Low-Sodium Recipes

This snack mix is perfect for a late-night treat or a as pick-me-up any time of the day. I sometimes...

My husband, Axtell, was a fan of the cornmeal muffins from a restaurant we visited. I found a similar recipe...

"This is one of our favorite ways to make chicken. The coating really stays on, and the pan is easy...

Sage really adds enhances the flavor of beef in this pot roast.—Noami Giddis, Grawn, Michigan

My family just loves this chicken stuffed with delicious sage dressing. They always ask for seconds.—Bobbie Talbott, Veneta, Oregon

While dinning with a Russian immigrant family, I jumped at the chance to add this wonderful bread they served to...

This dish is representative of my area of the country, and particularly the Texas-Louisiana border. The okra, corn and Creole...

I belong to a cooking club, so I try a lot of new recipes. This one has become one of...

I've made lots of homemade bread, but this recipe is my favorite - and my family's favorite, too! I usually...

This recipe is a traditional favorite in Minnesota, where wild rice is widely harvested. These fritter-like pancakes are great for...

A chunky chutney like this one makes a great gift for friends and neighbors. I give them the chutney in...

These delicate sandwiches were the memorable first course at a Victorian tea we held for the ladies of our congregation....

This is an excellent way to serve one of the season's most delicious vegetables—butternut squash. Its rich flavor and golden...

In this easy recipe, ordinary rice is dressed up with peas, shredded carrot and seasonings. This fresh-tasting and colorful side...

I usually make this dish for brunch, but it's also wonderful for breakfast or dinner. Guests have said it just...

My Yam Bake has become a holiday tradition in our family. The blend of cranberries and sweet potatoes in this...

This recipe originally called for chicken; in addition to pork, I've tried it with grouse for a change of pace.

You'll receive raves every time you make these delicious potatoes. They have a crispy cheese coating but are tender inside.

When it comes to cooking, I'm not "chicken" about experimenting—I discovered this mouthwatering marinade in a poultry cookbook and decided...

Whenever our church group plans a gathering, I'm undoubtedly asked to bring these carrots. I never complain because I enjoy...

The house smells so good while this turkey is cooking that my family can hardly wait to eat! The garlic,...

Although this main meal captures the fabulous flavor of fall, don't hesitate to serve it throughout the year. Your family...

Served hot, this beautiful tangy soup helps beat the winter "blahs". On a sunny summer day, it's refreshing cold. I...

When most folks think of barley, they picture it served up in a delicious soup. I'm no exception! This is...

My family loves rice and clams, so I decided to combine them in this recipe. It was a hit! This...

This is a refreshing salad that adds a little zip to a festive dinner. Our state is second to Florida...

Even those who don't like mushrooms like this soup! I've found it's a great first course when I have friends...

I adapted this tomato appetizer from a stuffed mushroom recipe that I've used for years. The tasty little treats always...

On a chilly morning, this fruity side dish warms you up. It complements just about anything you'd choose to serve...