Capture the cozy taste of grandma's kitchen with these recipes made with drop dumplings. Find soups, stews, skillet meals and even desserts!
19 Recipes With Drop Dumplings
Grandma’s Chicken ‘n’ Dumpling Soup
I’ve enjoyed making this rich homemade chicken dumpling soup recipe for over 40 years. Every time I serve it, I remember my southern grandma, who was very special to me and was known as an outstanding cook. —Paulette Balda, Prophetstown, Illinois
1/19
2/19
Meatball Chili with Dumplings
Total Time
1 hour 10 min
Servings
6 servings
From the Recipe Creator:
My family enjoys this delicious recipe—it's like a spicy meatball stew with dumplings!—Sarah Yoder, Middlebury, Indiana
Nutrition Facts:
1 each: 475 calories, 16g fat (6g saturated fat), 76mg cholesterol, 1523mg sodium, 56g carbohydrate (8g sugars, 7g fiber), 26g protein.
3/19
Apple Cider Chicken 'n' Dumplings
Total Time
1 hour 15 min
Servings
4 servings
From the Recipe Creator:
I came up with this recipe one fall when I had an abundance of apple cider. Adding some to a down-home classic was a delectable decision.
—Margaret Sumner-Wichmann, Questa, New Mexico
Nutrition Facts:
1 serving: 721 calories, 27g fat (11g saturated fat), 220mg cholesterol, 1548mg sodium, 65g carbohydrate (12g sugars, 3g fiber), 50g protein.
4/19
Blackberry Dumplings
Total Time
40 min
Servings
8 servings
From the Recipe Creator:
As long as I can remember, my mother has been making blackberry dumplings. They finish cooking while you eat—and they really do make you hurry through Sunday dinner! It can be an everyday dessert, too, though. Try it with roast chicken, beef or ham. Sometimes I'll make it in winter just to have a taste of summer. —Liecha Collins, Oneonta, New York
Nutrition Facts:
1 cup: 240 calories, 1g fat (0 saturated fat), 3mg cholesterol, 332mg sodium, 55g carbohydrate (32g sugars, 4g fiber), 4g protein.
5/19
Turkey Stew with Dumplings
Total Time
1 hour 15 min
Servings
12 servings
From the Recipe Creator:
My husband and I love dumplings, and this mild-tasting, homey dish has flavorful ones floating on a tasty turkey and vegetable stew. It hits the spot on chilly fall and winter days. —Rita Taylor, St. Cloud, Minnesota
Nutrition Facts:
1 serving: 255 calories, 11g fat (6g saturated fat), 68mg cholesterol, 995mg sodium, 24g carbohydrate (6g sugars, 3g fiber), 15g protein.
6/19
Crock-Pot Chicken and Dumplings
Total Time
6 hours 20 min
Servings
8 servings
From the Recipe Creator:
Here's a homey dish that people just can't wait to dive in to! Yes, you can have slow-cooker chicken and dumplings. The homemade classic takes a bit of work but is certainly worth it. —Daniel Anderson, Kenosha, Wisconsin
Nutrition Facts:
1 dumpling with 1 cup sauce: 370 calories, 15g fat (6g saturated fat), 77mg cholesterol, 1245mg sodium, 35g carbohydrate (4g sugars, 2g fiber), 22g protein.
7/19
Steak Strips with Dumplings
Total Time
5 hours 25 min
Servings
2 servings
From the Recipe Creator:
Take in a parade on the Fourth or spend a day by the lake and come home to this slow-cooked specialty all ready to eat! The recipe’s from John Smalldridge of Princeton, Idaho.
Nutrition Facts:
3/4 cup beef mixture with 3 dumplings: 506 calories, 17g fat (4g saturated fat), 168mg cholesterol, 1372mg sodium, 36g carbohydrate (5g sugars, 3g fiber), 49g protein.
8/19
Cherry-Peach Dumplings
Total Time
35 min
Servings
6 servings
From the Recipe Creator:
You can make this fruity dessert on your stovetop, but to really impress your guests, simmer it in an electric skillet right at the dinner table. There’s no more convenient way to enjoy the fruits of the season. —Patricia Frerk, Syracuse, New York
Nutrition Facts:
1 serving: 286 calories, 4g fat (1g saturated fat), 32mg cholesterol, 349mg sodium, 58g carbohydrate (10g sugars, 2g fiber), 4g protein.
9/19
Chicken and Dumplings
Total Time
1 hour 35 min
Servings
8 servings (3 quarts)
From the Recipe Creator:
Homemade chicken and dumplings from scratch hearken back to my childhood and chilly days when we devoured those cute little balls of dough swimming in hot, rich broth. It's one of those types of soup you'll want to eat again and again. —Erika Monroe-Williams, Scottsdale, Arizona
Nutrition Facts:
1-1/2 cups: 470 calories, 24g fat (8g saturated fat), 104mg cholesterol, 892mg sodium, 29g carbohydrate (5g sugars, 2g fiber), 32g protein.
