17 Cozy Slow Cooker Potato Recipes

Updated on Feb. 28, 2024

Free up space in your oven and on your stovetop with these comforting slow cooker potato recipes. They're just the sides you need to fill out your potluck or holiday spread.

Saucy Scalloped Potatoes

For old-fashioned flavor, try these scalloped potatoes. They cook up tender, creamy and comforting and chopped ham adds a hearty touch. —Elaine Kane, Keizer, Oregon

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1/16
2/16

Crockpot Mashed Potatoes

Total Time 2 hours 20 min
Servings 10 servings
From the Recipe Creator: Sour cream and cream cheese give richness to these smooth make-ahead potatoes. They are wonderful for Thanksgiving or Christmas dinner since there's no last-minute mashing required. —Trudy Vincent, Valles Mines, Missouri
Nutrition Facts: 3/4 cup: 210 calories, 11g fat (7g saturated fat), 27mg cholesterol, 670mg sodium, 23g carbohydrate (1g sugars, 4g fiber), 3g protein.

3/16

Garlic Parmesan Smashed Potatoes

Total Time 1 hour
Servings 6 servings
From the Recipe Creator: Potatoes are among our favorite side dishes. This version take sa little effort, but you can save time by boiling the spuds ahead of time. The night you want them for dinner, just crisp them up with garlic and Parmesan cheese. —Donna Gribbins, Shelbyville, Kentucky
Nutrition Facts: 3 smashed potatoes: 354 calories, 22g fat (5g saturated fat), 11mg cholesterol, 253mg sodium, 33g carbohydrate (2g sugars, 3g fiber), 8g protein.

4/16

Scalloped Potatoes with Ham

Total Time 1 hour 35 min
Servings 4 servings
From the Recipe Creator: This dish is a real crowd-pleaser with its smooth sauce, chunks of ham and potato slices. I always enjoyed it when Mother made it for us. I added parsley and thyme, and now my husband and five children request it all the time. —Wendy Rhoades, Yacolt, Washington
Nutrition Facts: 1 cup: 549 calories, 23g fat (14g saturated fat), 91mg cholesterol, 1458mg sodium, 64g carbohydrate (12g sugars, 5g fiber), 23g protein.
5/16

Applesauce Sweet Potatoes

Total Time 4 hours 15 min
Servings 8 servings
From the Recipe Creator: During the holidays, using a slow cooker not only frees up oven space, but time, too! Sweet potatoes are a must on our family menu, and this no-fuss version will have everyone thinking you spent hours in the kitchen. —Pamela Allen, Marysville, Ohio
Nutrition Facts: 3/4 cup (calculated without pecans): 303 calories, 5g fat (3g saturated fat), 11mg cholesterol, 57mg sodium, 65g carbohydrate (39g sugars, 6g fiber), 3g protein.
6/16

Slow-Cooker Loaded Mashed Potatoes

Total Time 3 hours 25 min
Servings 10 servings
From the Recipe Creator: Every year my Mom made cream cheese mashed potatoes for Thanksgiving. I tailored the recipe to my family's taste and carried on the tradition. I make them a day ahead and use my slow cooker to free up oven space for other dishes. —Ann Nolte, Tampa, Florida
Nutrition Facts: 3/4 cup: 505 calories, 36g fat (20g saturated fat), 109mg cholesterol, 530mg sodium, 31g carbohydrate (3g sugars, 3g fiber), 16g protein.
7/16

Slow-Cooker Red Potatoes

Total Time 5 hours 15 min
Servings 8 servings
From the Recipe Creator: I put my slow cooker to work to fix these saucy spuds. The side dish features cubed red potatoes that are cooked in a creamy coating until tender. Be sure to stir the mixture before serving to help the sauce thicken. — Elaine Ryan, Holley, New York
Nutrition Facts: 1 cup: 179 calories, 6g fat (4g saturated fat), 20mg cholesterol, 342mg sodium, 24g carbohydrate (4g sugars, 2g fiber), 8g protein.
8/16

Scalloped Taters

Total Time 3 hours 10 min
Servings 12 servings
From the Recipe Creator: This creamy, comforting slow-cooked side tastes marvelous with almost any main dish and is a snap to assemble with frozen hash browns. It's a good way to make potatoes when your oven is busy with other dishes. —Lucinda Wolker, Somerset, Pennsylvania
Nutrition Facts: 1 cup: 234 calories, 14g fat (8g saturated fat), 39mg cholesterol, 500mg sodium, 22g carbohydrate (3g sugars, 1g fiber), 6g protein.
9/16

