
Summertime Pasta Salad
Nothing says summer quite like a cool pasta salad with loads of vegetables! Best of all, this recipe calls for...

Cheesecake Dip
When you're in the mood for something sweet but you want to keep it light, this simple dip really hits...

Pepperoni Pizza Pockets
Stuffed with a pizza-style filling, these special sandwiches surprise you with a burst of flavor in every bite. They were...

Beef Burritos
Living in Arizona, we enjoy all sorts of foods with Southwestern flair, such as these beef-stuffed tortillas. The recipe is...

Cajun Fried Chicken
Sink your teeth into our Cajun fried chicken that’s loaded with savory spices.

Honey-Mustard Chicken Sandwiches
"Honey-Mustard Chicken Sandwiches are homemade 'fast food' that's more delicious than the kind you go out to pick up," assures...

Italian Sausage and Sauerkraut
This is my aunt's recipe. I've made it for many potlucks, and I'm always asked to bring it for church...

Walnut Brownies
I LEARNED to make these brownies in 1957 in home economics class. They were the first goodies I'd ever baked...

Sweet Barbecue Meatballs
The sweet, thick barbecue sauce clings to large tasty meatballs. This recipe is one of my favorites to take to...

Red Scalloped Potatoes
"Here's a different way to serve red potatoes," shares Clara Honeyager from her Mukwonago, Wisconsin country home. "Their slightly tangy...

Chalupas
This chalupa recipe is such a refreshing change of pace from traditional chili. It's also fun to serve to guests....

Tortilla Roll-Ups
I came up with this recipe when I was looking for a sandwich that combined foods my young son enjoys....

Spicy Mustard
When I make this mustard, I add fresh horseradish from our garden and vinegar seasoned with homegrown tarragon. —Joyce Lonsdale,...

Deluxe Caramel Corn
A batch of this colorful crunchy snack mix is perfect for gift giving or serving at a holiday party.

Pineapple Smokies
These sausages in a tangy-sweet sauce make an excellent holiday snack. The recipe is quick and easy but makes lots....

Terrific Sub Sandwich
This sandwich is an all-time family favorite around our house. We love the leftovers—if we're lucky enough to have any!—for...

Hot Dogs with Chili Beans
This was a recipe my mom used often when I was growing up. These hot dogs were a favorite summertime...

Herb-Crusted Chuck Roast
This recipe turns an inexpensive cut of beef into a delicious main dish. I got the recipe from a family...

Crispy Chocolate Log
"Our teacher challenged our class to use the microwave for more than defrosting and reheating leftovers," write Michael Saunders and...

Green Chile Corn Muffins
While visiting a local Mexican restaurant, I sampled a spicy corn muffin with a surprising sweetness. This recipe is a...

Ham Roll-Ups
You only need four ingredients to make these ham roll-ups: deli ham, cream cheese, olives and green onions.

Black Bean Burrito
A black bean burrito is a hearty dish that makes a welcome addition to busy mornings and evenings, when you...

Cherry Almond Chews
I make these attractive cherry coconut cookies every Christmas for family and friends. During that busy time of year, I...

Butterscotch Bars
I put three recipes together to make these amazing bars that really satisfy the sweet tooth. —Romagene Deuel, Clarkston, Michigan

Caramel-Chocolate Oat Squares
In the summer, we often have weekend guests who go boating with us. These sweet, chewy bars are the perfect...

Easy Roast Beef Roll-Ups
For a quick and crowd-pleasing app, you can’t beat these flavorful wraps seasoned with salsa. Roll some up for your...

Hawaiian Chicken Wings
"The slightly sweet sauce in this recipe makes it hard to stop munching these golden chicken wings," assures Carol Jones...

Homemade Pretzels
These pretzels are crisp on the outside and chewy inside. They rival many of the hot pretzels found in stores.—Suzanne...

Chewy Peanut Butter Pan Squares
With seven of us in our family, including two teenage boys, these peanut butter squares never last long! It's hard...