
Maple Pulled Pork Buns
Maple syrup is the sweet secret to these irresistible buns. Slow-cooking the flavorful pork couldn’t be easier, and the buns...


27 Lazy Day Slow-Cooker Recipes
Dinner doesn't have to be difficult when you let your slow cooker do all of the work. These easy slow...

Slow Cooker Parsnip and Apple Soup
Here's a light, lovely soup ideal for the first course at your next special dinner. You'll love the harmony of...

Slow-Cooker Rice Porridge
We Italians have a soft spot for our rice dishes. Whether it's risotto or rice pudding, it's all good. This...

Slow-Cooker Green Chile Chicken Enchilada Pie
My husband likes some heat in our meals, but our children—not so much. This is the best of both worlds....

Slow Cooker Cassoulet with Crumb Topping
Classically inspired, this dish is loaded with chicken thighs, pork and smoked sausage. Tomatoes, beans and wine round out the...

Rave Review Chicken Soup
Nice and warm on a cold winter's day, this hearty chicken soup gets rave reviews from my family and friends....

Slow-Cooker Milk-Can Supper
Here’s a slow-cooked version of a campfire classic. Pioneers and cowboys would cook this meal over a milk can on...

Low and Slow Huevos Rancheros
We love Mexican food, especially for breakfast. My slow cooker version of a favorite, huevos rancheros, is rolled into flour...

Buffalo Wing Potatoes
I was getting tired of mashed and baked potatoes, so I decided to create something new. This potluck-ready recipe is...

Ancient Grain Beef Stew
My version of beef stew is comfort food with a healthy twist. I use lentils and red quinoa rather than...

Sausage and Blue Cheese Stuffed Peppers
This family favorite combines some of our most-enjoyed ingredients: sausage, blue cheese and sweet peppers. The ease of preparation and...

Ginger Beer Pulled Pork
This is just one of the many ways I like to cook pork. My family enjoys the ginger flavor and...

English Pub Split Pea Soup
This family favorite is the same recipe my grandmother used. Now with the magic of the slow cooker, I can...

Slow-Cooker Clam Sauce
Serve this delectable clam sauce as a hot dip for holiday get-togethers. The sauce is bright and fresh with pasta,...

Slow-Cooked Summer Squash
We love squash, but I got tired of fixing just plain squash and cheese. I decided to jazz up the...

Buffalo Chicken Sandwich
This buffalo chicken sandwich recipe takes all of the spicy, tangy and saucy goodness of your favorite wing appetizer and...

Slow-Cooker Chocolate Pots de Creme
These rich, custardy chocolate 'pots' are the sweetest treat! I love the ease of using a slow cooker water bath...

Slow-Cooker Pad Thai
I love pad thai, but I hate standing over a hot stir-fry—especially in summer. This slow-cooker version lets me keep...

Asian Slow-Cooked Short Ribs
After a long day of sledding, the aroma of these beautiful short ribs says welcome home. Warm and comforting, they...

Lamb and White Bean Chili
I created a fresh take on chili using lamb and Moroccan seasoning with a feta and almond garnish. It was...

Slow-Cooker Caponata
This Italian eggplant dip preps quickly and actually gets better as it stands. Serve it warm or at room temperature....

Slow-Cooker Spicy Sweet Potato Chili
While this recipe contains no meat, it still has plenty of protein—plus vitamins and minerals. I love sweet potatoes, and...

Slow-Cooker Spanish Rice
Here's an economical dish with authentic Tex-Mex flavor. Even the little ones will go for this Spanish rice. —Sharon...

Chicken and Lentil Chili
I like to make a simple, hearty slow-cooked recipe at least once a week. You can mix this up the...

Teriyaki Beef Roast
My father and I created this pot roast with a hint of Japanese flair. It will make your taste buds...

Butternut Squash and Barley Soup
I love to use my garden produce in this veggie-packed soup. Serve it with bread or oatmeal dinner rolls and...

Spicy Pork and Butternut Squash Ragu
This recipe is a marvelously spicy combo that's perfect for cooler fall weather and satisfying after a day spent outdoors....

Horseradish Pot Roast
We tasted a dish similar to this while at a horseradish festival in Illinois. I like to serve it over...