Top 10 Caramel Recipes

Updated on Jan. 26, 2021

These top-rated caramel recipes for brownies, cakes and cookies will have folks raving over their ooey-gooey goodness.

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Caramel Snickerdoodle Bars

What did I do when I couldn’t decide between two of my favorite desserts? Combined them! These blondie and snickerdoodle bars are even better with my other favorite ingredient: caramel. —Niki Plourde, Gardner, Massachusetts

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1/10
2/10

Salted Caramel Cappuccino Cheesecake

Total Time 1 hour 25 min
Servings 12 servings
From the Recipe Creator: After spending years living in Seattle, I’ve become a coffee junkie! I had to relocate across the country for a time, so I created this cheesecake with the flavors of salted caramel, coffee and espresso. It lifted me up on days when I felt blue about leaving one of the world’s amazing coffee destinations. —Julie Merriman, Seattle, Washington
Nutrition Facts: 1 piece: 618 calories, 38g fat (22g saturated fat), 160mg cholesterol, 530mg sodium, 64g carbohydrate (42g sugars, 2g fiber), 9g protein.
3/10

Mini Caramel Rolls

Total Time 35 min
Servings 12 servings
From the Recipe Creator: Here's the perfect warm treat for pajama-clad family mornings. These ooey-gooey baked rolls come together in moments—thanks to a tube of refrigerated crescent rolls—and disappear just as quickly. —Kayla Wiegand, Congerville, Illinois
Nutrition Facts: 3 rolls: 155 calories, 9g fat (4g saturated fat), 13mg cholesterol, 189mg sodium, 17g carbohydrate (9g sugars, 0 fiber), 1g protein.
4/10

Apple Crostata

Total Time 45 min
Servings 4 servings
From the Recipe Creator: Like an apple pie without the pan, this scrumptious tart has a crispy crust that cuts nicely and a yummy caramel topping. —Betty Fulks, Onia, Arkansas
Nutrition Facts: 1 piece: 298 calories, 13g fat (8g saturated fat), 77mg cholesterol, 218mg sodium, 42g carbohydrate (24g sugars, 1g fiber), 4g protein.
5/10

Creamy Caramels

Total Time 40 min
Servings 64 pieces (2-1/2 pounds)
From the Recipe Creator: I discovered this caramel recipe in a local newspaper years ago and have made these soft buttery caramels ever since. I make them for Christmas, picnics and charity auctions—and they are so much better than store-bought caramels. Once people have a taste, they ask for the recipe. —Marcie Wolfe, Williamsburg, Virginia

(Here’s how to store homemade caramel candy.)

Nutrition Facts: 1 piece: 72 calories, 3g fat (2g saturated fat), 10mg cholesterol, 45mg sodium, 10g carbohydrate (8g sugars, 0 fiber), 1g protein.
6/10

Caramel Pecan Pie

Total Time 1 hour
Servings 8 servings
From the Recipe Creator: This is hands down the best pecan pie—it’s so good, it’s scary! I’m making it for Thanksgiving because there will be others around to share it with me. Here’s the trick: Toss the bag of caramels to your kid or spouse and promise they can eat whatever is left after they unwrap your 36 caramels. —Larry Crowder, Grand Blanc, Michigan
Nutrition Facts: 1 piece: 541 calories, 29g fat (7g saturated fat), 88mg cholesterol, 301mg sodium, 68g carbohydrate (49g sugars, 2g fiber), 7g protein.
7/10

Caramel Pretzel Bites

Total Time 45 min
Servings 6 dozen
From the Recipe Creator: I created this recipe wanting to make my own version of a popular candy store pretzel log dipped in caramel, chocolate and nuts. These bites are smothered with homemade caramel. —Michilene Klaver, Grand Rapids, Michigan
Nutrition Facts: 1 bar: 146 calories, 8g fat (3g saturated fat), 10mg cholesterol, 76mg sodium, 19g carbohydrate (14g sugars, 1g fiber), 1g protein.
8/10

Caramel Thumbprint Cookies

Total Time 35 min
Servings about 2-1/2 dozen
From the Recipe Creator: Covered in chopped nuts and drizzled with chocolate, these cookies are delicious and pretty. Everybody looks forward to munching on them during the holidays. —Elizabeth Marino, San Juan Capistrano, California
Nutrition Facts: 1 cookie: 128 calories, 8g fat (3g saturated fat), 17mg cholesterol, 55mg sodium, 14g carbohydrate (9g sugars, 1g fiber), 2g protein.
9/10

Flan de Queso

Total Time 1 hour 15 min
Servings 10 servings
From the Recipe Creator: A small slice of this impressively rich, creamy, caramel flan dessert goes a long way. What a delightful finish for a special meal or holiday celebration. —Pat Forete, Miami, Florida
Nutrition Facts: 1 serving: 345 calories, 16g fat (9g saturated fat), 140mg cholesterol, 189mg sodium, 41g carbohydrate (41g sugars, 0 fiber), 10g protein.
10/10

Caramel Apple Strudel

Total Time 1 hour
Servings 8 servings
From the Recipe Creator: My father, who was born and raised in Vienna, Austria, would tell us stories about how his mother covered all the kitchen counters with dough whenever she made apple strudel. This recipe is a modern, delicious way to carry on part of my family's heritage. —Sarah Haengel, Bowie, Maryland
Nutrition Facts: 1 piece: 270 calories, 9g fat (2g saturated fat), 26mg cholesterol, 140mg sodium, 46g carbohydrate (24g sugars, 4g fiber), 3g protein.