 1g fiber), 39g protein.
3/21

Tangerine Chicken Tagine

Total Time 6 hours 20 min
Servings 8 servings
From the Recipe Creator: My family and friends love foods from around the world, especially Moroccan entrees, so I created this flavorful dish. Cooking it in the slow cooker keeps each morsel moist and rich in flavor. —Brenda Watts, Gaffney, South Carolina
Nutrition Facts: 1 serving: 503 calories, 24g fat (6g saturated fat), 112mg cholesterol, 232mg sodium, 35g carbohydrate (20g sugars, 6g fiber), 39g protein.
4/21

Slow-Cooker Short Ribs

Total Time 6 hours 45 min
Servings 6 servings
From the Recipe Creator: These slow-cooker short ribs are an easy alternative to traditionally braised short ribs—you don't need to pay any attention to them once you get them in the slow cooker. (That makes it my favorite beef short ribs recipe!) —Rebekah Beyer, Sabetha, Kansas
Nutrition Facts: 1 serving: 251 calories, 13g fat (5g saturated fat), 55mg cholesterol, 402mg sodium, 12g carbohydrate (5g sugars, 2g fiber), 20g protein.
5/21

Autumn Pumpkin Chili

Total Time 7 hours 20 min
Servings 4 servings
From the Recipe Creator: We have this turkey pumpkin chili often because everyone loves it, even the most finicky grandchildren. It’s a definite keeper in my book! —Kimberly Nagy, Port Hadlock, Washington
Nutrition Facts: 1-1/4 cups: 281 calories, 13g fat (3g saturated fat), 75mg cholesterol, 468mg sodium, 20g carbohydrate (9g sugars, 7g fiber), 25g protein. Diabetic Exchanges: 3 lean meat, 1 starch, 1 vegetable, 1 fat.
6/21

Chuck Roast Tacos

Total Time 6 hours 20 min
Servings 12 servings
From the Recipe Creator: My husband and I love Tex-Mex food with all the fixings. Cooking the meat in the slow cooker makes prepping the toppings a breeze. We love to make this for parties, keeping the filling warm in the slow cooker and serving the various toppings in bowls so the guests can build their own! —Rebecca Yankovich, Springfield, Virginia
Nutrition Facts: 1/2 cup cooked meat mixture: 307 calories, 21g fat (6g saturated fat), 98mg cholesterol, 829mg sodium, 10g carbohydrate (1g sugars, 1g fiber), 31g protein.
7/21

Za’atar Chicken

Total Time 5 hours 20 min
Servings 6 servings
From the Recipe Creator: It's hard to find a dinner that both my husband and kids will enjoy—and even harder to find one that's fast and easy. This is it! No matter how much I make of this dish, it's gone to the last bite. —Esther Erani, Brooklyn, New York
Nutrition Facts: 1 serving: 484 calories, 32g fat (7g saturated fat), 107mg cholesterol, 1367mg sodium, 18g carbohydrate (10g sugars, 2g fiber), 30g protein.
8/21

Slow-Cooker Curry Pork

Total Time 3 hours 45 min
Servings 10 servings
From the Recipe Creator: I’m a stay-at-home mom, and the slow cooker helps me create dishes like this pork with a curry and cumin rub. I also add a splash of coconut milk. —Beverly Peychal, Waukesha, Wisconsin
Nutrition Facts: 4 ounces cooked pork with 1/2 cup vegetables: 261 calories, 7g fat (2g saturated fat), 68mg cholesterol, 523mg sodium, 21g carbohydrate (3g sugars, 4g fiber), 29g protein. Diabetic Exchanges: 4 lean meat, 1-1/2 starch.
9/21

Slow-Cooker Spinach Bean Soup

Total Time 7 hours 40 min
Servings 3 quarts
From the Recipe Creator: This navy bean soup is heartwarming comfort food at its best. It's my signature soup that I make for my family and friends. The bright red and green of the peppers and spinach give it a suitably seasonal look. —Barbara Shay, Pasadena, California
Nutrition Facts: 1-1/2 cups: 230 calories, 2g fat (0 saturated fat), 5mg cholesterol, 1171mg sodium, 40g carbohydrate (5g sugars, 10g fiber), 15g protein.
10/21

Chicken Tikka Masala

Total Time 4 hours 40 min
Servings 8 servings
From the Recipe Creator: This Indian-style chicken tikka masala recipe has flavors that keep me coming back for more—a simple dish spiced with garam masala, cumin and gingerroot that’s simply amazing. —Jaclyn Bell, Logan, Utah
Nutrition Facts: 1-1/4 cups chicken mixture (calculated without rice): 381 calories, 19g fat (9g saturated fat), 118mg cholesterol, 864mg sodium, 13g carbohydrate (5g sugars, 2g fiber), 33g protein.
11/21

Slow-Cooked Turkey with Berry Compote

Total Time 3 hours 35 min
Servings 12 servings (3-1/4 cups compote)
From the Recipe Creator: We love to eat turkey, and on hot summer days, here's how we get our fix. For golden-brown turkey, broil for a few minutes before serving. —Margaret Bracher, Robertsdale, Alabama
Nutrition Facts: 5 ounces cooked turkey with 1/4 cup compote: 215 calories, 1g fat (0 saturated fat), 94mg cholesterol, 272mg sodium, 12g carbohydrate (8g sugars, 2g fiber), 38g protein. Diabetic Exchanges: 5 lean meat, 1 starch.
12/21

