Cast-Iron Skillets: Tutorials, Guides, Care & Recipes

Here’s everything you need to know about owning a cast-iron skillet.

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    Bernie’s Pork Chop Sandwiches

    3 reviews

    These crispy Pork Chop Sandwiches feature tender pork chops in a flavorful cornmeal batter, served on whole wheat buns with...


    Blue Plate Open-Faced Turkey Sandwich

    14 reviews

    Turkey slices slathered in a delectable onion-based gravy rest on bread in this open faced turkey sandwich recipe. It's a...


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    Homemade Mexican Salsa

    12 reviews

    If you like salsa from a jar, wait till you try this homemade Mexican salsa recipe! It's really easy to...


    Chard with Bacon-Citrus Sauce

    Chard is a leafy veggie often used in Mediterranean cooking. I dress it with orange juice and bacon, and the...


    Lemon Couscous with Broccoli

    6 reviews

    I combined two recipes to create this side with broccoli and pasta. The splash of lemon adds nice flavor. Instead...


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    Corned Beef Hash and Eggs

    9 reviews

    This corned beef hash and eggs recipe makes a hearty dish that's perfect for a St. Patrick's Day breakfast.


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    Pecan Cheesecake Pie

    146 reviews

    This creamy pecan cheesecake pie, studded with crunchy nuts and a rich sauce, is the ideal dessert to...


    Banana Skillet Upside-Down Cake

    2 reviews

    My grandmother gave me my first cast iron skillet, and I've been cooking and baking with it ever since. Sometimes...

    Sicilian Brussels Sprouts

    1 review

    I love to make this dish because the flavors jumping around in your mouth keep you coming back bite after...


    Thai Chicken Wraps

    1 review

    Master these Thai chicken wraps with flavorful chicken, fresh veggies and a creamy homemade peanut sauce in just 25 minutes....


    Confetti Corn

    2 reviews

    This easy corn dish is sure to dress up almost any entree. I added the crunch of water chestnuts, red...


    Broccoli Cauliflower Combo

    5 reviews

    Shallots, basil and broth rev up the taste of this nutritious vegetable medley. The bright color and fresh flavors will...


    Chicken & Spaghetti Squash

    20 reviews

    While dreaming up a healthier pasta dish, I decided to experiment with spaghetti squash. After a few tries, I settled...


    Orzo with Parmesan & Basil

    17 reviews

    Dried basil adds its rich herb flavor to this creamy and delicious skillet side dish that's table-ready in just minutes!...


    Kaiserschmarren

    1 review

    The story goes that when Austrian Kaiser Franz Josef's chef noticed that he always broke his pancake into small pieces...


    Rainbow Pepper Appetizers

    2 reviews

    Company will quickly polish off this colorful pepper medley from Marion Karlin of Waterloo, Iowa. The crisp-tender veggies are topped...


    Honey Lemon Schnitzel

    16 reviews

    These pork cutlets are coated in a sweet sauce with honey, lemon juice and butter. They're certainly good enough for...

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    Barbecue Burger

    38 reviews

    This barbecue burger makes a quick and easy weeknight dinner or special addition to your summer grilling spread.


    Basil-Butter Steaks with Roasted Potatoes

    2 reviews

    A few ingredients and 30 minutes are all you need for this incredibly satisfying meal. A simple basil butter gives...


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    Deep-Dish Pizza

    18 reviews

    Learn how to make deep-dish pizza in a cast-iron skillet at home. This recipe makes a thick crust topped with...


    Cran-Apple Cobbler

    My cranberry-packed cobbler is the crowning glory of many of our late fall and winter meals. My family isn't big...


    Swiss Mushroom Chicken

    30 reviews

    Everyone enjoys these golden chicken breasts topped with ham, melted Swiss cheese and fresh mushrooms. The entree is easy to...


    Chicken & Garlic with Fresh Herbs

    17 reviews

    The key to this savory chicken is the combination of garlic, fresh rosemary and thyme. I like to serve it...

    Macaroon-Topped Rhubarb Cobbler

    3 reviews

    Crumbled macaroons are a surprising addition to this cobbler’s topping. We love that you can make the sweet treat in...


    Chicago-Style Stuffed Pizza

    1 review

    I rate this hearty double-crust pizza as excellent. Favorite fillings are tucked inside, and tasty tomato sauce tops the pie....


    Dad’s Favorite Pizza

    1 review

    Our daughter, Stephanie, makes this pizza for her dad whenever he has a craving for it. Meat eaters will definitely...


    Turkey Fettuccine Skillet

    22 reviews

    I came up with this simple dish as a way to use leftover turkey after Thanksgiving and Christmas dinners. My...


    Skillet Pineapple Upside-Down Cake

    28 reviews

    For a change of pace, you can substitute fresh or frozen peach slices for the pineapple in this old-fashioned recipe....


    Cilantro Potatoes

    4 reviews

    Fresh cilantro gives an exotic Syrian-style flavor to these easy, delicious skillet potatoes. They’re a creative complement to Mom’s tangy...