Low-Sodium Recipes

"Don't forget fried potatoes-they're a wonderful way to use up leftovers," reminds Judy Scholovich from our test kitchen. "Ready in...

With just a few ingredients, you can transform these potatoes into a savory side dish or a complete meal.—Taste of...

I love to make bread and have baked many, many dozens of these rolls over the years. I've given the...

I write a food column for our local newspaper, and I consider myself a pretty good judge of recipes. But...

This versatile side dish is a variation of a recipe I've had for years. Instead of broccoli, you can use...

Just about everyone has a recipe they know by heart. Well, this is mine. It's easy because all the ingredients...

Rice, curry, garlic and pineapple blend together to create this distinctive side dish. "It's so pretty serve in a pineapple...

Garlic and other seasonings give great flavor to this colorful medley of vegetables at little cost. The pretty side dish...

"This refreshing summer salad, chock-full of ham and shrimp, is almost a complete meal in itself," says Andrea Bolden from...

"When I was young, my grandmother made these crepe-like pancakes and spread them with fresh honey," recalls Helen Wiese from...

A tongue-tingling lime dressing complements the colorful variety of fruit in this delightful salad. It's always a hit at summer...

This light olive oil and Parmesan cheese-based sauce is so fresh tasting. But fresh basil is the key ingredient in...

Writes Dorothy Smith of Eldorado, Arkansas, "This hot side dish pairs two colorful vegetables and a savory dressing. I never...

Cod doesn’t have to be battered, breaded or fried. This zesty orange cod recipe with baked fillets highlights everything that’s...

This blended soup is loaded with vegetables, so it's delicious as well as good for you. Plus, its beautiful golden...

No question—this is my favorite soup. It's so filling that I serve it as a hearty main dish, and I...

This wonderful recipe is a favorite of my family. It is so flavorful with the delicious apple butter mixture which...

It takes just six ingredients and very little time to make these crispy, savory pan-fried red potatoes. Try them once,...

Meet the Cook: Potatoes are something I can eat anytime of day and almost any way. This recipe's one I...

This is one of my favorite ways to cook chicken because it tastes so good and it doesn't take long...

Dorothy Pritchett of Wills Point, Texas shares a great way to present sweet, tender carrots. She glazes the colorful coins...

This super-quick salad dressing is a breeze to shake up when you're in a hurry. "It's refreshing, slightly sweet flavor...

"Lemon juice gives this creamy soup its special taste," relates Elissa Armbruster of Medford Lakes, New Jersey. "Add a green...

For a tasty change from baked potatoes, try this versatile side dish from Janet Machulcz of Westminster, Maryland.

I round out breakfast with this refreshing dish. The three-ingredient dip is creamy and has a nice brown sugar flavor....

"I like making these crisp and creamy treats because they require only four ingredients," says Virginia Johnson of Mims, Florida....

Now that our six children are grown, they've started sharing recipes with me—and I love it. This tasty way to...

In Parkersburg, West Virginia, Cathy Adams uses refrigerated biscuits to make a big batch of these buttery snacks. They're handy...

My husband and I used to raise cattle, so I prepared a lot of beef. This old-fashioned pot roast is...