Lemon Red Potatoes

Total Time 2 hours 35 min
Servings 6 servings
From the Recipe Creator: Butter, lemon juice, parsley and chives enhance this simple side dish. I usually prepare these potatoes when I'm having company. Since they cook in the slow cooker, there's plenty of room on the stove for other dishes. —Tara Branham, Austin, Texas
Nutrition Facts: 1 serving: 150 calories, 8g fat (5g saturated fat), 20mg cholesterol, 85mg sodium, 18g carbohydrate (1g sugars, 2g fiber), 2g protein.

10/16

Au Gratin Potatoes

Total Time 1 hour 50 min
Servings 8 servings
From the Recipe Creator: These cheesy potatoes are always welcome at our dinner table, and they're so simple to make. A perfect complement to ham, the versatile, homey side dish also goes well with pork, chicken and other entrees. —Cris O'Brien, Virginia Beach, Virginia
Nutrition Facts: 3/4 cup: 225 calories, 10g fat (6g saturated fat), 30mg cholesterol, 602mg sodium, 26g carbohydrate (4g sugars, 2g fiber), 8g protein.

11/16

Green Beans and New Potatoes

Total Time 6 hours 15 min
Servings 10 servings
From the Recipe Creator: This tasty side dish frees up your stove or oven. The vegetables come out tender, and the onion soup mix and onion add lots of flavor to the broth.—Ann Yarber, Goldsby, Oklahoma
Nutrition Facts: 3/4 cup: 58 calories, 0 fat (0 saturated fat), 0 cholesterol, 192mg sodium, 12g carbohydrate (2g sugars, 3g fiber), 3g protein. Diabetic Exchanges: 1 vegetable, 1/2 starch.

12/16

Creamed Potatoes

Total Time 30 min
Servings 6 servings
From the Recipe Creator: These melt-in-your-mouth potatoes, in a mild creamy sauce, complement any meat entree, and they're a pleasant change from mashed or baked. -Susan Ormond, Jamestown, North Carolina
Nutrition Facts: 3/4 cup: 243 calories, 9g fat (5g saturated fat), 26mg cholesterol, 495mg sodium, 37g carbohydrate (6g sugars, 2g fiber), 6g protein.

13/16

Creamy Hash Brown Potatoes

Total Time 3 hours 35 min
Servings 14 servings
From the Recipe Creator: Convenient frozen hash browns are the secret behind the cheesy slow-cooker potatoes I cook up for potlucks and big group gatherings. —Julianne Henson, Streamwood, Illinois
Nutrition Facts: 3/4 cup: 214 calories, 13g fat (9g saturated fat), 42mg cholesterol, 387mg sodium, 17g carbohydrate (2g sugars, 2g fiber), 6g protein.

14/16

Creamy Mashed Potatoes

Total Time 35 min
Servings 20 servings
From the Recipe Creator: Whenever I serve this easy mash, the bowl is always scraped clean. Before holiday feasts, I make it early and keep it warm in a slow cooker so I can focus on last-minute details. —Jill Thomas, Washington, Indiana
Nutrition Facts: 3/4 cup: 185 calories, 9g fat (5g saturated fat), 25mg cholesterol, 318mg sodium, 25g carbohydrate (2g sugars, 2g fiber), 3g protein.

15/16

Candied Yams

Total Time 55 min
Servings 10 servings
From the Recipe Creator: My town is known as "the yam capital of the United States." This is a simple recipe that goes well with baked ham or roasted turkey. —Essie Nealey, Tabor City, North Carolina
Nutrition Facts: 1 serving: 248 calories, 5g fat (3g saturated fat), 12mg cholesterol, 59mg sodium, 51g carbohydrate (31g sugars, 4g fiber), 2g protein.

16/16

Slow-Cooked Ranch Potatoes

Total Time 7 hours 15 min
Servings 10 servings
From the Recipe Creator: Even after seven years, my family still asks for this tasty potato and bacon dish. Try it once and I'll bet your family will be hooked, too. —Lynn Ireland, Lebanon, Wisconsin
Nutrition Facts: 3/4 cup: 230 calories, 12g fat (6g saturated fat), 33mg cholesterol, 545mg sodium, 25g carbohydrate (2g sugars, 2g fiber), 6g protein.