No oven, no problem! Get your chocolate fix in with these no-bake desserts like chocolate dipped cookies, fudge and more.
49 Irresistible No-Bake Chocolate Desserts
Updated on Sep. 19, 2024
Peanut Butter Chocolate Dessert
The desserts of my dreams have both chocolate and peanut butter. So when I came up with this chocolate peanut butter dessert, it quickly became my all-time favorite. It’s a cinch to whip together because it doesn’t require any baking. My family loves this chocolate peanut butter cup lasagna! —Debbie Price, LaRue, Ohio
1/49
2/49
French Silk Pie
Total Time
50 min
Servings
6 servings
From the Recipe Creator:
I first made French silk pie when I was in high school. Years later, I tinkered with the recipe until I was happy with it. Now it’s one of my husband’s favorites. —Lisa Francis, Elba, Alabama
3/49
Dirty Banana Trifle
Total Time
40 min
Servings
24 servings
From the Recipe Creator:
What could be better than bananas, cookies and Kahlua? You can adjust this to suit your taste, depending on whether you like a stronger or weaker Kahlua flavor. —Laurie Handlin, Ocean View, Delaware
4/49
Toasted Hazelnut and Chocolate Ice Cream
Total Time
40 min
Servings
8 servings
From the Recipe Creator:
The flavors in this ice cream take me back to European vacations I've enjoyed in the past. I am a big hazelnut fan, and who doesn't like chocolate? I've been caught red-handed eating Nutella out of the jar with a spoon! —Laura Majchrzak, Hunt Valley, Maryland
5/49
Banana Cream Chocolate Truffles
Total Time
35 min
Servings
about 4 dozen
From the Recipe Creator:
This truffle recipe was created from ripe bananas and my imagination, and the outcome blew my family and friends away! I don’t particularly like bananas, but I could eat these truffles all day long. —Michele Lassuy, Orlando, Florida
6/49
Ribbon Pudding Pie
Total Time
20 min
Servings
8 servings
From the Recipe Creator:
Cool, smooth and creamy, this pretty pie is a slice of heaven for people with diabetes and anyone who likes an easy yet impressive dessert. The lovely pudding layers feature a yummy combination of vanilla, chocolate and butterscotch. —Doris Morgan, Verona, Mississippi
7/49
Candy Bar Fudge
Total Time
20 min
Servings
2-3/4 pounds
From the Recipe Creator:
My manager at work, who knows I like to try new treat recipes, shared this one with me. I've made this chewy and chocolaty fudge many times since. Packed with nuts and caramel, it's like a candy bar. Everyone who's tried it loves it. —Lois Freeman, Oxford, Michigan
8/49
Frozen Peanut Butter and Chocolate Terrine
Total Time
30 min
Servings
12 servings
From the Recipe Creator:
This terrine can be made ahead of time and stored in the freezer. When served, it cuts easily, revealing the lovely layers of banana, peanut butter and chocolate. —Jennifer Jackson, Keller, Texas
9/49
Yummy Cracker Snacks
Total Time
1 hour
Servings
4 dozen
From the Recipe Creator:
These treats are my family’s favorite. In fact, it seems no matter how many I make, they always disappear too soon! —D. Weaver, Ephrata, Pennsylvania
10/49
Chocolate Framboise Parfaits
Total Time
15 min
Servings
6 servings
From the Recipe Creator:
Having unexpected company? Make a fabulous dessert in minutes and relieve some of the stress of presenting a beautiful finish to the meal! It doesn’t get any easier than these quick, delicious parfaits. —Charlene Chambers, Ormond Beach, Florida
11/49
Icebox Cake
Total Time
15 min
Servings
8 servings
From the Recipe Creator:
You don't have to bake to serve a wonderful dessert! This icebox cake is made from chocolate wafers and whipping cream. It is so delicious.—Cindy Hawkins, New York, New York
12/49
Chocolate-Topped Strawberry Cheesecake
Total Time
45 min
Servings
12 servings
From the Recipe Creator:
