Vegan Recipes

This carrot bacon is smoky, sweet and savory. The strips are fried to a delicate crisp, making them an ideal...

This is a versatile cashew cheese sauce that's totally plant-based. I use it as a pasta sauce, as a pizza...

These strawberry overnight oats will be ready and waiting for you in the morning. ThePB&J-inspired breakfast is both gluten-free and...

I enjoy making this coconut milk chia pudding recipe because it's easy and I can find all the ingredients at...

Sesame chicken is one of my favorite takeout dishes, but I’m doing what I can to cut unnecessary calories and...

Creamy and packed full of flavor, this vegan potato salad is a great make-ahead salad for large crowds, and it...

This butternut squash soup is so full of flavor that you won't miss the meat or dairy! The added can...

My family loves the tofu filling in this wrap! For parties, we often serve it as a dip with tortilla...

This delicious bright green smoothie bowl recipe contains powerful antioxidants. Top with cucumber slices and fresh parsley sprigs for a...

Put together a holiday spread that everyone can enjoy with these vegan Christmas appetizers. Just be sure to double-check that...

This rich and creamy vegan chocolate mousse is so satisfying you’d never guess it’s dairy-free. Naturally sweet figs blend with...

This vegan pumpkin pie has no eggs or dairy—and it's easier to make than you think.

Putting together a plant-based meal is easier than you think. These vegan Christmas dinner ideas will please everyone at the...

In about 20 minutes and a few ingredients, you can have the most delicious cranberry orange sauce you've ever tasted.

These vegan Thanksgiving sides prove you don't need meat or dairy to add festive flavor to your holiday dinner.

Don't settle for just the sides this year. These vegan Thanksgiving turkey alternatives will be the star of your holiday...

Following a vegan lifestyle doesn't mean your holiday dinner has to be any less delicious! Check out these amazing vegan...

This red pepper spread is easy to make and can be used in many ways! It's amazing on top of...

Instead of chickpeas, this red lentil hummus uses lentils to create a hearty, healthful appetizer. The Brussels sprout topping makes...

Fire up the grill and grab the best plant-based burger brands as chosen by our Test Kitchen. Our pros tested...

I love cooking with Brussels sprouts. This tofu stir-fry recipe is the perfect quick and healthy weeknight meal. Make a...

Take a break from green leaf salads, and enjoy a bright, lively tabbouleh salad. This parsley-and-bulgur salad tastes great on...

This homemade enchilada sauce recipe is both sweet and spicy—an ideal flavor combination for spooning over enchiladas, burritos and spicy...

I created this Indian butter cauliflower recipe for all the picky eaters in my family who love ethnic food. It's...

Whether you pair it with fish, roasted veggies or some other creation, this flavor-packed romesco sauce will take your dish...

With just five ingredients, you can make this strawberry cake filling that doubles as an instant fruity topping for your...

Every slice of this vegan pumpkin bread celebrates fall with a burst of cozy spices. No one will even know...

Guacamole is typically a Mexican dish, but that doesn’t mean you can't try to make it with other global flavors....

For the ultimate sweet-spicy combo, pair mango guacamole with fresh habanero chili peppers. Depending on your preferences, you can control...