6 Homemade Syrup Recipes

Move over, maple. Top your pancakes, waffles or French toast with these homemade syrup recipes.

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Apple Pancakes

Total Time 25 min
Servings 6 servings
From the Recipe Creator: My family loves these light and fluffy apple cinnamon pancakes. And best of all, they're sweet enough to enjoy even without syrup. —Kim McConnell, Tulsa, Oklahoma
Nutrition Facts: 2 pancakes: 241 calories, 5g fat (1g saturated fat), 64mg cholesterol, 576mg sodium, 42g carbohydrate (12g sugars, 5g fiber), 10g protein. Diabetic Exchanges: 3 starch, 1 lean meat, 1/2 fat.

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Campfire Pancakes with Peanut Maple Syrup

Total Time 20 min
Servings 8 pancakes (1/4 cup syrup)
From the Recipe Creator: My family loves eating s'mores around the campfire when we vacation at the lake. Campfire pancakes are my tribute to those happy times. —Cheryl Snavely, Hagerstown, Maryland
Nutrition Facts: 2 pancakes with 1 tablespoon syrup mixture: 407 calories, 13g fat (7g saturated fat), 50mg cholesterol, 386mg sodium, 63g carbohydrate (43g sugars, 2g fiber), 8g protein.
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Gingerbread Syrup

Total Time 50 min
Servings 2 cups
From the Recipe Creator: Here’s a wonderful treat for the winter. Stir a tablespoon of this syrup into coffee, tea or cider. Drizzle it over pancakes, hot cereal or yogurt. Or use it as a glaze for roast chicken or pork chops! — Darlene Brenden, Salem, Oregon
Nutrition Facts: 2 tablespoons: 108 calories, 0 fat (0 saturated fat), 0 cholesterol, 0 sodium, 28g carbohydrate (27g sugars, 0 fiber), 0 protein.
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Chocolate Chip Pancakes with Cinnamon Honey Syrup

Total Time 25 min
Servings 6 servings
From the Recipe Creator: This is a great breakfast for special days, but it mixes up so fast that it's perfect for busy mornings as well. —LeeAnn Hansen, Kaysville, Utah
Nutrition Facts: 2 pancakes with 1/4 cup syrup: 702 calories, 33g fat (15g saturated fat), 120mg cholesterol, 1003mg sodium, 99g carbohydrate (64g sugars, 2g fiber), 9g protein.
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Butter Pecan Syrup

Total Time 3 hours 10 min
Servings 2 cups
From the Recipe Creator: My family loves butter pecan anything, and this recipe is perfect over vanilla ice cream, cake or waffles. It's a special treat my family enjoys. —Angela Lively, Conroe, Texas
Nutrition Facts: 1/4 cup: 251 calories, 15g fat (5g saturated fat), 20mg cholesterol, 87mg sodium, 30g carbohydrate (27g sugars, 1g fiber), 1g protein.
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Corn Fritter Waffles with Spicy Maple Syrup

Total Time 20 min
Servings 6 round waffles (1 cup syrup)
From the Recipe Creator: My family used to vacation at a resort in Vermont that served corn fritters with maple syrup. Now when I serve these waffles for breakfast or supper, I'm transported back to those simple days of childhood. —Jennifer Beckman, Falls Church, Virginia
Nutrition Facts: 1 waffle with 2 tablespoons syrup: 574 calories, 23g fat (3g saturated fat), 69mg cholesterol, 507mg sodium, 84g carbohydrate (44g sugars, 2g fiber), 10g protein.