Creamy and airy, this gorgeous dessert is the perfect special something for a summer dinner party. I love the mix of smooth strawberry cheesecake and crumbly chocolate crust—and how elegant it looks on the table. —Kathy Berger, Dry Ridge, Kentucky
13/49
Homemade Butterfinger Bites
Total Time
30 min
Servings
about 4 dozen
From the Recipe Creator:
Bent on using up a stash of leftover candy corn, I decided to experiment. Turns out, if you melt it, mix it with peanut butter and coat the balls with chocolate, you get a softer, denser version of a Butterfinger bite. Who knew? They’re delicious! —Melissa Hansen, Milwaukee, Wisconsin
14/49
Cherry Almond Mousse Pie
Total Time
25 min
Servings
10 servings
From the Recipe Creator:
Treat your loved ones to a luscious pie with chocolate, cherries and nuts in a creamy vanilla mousse. It's a sweet yet refreshing dessert. —Dorothy Pritchett, Wills Point, Texas
15/49
Mille Crepe Cake
Total Time
2 hours
Servings
8 servings
From the Recipe Creator:
No other dessert has wowed family and friends the way this stunning crepe cake did the first time I made it. A showstopper in every sense of the word, it features layers of tender chocolate crepes and rich white chocolate buttercream frosting draped in a semisweet chocolate ganache. —Tina Sawchuk, Ardmore, Alberta
16/49
Dark Chocolate Pumpkin Truffles
Total Time
30 min
Servings
2-1/2 dozen
From the Recipe Creator:
The combination of pumpkin and dark chocolate is unexpected and delectable. These delicious truffles make a pretty addition to a party plate, a sweet way to finish up a meal, or a gift your friends and family will love. —Monica Mooney, Roseville, California
17/49
Strawberry Chocolate Trifle
Total Time
40 min
Servings
28 servings
From the Recipe Creator:
I threw this dessert together when I needed something quick to take to my in-laws’. Because it’s beautiful, everyone thinks it requires a lot of effort. It’s easy. And the recipe makes a lot, making this perfect for potlucks and large gatherings. —Kristi Judkins, Morrison, Tennessee
18/49
Turtle Praline Tart
Total Time
40 min
Servings
16 servings
From the Recipe Creator:
This rich dessert is my own creation, and I'm very proud of it. It's easy enough to make for everyday meals but special enough to serve guests or take to a potluck. —Kathy Specht, Clinton, Montana
19/49
Oreo Ice Cream Cake
Total Time
15 min
Servings
12 servings
From the Recipe Creator:
Our family loves dessert, and this chocolaty, layered treat is one of Mom's most-requested recipes. It's so easy to prepare this Oreo ice cream cake! —Kimberly Laabs, Hartford, Wisconsin
20/49
Chocolate & Coconut Cream Torte
Total Time
35 min
Servings
12 servings
From the Recipe Creator:
My grandmother passed this recipe down to me years ago and now I make it for my own grandchildren. When preparing, make sure the chocolate layer is properly chilled before adding the next layer, or the coconut will sink into it. —Jason Purkey, Ocean City, Maryland
21/49
No-Bake Minty Oreo Blossoms
Total Time
25 min
Servings
about 1 dozen
From the Recipe Creator:
My blossoms take the Oreo truffle just a little further—and fancier. They're dressed up with a candy coating and a kiss of mint. —Connie Krupp, Racine, Wisconsin
22/49
Tangerine Chocolate Semifreddo
Total Time
35 min
Servings
6 servings
From the Recipe Creator:
When I wanted a new frozen treat for my family, I came up with this citrusy, chocolaty version of classic Italian semifreddo. For an elegant presentation on special occasions, top each serving with whipped cream, a tangerine section and baking cocoa. —Claire Cruce, Atlanta, Georgia
23/49
Chocolate Sandwich Cookies
Total Time
25 min
Servings
6 dozen
From the Recipe Creator:
These cookies freeze well, so it's easy to keep some on hand for last-minute munching. In summer, I often make them larger to use for ice cream sandwiches. —Mary Rempel, Altona, Manitoba
24/49
Dirt Cake
Total Time
30 min
Servings
20 servings
From the Recipe Creator:
