13 Ways to Stuff a Mushroom

Updated on Feb. 10, 2022

Whether you're looking for a savory one-bite appetizer or a tasty vegetarian meal, these stuffed mushroom recipes have got you covered.

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1/13

Feta-Stuffed Portobello Mushrooms

Total Time 20 min
Servings 4 servings
From the Recipe Creator: My husband adores mushrooms, and portobello mushrooms have loads of room for stuffing with feta cheese and pesto. Plan on one mushroom per person. —Amy Martell, Canton, Pennsylvania
Nutrition Facts: 1 stuffed mushroom: 273 calories, 22g fat (5g saturated fat), 15mg cholesterol, 783mg sodium, 9g carbohydrate (3g sugars, 3g fiber), 9g protein.
2/13

Nutty Stuffed Mushrooms

Total Time 30 min
Servings 20 servings
From the Recipe Creator: Basil, Parmesan cheese and mushroom blend together well, while buttery pecans give these treats a surprising crunch. Our children, grandchildren and great-grandchildren always ask for them! —Mildred Eldred, Union City, Michigan
Nutrition Facts: 1 stuffed mushroom: 44 calories, 3g fat (1g saturated fat), 5mg cholesterol, 67mg sodium, 3g carbohydrate (0 sugars, 0 fiber), 2g protein.
3/13

Stuffed Mushrooms

Total Time 35 min
Servings 2-1/2 dozen
From the Recipe Creator: At party time, I bring out a platter of my easy stuffed mushrooms. I like to make mine with reduced-fat sausage, but you can use regular for an indulgent treat. —Debby Beard, Eagle, Colorado
Nutrition Facts: 1 appetizer: 79 calories, 6g fat (3g saturated fat), 17mg cholesterol, 167mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 3g protein.
4/13

Bacon-Stuffed Mushrooms

Total Time 25 min
Servings about 2 dozen
From the Recipe Creator: I first tried these bubbly treats at my sister-in-law's house. The tender mushroom caps and creamy filling were so fabulous that I had to get the recipe. It's hard to believe how simple, fast and easy they are. —Angela Coffman, Kansas City, Missouri
Nutrition Facts: 1 stuffed mushroom: 51 calories, 4g fat (2g saturated fat), 12mg cholesterol, 79mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 2g protein.
5/13

Potluck Sausage-Stuffed Mushrooms

Total Time 35 min
Servings 12 servings
From the Recipe Creator: Pennsylvania is often referred to as the "Mushroom Capital of the World." These sausage-stuffed mushrooms are delicious appetizers and always the hit of the party. —Beatrice Vetrano, Landenberg, Pennsylvania
Nutrition Facts: 1 stuffed mushroom: 59 calories, 5g fat (2g saturated fat), 12mg cholesterol, 111mg sodium, 2g carbohydrate (0 sugars, 0 fiber), 2g protein.
6/13

Moroccan Stuffed Mushrooms

Total Time 55 min
Servings 2 dozen
From the Recipe Creator: Coriander and cumin are zesty updates to the familiar stuffed mushrooms. The addition of couscous makes them very filling and delicious. —Raymonde Bourgeois, Swastika, Ontario
Nutrition Facts: 1 stuffed mushroom: 25 calories, 0 fat (0 saturated fat), 0 cholesterol, 81mg sodium, 5g carbohydrate (1g sugars, 1g fiber), 1g protein.
7/13

Stuffed Asiago-Basil Mushrooms

Total Time 35 min
Servings 2 dozen
From the Recipe Creator: Even if you don't like mushrooms, you will have to try them again with these pretty appetizers, which taste divine. For a main dish, double the filling and use large portobellos. —Lorraine Caland, Shuniah, Ontario
Nutrition Facts: 1 appetizer: 35 calories, 3g fat (1g saturated fat), 5mg cholesterol, 50mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 2g protein.
8/13

Bacon and Fontina Stuffed Mushrooms

Total Time 40 min
Servings 2 dozen
From the Recipe Creator: What's better than lots of bacon and cheese in a mushroom cap? Yum! They'll be a hit with your guests, too. —Tammy Rex, New Tripoli, Pennsylvania
Nutrition Facts: 60 calories, 5g fat (2g saturated fat), 13mg cholesterol, 105mg sodium, 2g carbohydrate (1g sugars, 1g fiber), 3g protein.
9/13

Spinach Artichoke Stuffed Mushrooms

Total Time 40 min
Servings about 2-1/2 dozen
From the Recipe Creator: I used this recipe when I was in a culinary-arts program and had to prepare an entire buffet by myself. It’s an impressive party appetizer yet comes together so easily. —Amy Gaisford, Salt Lake City, Utah
Nutrition Facts: 1 stuffed mushroom: 51 calories, 4g fat (1g saturated fat), 4mg cholesterol, 116mg sodium, 2g carbohydrate (0 sugars, 0 fiber), 2g protein.
10/13

Bacon-Pecan Stuffed Mushrooms

Total Time 30 min
Servings 1 dozen
From the Recipe Creator: During the remodeling of my kitchen, I lost the recipe for these mushrooms. But I'd shared it so many times, I had no trouble finding someone to lend it back to me. —Beverly Pierce, Indianola, Mississippi
Nutrition Facts: 1 stuffed mushroom: 184 calories, 16g fat (6g saturated fat), 25mg cholesterol, 277mg sodium, 7g carbohydrate (2g sugars, 1g fiber), 5g protein.
11/13

Ricotta-Stuffed Portobello Mushrooms

Total Time 30 min
Servings 6 servings
From the Recipe Creator: These mushrooms are rich and creamy and bright at the same time because of the fresh herbs and tomato. I especially like to serve them with grilled asparagus. —Tre Balchowsky, Sausalito, California
Nutrition Facts: 1 stuffed mushroom: 201 calories, 13g fat (4g saturated fat), 22mg cholesterol, 238mg sodium, 9g carbohydrate (5g sugars, 2g fiber), 12g protein. Diabetic Exchanges: 1-1/2 fat, 1 medium-fat meat, 1 vegetable.
12/13

Spinach Dip-Stuffed Mushrooms

Total Time 40 min
Servings 16 appetizers
From the Recipe Creator: I use a melon baller to hollow out the mushroom caps and make them easier to stuff. The apps fit neatly into muffin tins or a deviled egg tray for traveling. —Ashley Pierce, Brantford, Ontario
Nutrition Facts: 1 stuffed mushroom: 44 calories, 3g fat (2g saturated fat), 9mg cholesterol, 100mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 2g protein.
13/13

Blue Cheese and Bacon Stuffed Mushrooms

Total Time 50 min
Servings 2 dozen
From the Recipe Creator: A rich, warm and cheesy recipe for classic stuffed mushrooms, this attractive appetizer is perfect for your next dinner party or special event. —Kristen Woodburn, Atlanta, Georgia
Nutrition Facts: 1 stuffed mushroom: 55 calories, 4g fat (2g saturated fat), 13mg cholesterol, 236mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 4g protein. Diabetic Exchanges: 1 fat.