Woks: Reviews, Guides, Care & Recipes

This unbelievable Asian side dish will impress and surprise even confirmed broccoli haters! Twinkle30 — Tasteofhome.com Community

Asian inspiration hits the table tonight, and it costs even less than take-out! You'll love the ease of this tasty...

This sweet, fruity sauce goes very well with chicken. It's a great dish for two, but the recipe is easily...

This salad combines my favorite Asian flavors with crisp, colorful veggies and smoky grilled shiitakes. Mirin for the dressing can...

Simple, fast and healthy, this is a meal that you'll want to keep in your rotation. Change the flavors around...

Completely packed with delicious fillings, these pockets get their patriotic name from red peppers, white sour cream and tangy blue...

I like to experiment with different ingredients when I make this popular dish. Try celery instead of bok choy or...

A generous serving of this flavorful chicken with crunchy fresh veggies in a sweet Asian sauce will leave you perfectly...

"Here's one of my very favorite recipes for that first early-spring asparagus," writes Marie Hattrup from Sparks, Nevada. "Stir-frying keeps...

My love for seafood has carried over from childhood, when we used to fish together as a family. So I...

Pork paired with crisp cabbage and carrots makes a stirring combination in this tasty main dish from Jane Goldsmith. "It's...

Rice noodles can be found in the Asian section of your grocery store. Angel hair pasta is a good substitution.

Lots of lip-smacking apricot flavor makes this sweet chicken stir-fry from Sharon Warner Sunday-special! “It goes together so quickly,“ she...

“If you love fresh ginger, you’re sure to love this dish,” promises Christina Shape of Swartz Creek, Michigan. “The stir-fry...

"I tossed together this tasty salad for some business friends a few years ago," explains Michelle Smith from Running Springs,...

Instant rice and a seasoning pack cut prep time for this fast, fuss-free and delicious fried-rice recipe from Amy Corlew-Sherlock...

A light sweet-and-sour sauce gently coats lean pork and mixed vegetables in this colorful stir-fry. Ginger and garlic give it...

Who would imagine fried rice could be light? But it is! “This is an easy meal that can be fixed...

A simple homemade sauce blends the tangy flavors in this stir-fry. Ginger, garlic and pineapple give it a traditional taste,...

Valerie Belley of St. Louis, Missouri stir-fries a medley of six vegetables to create this colorful side dish for two...

David Tiren of Catonsville, Maryland uses leftover chicken and rice to make this classic Chinese recipe, enhanced with soy sauce...

This colorful stir-fry comes together in no time with leftover long grain rice. Quick and easy, it's a family favorite...

Skip the takeout with this quick and easy shrimp stir-fry recipe.

It's hard to believe that something that comes together so easily could be this tasty and lower in fat, but...

With tender strips of steak and fresh colorful vegetables, this mouthwatering stir-fry sizzles with flavor! "My versatile entree can also...

A hint of curry makes this meal-in-one a vibrant change of pace from weeknight staples. "I like to add a...

Judy Brown of Rockdale, Texas makes her own picante sauce for this beefy dish, but she suggests you can also...

Orange juice and grated orange peel lend a citrusy touch to this colorful pork-and-vegetable medley shared by Kathleen Romaniuk of...

“My husband, Jerry, has been making this stir-fry for many years,” explains Mary Loeffler of Imperial, Pennsylvania. “It was an...