My mom used to serve this yummy dessert, and I just loved it. It's so fun to eat and a snap to make. Add some gummy worms on top for the kids if you'd like. —Kristi Linton, Bay City, Michigan
25/49
Fudge
Total Time
45 min
Servings
6-3/4 pounds (19-1/2 dozen pieces)
From the Recipe Creator:
This recipe makes more than enough to share with family and friends. It's the ultimate fudge! —Linette Shepherd, Williamston, Michigan
26/49
Frozen Mocha Marbled Loaf
Total Time
15 min
Servings
12 servings
From the Recipe Creator:
This showstopping marbled dessert seems fancy, but it's really simple to prepare ahead of time and pop in the freezer. Frosty slices have a creamy blend of chocolate and coffee that's delightful anytime of year. —Cheryl Martinetto, Grand Rapids, Minnesota
27/49
Chocolate Cherry Crepes
Total Time
20 min
Servings
6 servings
From the Recipe Creator:
One of the reasons that we love this impressive-looking recipe is that it's easy to make. We prepare the crepes and filling in advance, and assemble them and add the topping just before serving. —Taste Recipes Test Kitchen
28/49
Mint Chocolate-Covered Cookies
Total Time
15 min
Servings
about 3 dozen
From the Recipe Creator:
At our house, everyone lends a hand to make these easy chocolate-covered cookies. They remind me of Thin Mints. Decorate them with sprinkles to match the occasion. —Lily Julow, Lawrenceville, Georgia
29/49
No-Bake Oreo Cheesecake
Total Time
40 min
Servings
8 servings
From the Recipe Creator:
Oreo cookies and cheesecake—how can you go wrong? I made 20 of these crowd-pleasing no-bake Oreo cheesecakes in all different sizes for my wedding, and they were a big hit.—Leanne Stinson, Carnduff, Saskatchewan. Looking for more recipes? Try our favorite no-bake chocolate cheesecake.
30/49
Chocolate Pudding
Total Time
10 min
Servings
8 servings
From the Recipe Creator:
This delightful pudding is always a treat and easy to whip up with pantry staples. I usually top it with M&M's. My husband prefers whipped topping, and our daughter loves to dip fresh strawberries in hers. —Carrina Cooper, McAlpin, Florida
31/49
Chocolate Pomegranate Candies
Total Time
10 min
Servings
about 1/2 pound
From the Recipe Creator:
This recipe pairs white and dark chocolate with whole, natural ingredients for an unbelievably delicious treat! These candies are perfect to give as a gift for Christmas. —Kelly Zdrowak, Orchard Park, New York
32/49
Black Forest Icebox Cookies
Total Time
20 min
Servings
20 cookies
From the Recipe Creator:
These rich chocolate wafers are the perfect complement to the creamy filling's sweet-tart tones. Chill for up to four hours; any longer and the wafers get too soft to pick up with your hands. —Taste Recipes Test Kitchen
33/49
Easy Ice Cream Sundae Dessert
Total Time
45 min
Servings
16 servings
From the Recipe Creator:
In summer, nothing's better than ice cream sundaes. We kids couldn't wait to dig into this tempting dessert. It's cool and smooth with a ribbon of fudge inside. Whenever I make it for my family, I think of Mom. —Anne Heinonen, Howell, Michigan
34/49
Chocolate & Peanut Butter Mousse Cheesecake
Total Time
50 min
Servings
16 servings
From the Recipe Creator:
This no-bake cheesecake with distinctive layers of chocolate, peanut butter mousse and a silky ganache on top will take some time to assemble, but it’s worth the effort to create a homemade dessert with grand-champion appeal—and definitely worth the wait. —JaNon Furrer, Prescott, Arizona
35/49
Chocolate Billionaires
Total Time
45 min
Servings
about 2 pounds
From the Recipe Creator:
Everyone raves about these chocolate and caramel candies. I received the recipe from a friend while living in Texas. When we moved, I made sure this recipe made the trip with me! —June Humphrey, Strongsville, Ohio
36/49
Peanut Butter Cup Trifle
Total Time
20 min
Servings
12 servings
