

Chicken and Rice Bowls
Chicken and rice bowls are the perfect recipe for meal-prep fans—or anyone in need of an easy-breezy dinner.


Shrimp Monterey
For a special occasion or when company's coming, this delicious seafood dish makes a lasting impression. You'll be surprised at...


Ranch-Style Beans
Ranch-style beans, rich and bold with the perfect amount of spice, are the side dish you'll want to serve at...


Fish Casserole
The first time I tried this meal-in-one dish, it was an instant hit at our house. Fish and rice are...


Company Fruit Salad
We first tried a cream cheese fruit salad like this at a local deli. Since I couldn't get that recipe,...


Strawberry Shortcake Biscuits
Our strawberry shortcake biscuits are worth turning on the oven, even on those hot summer afternoons.


One-Pot Dinner
Everyone comes back for seconds when I serve this well-seasoned skillet supper. I like the fact that it's on the...

Cherry Tomato Mozzarella Saute
This side dish is full of flavor and so quick to put together. The cherry tomatoes and mozzarella are perfect...

Rhubarb Pork Chop Casserole
The usual reaction to this casserole is that it’s a nice mix of sweet and tart—and an unusual use of...

Peanut Butter Chews
Peanut butter chews combine creamy peanut butter with crunchy cornflakes for a sweet homemade snack that looks like you went...

Zucchini Ricotta Bake
I have made this lasagna-like zucchini casserole frequently over the years and shared the recipe with many people. It's a...


Rhubarb Crumble
Our rhubarb crumble is filled with a unique combination of bright pink rhubarb stalks, fresh strawberries and apples.


Strawberry Rhubarb Coffee Cake
Our strawberry rhubarb coffee cake is a slice of spring. Serve it at room temperature with a cup of coffee...


Aunt Frances’ Lemonade
My sister and I spent a week each summer with our Aunt Frances, who always had this thirst-quenching lemonade in...


Pound Cake
Our rich and sweet pound cake recipe is made with all the basics—butter, sugar, eggs, vanilla and flour—for a perfect,...


Rhubarb Bread
Rhubarb bread is the perfect recipe for springtime, when rhubarb ripens. If you're not familiar with rhubarb, it has a...

Grilled Italian Burgers
When all I had available was ground beef and I was tired of plain-old hamburgers, I invented these. A good...


How to Cook a Ham
Whip up a gorgeous holiday centerpiece with this easy glazed ham recipe. Our Test Kitchen experts share their best tips...


Rhubarb Upside-Down Cake
Upside-down cakes always bring a little wow factor to baking, but this rhubarb upside-down cake brings some surprises too. It’s...


Louisiana Chicken
Green peppers and mint add a surprise to this Louisiana chicken recipe. A roasting bag keeps the chicken moist and...


Lemon Bread
Fresh lemons and a lemony glaze lend our lemon bread recipe a hint of sunshine. Serve slices of this sweet...


Pineapple Pie
This creamy pineapple pie uses canned fruit and whipped cream to create a rich, sweet filling that sits atop a...

Fresh Lime Margaritas
This basic fresh margarita recipe is easy to modify to your tastes. Try it frozen or with strawberries. —Taste of...

Spicy Shrimp and Penne Pasta
This spicy shrimp and penne pasta recipe is fast, fiery and full of flavor—the weeknight dinner you didn't know you...

Pork Tenderloin Medallions with Strawberry Sauce
Pork tenderloin paired with strawberries is a heavenly match, made even more special with a tangy feta garnish. Serve with...

Pasta with Shrimp and Peppers
This pasta with shrimp and peppers recipe will transport your taste buds to the seaside coasts of Italy. It's spicy,...

Pineapple Rice Pudding
This wonderful old recipe for pineapple rice pudding was a treat during the Depression. We didn't have dairy topping in...

Rhubarb Blueberry Muffins
"We were camping, and I didn’t have enough milk for my usual blueberry muffin recipe,” recalls Dorothy Ross of Ear...


Hamantaschen
Our guide walks you through making hamantaschen, traditional triangle-shaped cookies for Purim, and even customizing them with different fillings.