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30 No-Bake Dessert Bars for When You Need Treats Fast
Updated on Sep. 24, 2024
Chocolate Peanut Treats
When I was in high school, I took these sweet and crunchy squares to bake sales— and they were the first to sell out. I still make them for family and friends who love the classic combination of chocolate and peanut butter. —Christy Asher, Colorado Springs, Colorado
1/30
2/30
Rocky Road Rice Krispies Treats
Total Time
20 min
Servings
2 dozen
From the Recipe Creator:
Piled high with chocolate chunks, gooey marshmallows and crushed graham crackers, this rocky road Rice Krispies Treats recipe is perfect for those with a sweet tooth. —Taste Recipes Test Kitchen
3/30
Peanut Butter Pretzel Bars
Total Time
15 min
Servings
4 dozen
From the Recipe Creator:
My secret to these rich no-bake bites? Pretzels in the crust. They add a salty crunch to the classic peanut butter and chocolate pairing. —Jennifer Beckman, Falls Church, Virginia. If you’re looking for more recipes, then we’ve curated a list of easy no-bake desserts.
4/30
Fried Ice Cream Dessert Bars
Total Time
50 min
Servings
16 servings
From the Recipe Creator:
Fried ice cream is such a delicious treat, but it can be a hassle to make individual servings. This recipe gives you the same fabulous flavor in an easy and convenient bar form. —Andrea Price, Grafton, Wisconsin
5/30
Chocolaty Nanaimo Bars
Total Time
1 hour 5 min
Servings
16 servings
From the Recipe Creator:
If a pastry could be a friend, the Nanaimo bar would be my BFF. This version won Cookie of the Fair at the 2006 Iowa State Fair. —Kelly McCulley, Des Moines, Iowa
6/30
No-Bake Cereal Cookie Bars
Total Time
25 min
Servings
3 dozen
From the Recipe Creator:
We pull out all the goodies for these chewy bars, like raisins and coconut. For more color, sprinkle on the M&M's once the bars are in the pan. Then press them in. —Connie Craig, Lakewood, Washington
7/30
Chocolate Peanut Butter Rice Krispie Treats
Total Time
30 min
Servings
2 dozen
From the Recipe Creator:
These chewy bars are the perfect no-fuss contribution to a potluck or bake sale. I’ve discovered the trick is to get them into the refrigerator so the chocolate can set before they disappear! —Lorri Speer, Centralia, Washington
8/30
Chocolate-Raspberry Rice Krispies Treats
Total Time
20 min
Servings
2 dozen
From the Recipe Creator:
Move over, chocolate and strawberries! Dried raspberries paired with chocolate may become your new favorite flavor combo. Watch them shine in this Rice Krispies Treat. —Taste Recipes Test Kitchen
9/30
Peanut Butter Cereal Treats
Total Time
30 min
Servings
2 dozen
From the Recipe Creator:
Kids will love these colorful, crunchy bars. They’re a fun twist on the traditional marshmallow crispy treats…and because they’re so easy, older kids could whip up a batch on their own! —Christie Porter, Shipshewana, Indiana
10/30
Peanut Butter Cornflake Bars
Total Time
15 min
Servings
20 servings
From the Recipe Creator:
Peanut Butter Cornflake Bars were one of my favorite treats when I was a little girl. They are very versatile. A friend likes to spread a cup of melted chocolate chips over the top. Bu sure to let the chocolate set before cutting into these simply delicious bars. —Laura Campbell, Lisbon, Maine
11/30
Peanut Butter Popcorn Bars
Total Time
30 min
Servings
2 dozen
From the Recipe Creator:
If you're looking for a fun snack for kids, try this chewy peanut butter popcorn recipe that have a mild peanut butter taste. They're easy to mix and can be pressed into a pan to form bars, or shaped into balls. —Kathy Oswald, Wauzeka, Wisconsin
12/30
Frito Candy
Total Time
15 min
Servings
2 dozen
From the Recipe Creator:
Yep, they’re made with corn chips, but don’t let that fool you. These salty sweets were a staple after meetings at the quilt guild I once belonged to. —Carol Tramp, Wynot, Nebraska
13/30
Cherry-Coconut Slices
Total Time
20 min
Servings
32 bars
From the Recipe Creator:
My mother got this recipe from a woman named Emmie Oddie, a well-known home economist in Canada who had a column in a farming newspaper. Oddie would test reader recipes in her own kitchen and write about it. These tasty sweets are so rich that you need only a small piece. —Judy Olson, Whitecourt, Alberta
14/30
No-Bake Chocolate Rice Krispie Bars
Total Time
20 min
Servings
4 dozen
From the Recipe Creator:
These chocolate Rice Krispies treats are crowd pleasers! The secret to making them soft and chewy is bringing the sugar mixture just to a boil and then cooking for only one minute. If it boils too long, they tend to be firmer and can become crumbly. —Dawn Lowenstein, Huntingdon Valley, Pennsylvania
15/30
Kahlua Dream Bars
Total Time
30 min
Servings
6 dozen
From the Recipe Creator:
I always double this recipe so everyone gets a piece. For a glaze with deeper flavor, use 1 ounce unsweetened chocolate and 2 ounces semisweet.—Lorraine Caland, Shuniah, Ontario
16/30
Calgary Nanaimo Bars
Total Time
25 min
Servings
3-1/2 dozen
From the Recipe Creator:
This version of Nanaimo bars may claim roots in Alberta, but the original was said to be dreamed up in a British Columbia kitchen. They're three delicious layers of Canadian goodness. —Carol Hillier, Calgary, Alberta
17/30
Salted Nut Roll Bars
Total Time
15 min
Servings
32 squares
From the Recipe Creator:
This salted nut roll bars recipe came from my sister-in-law. It’s simple to prepare and delicious. There’s no need to keep it warm or cold, so it’s perfect for the potluck that has you traveling longer distances. —Kathy Tremel, Earling, Iowa
18/30
Napoleon Cremes
Total Time
15 min
Servings
4 dozen
From the Recipe Creator:
For the annual Christmas open house we host, I set out a buffet with lots of food and candies like these lovely layered treats. They're so creamy, and with a green pistachio layer of pudding peeking out, they're very merry. —Gloria Jesswein, Niles, Michigan
19/30
Cinnamon-Cranberry Oat Bars
Total Time
20 min
Servings
16 servings
From the Recipe Creator:
I'm a swim coach for kids, and I started making these bars for them as a snack. I wanted something that was easy to eat but would also give them energy. The kids loved them from the very first time I brought them. Now I bring them to every team event. —Sarah Riviere, Prescott, Arizona
20/30
White Chocolate Cereal Bars
Total Time
15 min
Servings
about 3 dozen
From the Recipe Creator:
A friend shared with me this fresh take on traditional crispy treats. My husband loves them, and I feel so efficient with their quick prep time. —Anne Powers, Munford, Alabama
21/30
Granola Cereal Bars
Total Time
15 min
Servings
1 dozen
From the Recipe Creator:
These sweet peanut butter bars are perfect for breakfast, dessert or anytime as a quick snack. You can add raisins instead of chocolate chips if you prefer. —Helen Velichko, Kansas City, Missouri
22/30
Peanut Butter Popcorn Bars
Total Time
30 min
Servings
2 dozen
From the Recipe Creator:
If you're looking for a fun snack for kids, try this chewy peanut butter popcorn recipe that have a mild peanut butter taste. They're easy to mix and can be pressed into a pan to form bars, or shaped into balls. —Kathy Oswald, Wauzeka, Wisconsin
23/30
Fruity Cereal Bars
Total Time
20 min
Servings
20 servings
From the Recipe Creator:
With dried apples and cranberries, these crispy cereal bars are perfect for snacks or brown-bag lunches. —Giovanna Kranenberg, Cambridge, Minnesota
24/30
Chocolate Peanut Butter Crunch Bars
Total Time
20 min
Servings
3 dozen
From the Recipe Creator:
My twist on rice crispy bars includes crunchy crushed pretzels. Then I top them with a creamy peanut butter coating and rich chocolate topping. Garnished with peanuts and even more pretzels, I don’t think I'd ever go back to plain old bars again. —Sherri Melotik, Oak Creek, Wisconsin
25/30
No-Bake Cereal Bars
Total Time
20 min
Servings
about 10 dozen
From the Recipe Creator:
With two kinds of cereal and peanut butter, these bars taste almost like candy. —Pauline Christiansen, Columbus, Kansas
26/30
Crispy Chocolate Squares
Total Time
20 min
Servings
about 4 dozen
From the Recipe Creator:
Folks will think you slaved away on these fast and fudgy treats. People often request the recipe and are surprised to find out how easy they are to make. Even kids can make 'em! —Karen Speidel, Wheeling, Illinois
27/30
Neapolitan Crispy Bars
Total Time
40 min
Servings
1 dozen
From the Recipe Creator:
Talk about a conversation piece! These fun, yummy bars will get people talking. —Taste Recipes Test Kitchen
28/30
Chocolate Chip Bars
Total Time
15 min
Servings
about 1-1/2 dozen
From the Recipe Creator:
People are always surprised when I tell them these chocolate chip bars come from the microwave. Chockfull of chocolate chips, the bars are especially good served with a big glass of cold milk. —Shirley A. Glaab, Hattiesburg, Mississippi
29/30
Crispy Pretzel Bars
Total Time
20 min
Servings
about 3 dozen
From the Recipe Creator:
I often make a big batch of these peanut butter-flavored cereal bars on days that I don't want to heat up the kitchen. Kids especially love them, so they're great for picnics, potlucks and school bake sales. —Jane Thompson, Eureka, Illinois
30/30
Peanut Butter Oatmeal Bars
Total Time
10 min
Servings
9 servings
From the Recipe Creator:
I have to be super careful when cooking for my daughter because of food sensitivities, so I make these no-bake peanut butter oatmeal bars with certified gluten-free oats. Everyone loves these bars when we go to picnics or potlucks, and I know there will be a dessert for my daughter! —Angela Lively, Conroe, Texas
