Low-Sodium Recipes

These green beans with pomegranate seeds are one of the simplest dishes to make. I made them for Rosh Hashanah...

I love sweet and spicy flavors, so I created these pickled grapes. They are excellent as an appetizer, a sneaky...

Squash makes the perfect holiday side dish, especially when it's Hasselback butternut squash! The thin slits cut into each half...

This Key lime and coconut smoothie bowl is the most refreshing thing on the planet! —Madeline Butler, Denver, Colorado

I could make this breakfast every weekend when we are smack-dab in the middle of peach season.—James Schend, Pleasant...

I had some amazing marinated mushrooms in a little tapas bar in Seville when I was stationed in Spain with...

Ever wonder how to make a healthy, gorgeous, Instagram-worthy breakfast? We'll teach you how to make a smoothie bowl!

Who needs pizza delivery when it's this easy to learn how to make homemade pizza dough? Our Test Kitchen created...

My grandma always grew beets then pickled or canned them, but I prefer to prepare them differently. I love these...

Peanut butter and chocolate just belong together—and that includes breakfast. Our chocolate peanut butter overnight oats recipe takes just 10...

You'll be surprised how easy it is to make homemade Greek yogurt. Flavored with lemon and coriander, it's amazing on...

I came up with this colorful, tasty zucchini salad years ago for a recipe contest and was delighted when I...

These tempting cheese-stuffed tomatoes are bursting with fresh flavor. Use the small end of a melon scoop to easily remove...

Make mornings easier with peanut butter banana overnight oats. A quick and nutritious breakfast that will keep you full until...

Even if you dislike Brussels sprouts, you will love this dish. The dressing is so tasty, and it pairs amazingly...

Blend up a burst of fruity goodness with this vibrant and nutritious blueberry banana smoothie. It's the perfect...

You won't miss the bacon in these vegan baked beans! Slow-cooked beans and warm spices create a rich sauce that...

Warm your insides when it gets cold outside with low-sodium soup recipes that have 400mg or less per serving.

All you'll need for this corn salsa recipe is corn and pico de gallo—a simple and effective solution for last-minute...

Topped with crumbs, this cheesy broccoli is a decadent side dish for any occasion. Plus, it can be on the...

My chai star bread is great for potlucks or parties because it's easy to share and looks beautiful. Prepare it...

This tandoori chicken recipe is easy for weeknights since it bakes in one pan, but it is also special enough...

Quinoa has been around for a while, but I’m just now jumping on the quinoa breakfast bowl bandwagon. I’ve made...

I enjoy drinking a kale smoothie for breakfast or as an after-school snack. The fruit and agave nectar give this...

My German grandma made this stollen for us when we were young. I love its homey taste and how it...

This strawberry banana peanut butter smoothie is creamy, fruity and easy to customize. It takes five minutes to whip up,...

Did you know the USDA recommends eating no more than 2,300 milligrams of sodium daily? Here's a list of low-sodium...

I learned this recipe from a fellow teacher when I was living in West Virginia. It's a standout for a...

These easy sandwiches have nice depth of flavor—savory, sweet, piquant, subtle and sublime. They’re worth the wait. —Elizabeth Bennett, Mill...