
Popcorn Bars
Forget the hassle of homemade popcorn balls; these bars taste just fabulous without all the fuss! As added bonus, they’re...

Peach Melba
Peach melba is a simple yet elegant dish where the flavors of sweet peaches and raspberries shine. If you've never...

Seasoned Mixed Nuts
These seasoned mixed nuts make great hostess gifts; or just tuck some in with a Christmas present. I often add...

Spicy Sausage Hash Browns
I love to develop my own recipes, and I have people calling for them often. My family members and friends...

Black-Eyed Pea Salad
Each time I take this dish to a church supper, I get many, many requests to share the recipe. My...

Marinated Pork Strips
Meet the Cook: Especially if you're having company, this is a good recipe. While it looks like you spent time...

Easy Horseradish Cheese Spread
Here's a recipe that's simple, but oh-so-good! This tangy cheese spread has a wonderful combination of flavors that taste even...

Crunchy Cheese Potatoes
"THESE POTATOES are delicious, and they live up to their crunchy name! I make them often since they're easy to...

Dad’s Peach Ice Cream
"MY DAD was the ice cream maker at our house. We had an old-fashioned freezer that had to be cranked...

Double Brownies
I live on a farm with my husband, Danny, and our children, Jeffrey, Scott and Angie. Between farm chores, gardening...

Raspberry Cake Roll
This is a really tasty dessert, and it doesn't have as many calories as some other sweets. It's also a...

Huckleberry Cheese Pie
To us Idahoans, huckleberries are a treasure. My family enjoys this recipe a lot, and I serve it as a...


Chili Cheese Dip
A great dip doesn’t have to be a hassle. Our three-ingredient chili cheese dip creates a warm, cheesy, stick-to-your-bones kind...

Creamed Cucumbers
We moved here about 3 years ago and we love our home in the country. We plant a garden each...

Potato Pockets
Our young sons like to help me assemble potatoes, carrots and onions into foil packages that we can grill alongside...

Rhubarb Cobbler
My mother made this cobbler for hay balers at lunchtime and for her quilt club. I've shared the recipe with...

Poppy Seed Torte
I've loved this torte since I was a youngster, and now I can pass it on to my eight grandchildren....

Teriyaki Burgers
The teriyaki sauce takes these cheeseburgers from ordinary to oh boy! Look for this sauce in the Chinese food section...

Potato Burgers
Some folks might call this recipe a form of Swedish potato sausage. I call it getting my meat and potatoes...


Meat and Potato Patties
During World War II, when meat was rationed and had to be purchased with tokens, this recipe went a long...

Enchilada Torte
We are crazy about Mexican food at our house and are always trying new recipes. This stack of tortillas with...

Easy Rhubarb Relish
I remember eating this relish at my grandmother's over 50 years ago. My mother made it for years and now...

Rhubarb Ketchup
I received this recipe from a friend about 15 years ago. It's a nice surprise for ketchup lovers, and so...

Pickled Slaw
Pickled slaw is a fantastic alternative to mayonnaise-based coleslaw. It can also be made ahead, so it is a great...

Mild Fresh Salsa
This quick-and-easy salsa tastes great as an accompaniment to meat dishes as well as with chips. I teach kindergarten and...

German Potato Salad with Eggs
This recipe has been in my family for over 100 years! At family get-togethers, it never fails to please.

Delmonico Potatoes
For a classic steakhouse side that you can easily make at home, try Delmonico potatoes. They're rich, creamy and ideal when...

Berry Whirligig
Blackberries are an Oregon treasure. We love to go out and pick our own. Whatever we don’t eat fresh, we...

Asparagus Enchiladas
I adapted this recipe, which won the 1988 grand prize at the asparagus festival cook-off in Lodi, Calif. It has...