Trending Foods, Hacks & More

The secret to fudgy red velvet brownies? A box of red velvet cake mix—and a rest in the refrigerator.

Our two-ingredient pumpkin muffins with cake mix call for—you guessed it—only canned pumpkin and spice cake mix. Whip up this...

This edible cottage cheese cookie dough recipe tastes just like the real thing! If you love cookie dough, this is...

This creamy Tuscan chicken soup is a hearty, rustic soup made with leftover chicken, pasta and spinach. The sun-dried tomatoes...

This Cajun potato soup is the perfect mash-up between spicy Louisiana comfort cooking and your grandma's hearty potato soup recipe.

This creamy, cheesy, comforting King Ranch casserole is a Texas staple! Double the recipe so you can stash a second...

Everyone is talking about this now-viral cocktail, the Negroni sbagliato. But how do you make it? And how do you...

Kir royal is a two-ingredient French cocktail that’s swimming with rich black currant flavor and layered with all the nuanced...

This simple apple cider sangria recipe is infused with fall fruit flavors. It's a simple recipe that's perfect for all...

Here's how to make a simple and sophisticated espresso martini at home—a drink that will delight cocktail aficionados and coffee...

We re-created New York City's famous Levain chocolate chip cookies.

I scream, you scream—well, you know the saying! Americans have loved to eat ice cream for well over a century....

Even though Irish potato candy looks like a pile of potatoes, the filling is made with cream cheese and coconut....

This recipe for 'swamp soup' is made with leftovers. No wonder it's so popular on TikTok!

This cowboy steak recipe is the best bone-in ribeye ever!

Try a tropical twist on a Christmas cocktail with this Jack Frost cocktail. The rum, blue curaçao, coconut and pineapple...

Rosalynn Carter's cheese ring is easy, vintage and the perfect recipe for entertaining like a first lady.

Hollywood stars look forward to receiving the 'Tom Cruise cake' during the holiday season. This white chocolate and coconut Bundt...

This flaky, mild-tasting ocean fish is taking over restaurant menus and upscale seafood counters. It's worth making at home—here's how...

Here's everything you need to know about comté, including how it's made and what it pairs well with.

Does the cold-water pasta hack really save water and time? We tested the theory to find out.

You need just minutes to assemble a sweet Dolly Parton walnut pie, which is then baked until beautifully browned. Serve...

Take something fun and different to your holiday cookie swap. Here's how to make kitchen sink Christmas cookies to celebrate...

You'll love Grinch dip so much your heart might grow three times its size!

'Tis the season for festive cocktails! With a ruby red hue and a crisp white foam top, this Rum Rum...

This no-bake dessert calls for only three ingredients!

Eggnog French toast in dippable, bite-sized pieces is exactly what we want for breakfast all holiday season.

Do you agree with the drink for your state?

Free footlong cookies are available on National Cookie Day. Here's how to get one.