St. Patrick's Day Recipes

When I was growing up, my parents made every occasion (including St. Patrick's Day) fun by making special festive foods...

Once, I was making a pudding and coconut pie for my mother's uncle and decided to toss in some pineapple...

I like to tuck this cheesy tuna filling into pita pockets for a fun, grab-and-go lunch. Celery adds a nice...

This one will definitely be a hit on pizza night! Reuben pizza captures all the meaty, cheesy, tangy flavors of...

This is a terrific appetizer to serve when hosting an Italian-theme-meal. People may be a little hesitant to try it,...

Lighter than air, these minty meringues will melt in your mouth, promises Karla Retzer in Grantsburg, Wisconsin. “It just wouldn't...

Kids love the unusual color of this frosty and flavorful smoothie. It’s fine-tuned to their liking with bananas, creamy yogurt...

I created my recipe for appetizer toasts while planning the menu for a friend's bridal luncheon. Smoked almonds add a...

Cubes of cheddar breaded and fried until golden brown…what’s not to love? The warm, gooey bites are always popular at...

Sure, you could turn last night’s corned beef into a Reuben sandwich, but strata is more fun—and just as simple....

I've been making bread since I was a young girl, and this is one of my favorites. This round loaf...

I serve this delicious entree each St. Patrick's Day, even though my family is Dutch, not Irish. The tender meat...

Come in from the cold to enjoy this moist parsley-fleck muffins. They're comforting and delicious with a steaming bowl of...

Each bite of this traditional loaf is dotted with raisins. My family considers this my "best ever" bread recipe. I...

This pistachio cake recipe is so easy to make and everyone loves its green color, especially kids!

The pretty pale green color of this refreshing lime gelatin dessert is perfect for a St. Patrick's Day party, but...

Learn how to make the best corned beef and cabbage soup step-by-step. Salty, savory, with a hint of sweetness, it's...

This corned beef recipe is so easy to fix because it can be simmered one day and baked the next.

With just four ingredients and little preparation time, this rich and cheesy main dish couldn't be easier. My family prefers...

I first tasted this at a church party a few years ago. Everyone raves about it and the dish is...

When you have a strong Irish heritage and a son named Patrick, you can't help but make a big fuss...

Each St. Patrick's day, I bake this bread for my neighbor, who is Irish. Then I make another loaf for...

A creamy base and fresh herbs make green goddess dressing ideal for salads, wraps, roasted potatoes or veggies.

Irish soda bread is traditionally made in a loaf shape, but these muffins have the same terrific flavor with buttermilk,...

From out of the blue this time comes a truly beautiful sight. As soon as folks get a glimpse of...

Chock-full of eggs, potatoes and meat, this hearty breakfast scramble would be tasty any time of day. Serve with Texas...

Serve this classic from the Emerald Isle with butter, jam and a hot cup of tea. Baking this beauty in...

Creamed spinach is rich and luxurious, making it an ideal side dish for family dinners or holidays.

Dried apricots give this comforting cider a marvelous twist. Add cranberries, cinnamon, allspice and cloves for the perfect hot drink...