From the Recipe Creator:
Using just five ingredients makes this recipe so simple. You can add a little extra decoration with chocolate jimmies, too. —Chris Nelson, Decatur, Arkansas
37/49
Easy Grasshopper Pie
Total Time
15 min
Servings
8 servings
From the Recipe Creator:
This pie has become a Christmas classic in our family. Although now, I make it throughout the year! —Melissa Sokasits, Warrenville, Illinois
38/49
Peanut Butter Cups
Total Time
20 min
Servings
3 dozen
From the Recipe Creator:
I like using pretty mini muffin liners and topping these homemade peanut butter cups with colored sprinkles to coordinate with the holiday we're celebrating. People can't believe how simple it is to make this irresistible candy with gooey peanut butter centers. This is how to make homemade peanut butter cups. —LaVonne Hegland, St. Michael, Minnesota
39/49
Chocolate Almond Drops
Total Time
30 min
Servings
4 dozen
From the Recipe Creator:
So much rich, chocolaty flavor, so little time! My trufflelike cookies are deceptively easy to make and look so elegant on a party tray. —Betsy King, Duluth, Minnesota
40/49
Raspberry Ice Cream Delight
Total Time
30 min
Servings
15 servings
From the Recipe Creator:
This gorgeous make-ahead dessert is a light, refreshing ending to a summer meal. I first made it for my aunt's 85th birthday dinner and everyone loved it! —Nancy Whitford, Edwards, New York
41/49
Chocolate Butterscotch Haystacks
Total Time
25 min
Servings
3 dozen
From the Recipe Creator:
My grandmother used to make this haystacks recipe to give to my cousin Vonnie and me when our parents didn't want us to have any more sweets. —Christine Schwester, Divide, Colorado
42/49
Truffle Cherries
Total Time
20 min
Servings
about 2 dozen
From the Recipe Creator:
Chocolate is popular at our house, especially during the holidays, so these double chocolate gems never last long! —Anne Drouin, Dunnville, Ontario
43/49
Mint-Chocolate Bombe
Total Time
15 min
Servings
12 servings
From the Recipe Creator:
This is a refreshing dessert you can keep in the freezer and take out anytime. It's gorgeous, and never fails to impress! —Mary Kisinger, Medicine Hat, Alberta
44/49
Coconut Cookies
Total Time
35 min
Servings
9 dozen
From the Recipe Creator:
This simple yet satisfying coconut cookie recipe has been around for generations. Pressing a fork into the top gives the look of an old-fashioned washboard. —Tommie Sue Shaw, McAlester, Oklahoma
45/49
Martha Washington Candy
Total Time
45 min
Servings
about 5-1/2 dozen
From the Recipe Creator:
Passed down by my grandmother and mother, this Martha Washington candy recipe is a cherished family tradition. We've even had each grandchild and great-grandchild take a turn stirring the candy mixture! —Cindi Boger, Ardmore, Alabama
46/49
Cherry Bombs
Total Time
15 min
Servings
2 servings
From the Recipe Creator:
You'll win praise for these clever cherry bombs. Serve them for a special occasion with a knife and dessert spoon. —Linda Triplett, Renton, Washington
47/49
Peanut Butter Pretzel Bars
Total Time
15 min
Servings
4 dozen
From the Recipe Creator:
My secret to these rich no-bake bites? Pretzels in the crust. They add a salty crunch to the classic peanut butter and chocolate pairing. —Jennifer Beckman, Falls Church, Virginia
48/49
Chocolate Mousse
Total Time
20 min
Servings
2 servings
From the Recipe Creator:
A friend shared this rich, velvety mousse recipe with me. I love to cook and have tons of recipes, but this one is a favorite. Best of all, it's easy to make. —Judy Spencer, San Diego, California
49/49
Chocolate Peanut Butter Candy
Total Time
10 min
Servings
about 2-1/2 pounds
From the Recipe Creator:
With only three ingredients, these chocolate-swirl treats take just moments to whip up! If you have little ones visiting for the holidays, have them help you with the stirring. —Holly Demers, Abbotsford, British Columbia