10/19
Chicken and Dumpling Casserole
Total Time
1 hour 10 min
Servings
8 servings
From the Recipe Creator:
This classic, savory casserole is one of my husband's favorites. He loves the fluffy dumplings with plenty of gravy. The basil adds just the right flavor and makes the whole house smell so good while this dish bakes. —Sue Mackey, Jackson, Wisconsin
Nutrition Facts:
1 serving: 393 calories, 17g fat (7g saturated fat), 80mg cholesterol, 1313mg sodium, 33g carbohydrate (6g sugars, 3g fiber), 27g protein.
11/19
Corn Chowder with Dumplings
Total Time
35 min
Servings
4 servings
From the Recipe Creator:
This is a spiced-up version of my favorite corn chowder. The first time I added dumplings, my husband declared them awesome! —Shannon Kohn, Simpsonville, South Carolina
Nutrition Facts:
1-1/4 cups: 577 calories, 29g fat (16g saturated fat), 93mg cholesterol, 1424mg sodium, 71g carbohydrate (12g sugars, 7g fiber), 14g protein.
12/19
Caramel Dumplings
Total Time
40 min
Servings
8 servings
From the Recipe Creator:
My family just loves these tender dumplings in the sweet, rich sauce. I love them because they turn out wonderful every time I make them, which is a lot! —Faye Johnson, Connersville, Indiana
Nutrition Facts:
1/2 cup: 336 calories, 6g fat (4g saturated fat), 17mg cholesterol, 329mg sodium, 68g carbohydrate (53g sugars, 1g fiber), 3g protein.
13/19
Chipotle Chicken Soup with Cornmeal Dumplings
Total Time
50 min
Servings
6 servings (2 quarts)
From the Recipe Creator:
I combined two of my favorite recipes and came up with this filling soup that has a Tex-Mex flair. The cornmeal dumplings are the perfect finishing touch. —Nancy Granaman, Burlington, Iowa
Nutrition Facts:
1-1/3 cups: 356 calories, 7g fat (2g saturated fat), 80mg cholesterol, 808mg sodium, 48g carbohydrate (13g sugars, 5g fiber), 24g protein.
14/19
Quicker Chicken and Dumplings
Total Time
30 min
Servings
6 servings
From the Recipe Creator:
Ready in just 30 minutes, this homey meal relies on convenience items and timesaving drop-style dumplings. It couldn’t be any easier! —Willie DeWaard, Coralville, Iowa
Nutrition Facts:
1 cup: 330 calories, 13g fat (4g saturated fat), 62mg cholesterol, 746mg sodium, 28g carbohydrate (6g sugars, 3g fiber), 24g protein.
15/19
Skillet Chocolate Dumplings
Total Time
40 min
Servings
8 servings
From the Recipe Creator:
Why bake when you can make an entire dessert on the stovetop? These dumplings are often requested by my family for special events like birthdays.—Becky Magee, Chandler, Arizona
Nutrition Facts:
1 serving: 294 calories, 9g fat (5g saturated fat), 43mg cholesterol, 527mg sodium, 52g carbohydrate (33g sugars, 1g fiber), 4g protein.
16/19
Healthy Chicken Dumpling Soup
Total Time
1 hour 5 min
Servings
4 servings
From the Recipe Creator:
My husband was fooled with this low-fat recipe and I'm sure your family will be, too! A savory broth, hearty chicken and rich dumplings all add up to comforting flavor. —Brenda White of Morrison, Illinois
Nutrition Facts:
1-1/2 cups: 363 calories, 4g fat (2g saturated fat), 73mg cholesterol, 900mg sodium, 39g carbohydrate (0 sugars, 4g fiber), 42g protein.
17/19
Amaretto Cherries with Dumplings
Total Time
8 hours
Servings
6 servings
From the Recipe Creator:
You can't beat the combination of almond flavor with cherries. These light and fluffy dumplings are heavenly. Topped with the sauce and ice cream, it makes for a scrumptious dessert. —Taste Recipes Test Kitchen, Milwaukee, Wisconsin
Nutrition Facts:
3/4 cup: 369 calories, 6g fat (4g saturated fat), 16mg cholesterol, 242mg sodium, 71g carbohydrate (48g sugars, 2g fiber), 4g protein.
18/19
Chicken and Dumplings
Total Time
30 min
Servings
6 servings
From the Recipe Creator:
Perfect for fall nights, my simple version of comforting chicken and dumplings is speedy, low in fat and a delicious one-dish meal. —Nancy Tuck, Elk Falls, Kansas
Nutrition Facts:
1 cup: 260 calories, 4g fat (1g saturated fat), 54mg cholesterol, 964mg sodium, 28g carbohydrate (6g sugars, 2g fiber), 27g protein.
19/19
Turkey Dumpling Soup
Total Time
40 min
Servings
16 servings (4 quarts)
From the Recipe Creator:
Simmering up a big pot of this soup is one of my favorite holiday traditions. This is a variation on a recipe my mom made while I was growing up. My husband and children can't get enough of the tender dumplings. —Debbie Wolf, Mission Viejo, California
Nutrition Facts:
1 cup: 185 calories, 5g fat (1g saturated fat), 30mg cholesterol, 724mg sodium, 19g carbohydrate (4g sugars, 2g fiber), 14g protein.