Air-Fryer Garlic Bread

Name: Air-Fryer Garlic Bread
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8 servings
Ingredients: 1/4 cup butter, softened; 3 tablespoons grated Parmesan cheese; 2 garlic cloves, minced; 2 teaspoons minced fresh parsley or 1/2 teaspoon dried parsley flakes; 8 slices ciabatta or French bread

Total Time Prep/Total Time: 20 min.

Yield 8 servings

Test Kitchen Approved

Fire up your air fryer. We'll show you how to throw together the easiest dinner side—air-fryer garlic bread—in less than five minutes.

Ingredients

1/4 cup butter, softened
3 tablespoons grated Parmesan cheese
2 garlic cloves, minced
2 teaspoons minced fresh parsley or 1/2 teaspoon dried parsley flakes
8 slices ciabatta or French bread

Directions

Preheat air fryer to 350°. In a small bowl, combine first 4 ingredients; spread over bread.
In batches, arrange bread in a single layer on tray in air-fryer basket. Cook until golden brown, 2-3 minutes. Serve warm.

Nutrition Facts

1 piece: 122 calories, 7g fat (4g saturated fat), 17mg cholesterol, 181mg sodium, 14g carbohydrate (1g sugars, 1g fiber), 3g protein.

Garlic bread made in the air fryer turns out perfectly toasted. I use fresh garlic, but 1/2 teaspoon garlic powder could be used instead of fresh garlic if you don't have it on hand. Either way, it's delicious! —Peggy Woodward, Shullsburg, Wisconsin

Recipe Creator