Slow-Cooker Lemon Chicken

Total Time 5 hours 35 min
Servings 6 servings
From the Recipe Creator: Garlic, oregano and lemon juice give spark to this memorable main dish. It's easy to fix—just brown the chicken in a skillet, then let the slow cooker do the work. I like to serve this dish to company. —Walter Powell, Wilmington, Delaware
Nutrition Facts: 1 chicken breast half: 336 calories, 10g fat (4g saturated fat), 164mg cholesterol, 431mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 56g protein.
13/21

Sweet Potato Lentil Stew

Total Time 5 hours 15 min
Servings 6 servings
From the Recipe Creator: I fell in love with the spicy aromas in this sweet potato lentil stew. Add whatever ingredients you have on hand, like zucchini, spinach, kale and corn. —Heather Gray, Little Rock, Arkansas
Nutrition Facts: 1-1/3 cups: 290 calories, 1g fat (0 saturated fat), 0 cholesterol, 662mg sodium, 58g carbohydrate (16g sugars, 15g fiber), 15g protein.
14/21

Chipotle Carnitas

Total Time 10 hours 28 min
Servings 16 servings
From the Recipe Creator: Here's a terrific recipe for your next weeknight dinner. Set out various toppings and garnishes so your family members can customize their own tostadas with the lime-kissed shredded pork. —Jan Valdez, Chicago, Illinois
Nutrition Facts: 1 tostada: 269 calories, 15g fat (5g saturated fat), 76mg cholesterol, 279mg sodium, 9g carbohydrate (1g sugars, 1g fiber), 23g protein. Diabetic Exchanges: 3 medium-fat meat, 1/2 starch.
15/21

Spaghetti Squash with Tomatoes and Olives

Total Time 5 hours 30 min
Servings 6 servings
From the Recipe Creator: This squash is outstanding as a side dish, but you can also top it with canned tuna to create a healthy main dish. It's easy and so tasty! I like to use my own canned tomatoes for the best flavor. —Carol Chase, Sioux City, Iowa
Nutrition Facts: 3/4 cup: 95 calories, 4g fat (2g saturated fat), 9mg cholesterol, 464mg sodium, 12g carbohydrate (5g sugars, 3g fiber), 4g protein. Diabetic Exchanges: 1 starch, 1 fat.
16/21

Slow-Cooker Corned Beef and Cabbage

Total Time 8 hours 15 min
Servings 8 servings
From the Recipe Creator: This corned beef and cabbage slow-cooker recipe is a fuss-free way to cook the traditional dish. I tried it for St. Patrick's Day a few years ago. Now it's a regular in my menu planning. —Karen Waters, Laurel, Maryland
Nutrition Facts: 1 serving: 414 calories, 19g fat (6g saturated fat), 97mg cholesterol, 1191mg sodium, 38g carbohydrate (11g sugars, 6g fiber), 23g protein.
17/21

Slow-Cooked Ham with Pineapple Sauce

Total Time 6 hours 10 min
Servings 12 servings
From the Recipe Creator: We serve this dish during the holidays because everyone is crazy about it. But it makes it to the table all year long because it’s super simple to prepare. —Terry Roberts, Yorktown, Virginia
Nutrition Facts: 4 ounces ham with 1/4 cup sauce: 262 calories, 6g fat (2g saturated fat), 77mg cholesterol, 1638mg sodium, 27g carbohydrate (25g sugars, 0 fiber), 28g protein.
18/21

North African Chicken and Rice

Total Time 4 hours 10 min
Servings 8 servings
From the Recipe Creator: I'm always looking to try recipes from different cultures, and this one is a huge favorite. We love the spice combinations. This cooks equally well in a slow cooker or a pressure cooker. —Courtney Stultz, Weir, Kansas
Nutrition Facts: 1 serving: 386 calories, 13g fat (3g saturated fat), 76mg cholesterol, 556mg sodium, 44g carbohydrate (12g sugars, 3g fiber), 25g protein.
19/21

Italian Shredded Pork Stew

Total Time 8 hours 20 min
Servings 9 servings (about 3-1/2 quarts)
From the Recipe Creator: Need a warm meal for a chilly night? Throw together this slow-cooked stew that’s brightened with fresh sweet potatoes, kale and Italian seasoning. The shredded pork is so tender, you’re going to want to make this dish all season long. —Robin Jungers, Campbellsport, Wisconsin
Nutrition Facts: 1-1/2 cups: 283 calories, 13g fat (5g saturated fat), 78mg cholesterol, 860mg sodium, 15g carbohydrate (4g sugars, 3g fiber), 24g protein.
20/21

Pork Chops & Acorn Squash

Total Time 4 hours 15 min
Servings 6 servings
From the Recipe Creator: My husband and I are crazy for the squash we grow in our garden. For a sweet and tangy dish, we slow-cook it with pork chops and orange juice. —Mary Johnson, Coloma, Wisconsin
Nutrition Facts: 1 pork chop with 2/3 cup squash: 317 calories, 10g fat (5g saturated fat), 65mg cholesterol, 365mg sodium, 34g carbohydrate (22g sugars, 2g fiber), 23g protein. Diabetic Exchanges: 3 lean meat, 2 starch, 1 fat.
21/21

Apricot-Orange Salsa Chicken

Total Time 2 hours 40 min
Servings 2 servings
From the Recipe Creator: Sweet oranges and apricots blend perfectly with zippy salsa in this five-ingredient entree. Keep the heat to your liking with mild, medium or hot salsa. Served over rice, it's a dinner we've enjoyed time and again. —LaDonna Reed, Ponca City, Oklahoma
Nutrition Facts: 1 chicken breast half with 1/2 cup rice: 427 calories, 4g fat (1g saturated fat), 78mg cholesterol, 450mg sodium, 66g carbohydrate (25g sugars, 0 fiber), 31g protein.