Air-Fryer Pork Ribs

Name: Air-Fryer Pork Ribs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 2 servings
Ingredients: 1 tablespoon brown sugar; 1/2 tablespoon chili powder; 1 teaspoon paprika; 3/4 teaspoon ground cumin; 1/2 teaspoon garlic powder; 1/4 teaspoon salt; 1-1/2 pounds pork baby back ribs, cut into 2 pieces; 1/2 cup barbecue sauce, divided

Total Time Prep: 10 min. Cook: 30 min.

Yield 2 servings

Test Kitchen Approved

Enjoy tender and juicy air fryer pork ribs with this quick recipe that's ready in just 30 minutes.

Ingredients

1 tablespoon brown sugar
1/2 tablespoon chili powder
1 teaspoon paprika
3/4 teaspoon ground cumin
1/2 teaspoon garlic powder
1/4 teaspoon salt
1-1/2 pounds pork baby back ribs, cut into 2 pieces
1/2 cup barbecue sauce, divided

Directions

Preheat air fryer to 350°. In a small bowl, combine the first 6 ingredients; rub over ribs. Arrange ribs meat side down on a greased tray in air-fryer basket, overlapping as needed. Cook 25 minutes, turning once. Brush with 1/4 cup barbecue sauce. Cook 5 minutes longer. Serve with remaining 1/4 cup barbecue sauce.

Nutrition Facts

5 ounces cooked pork: 582 calories, 32g fat (11g saturated fat), 122mg cholesterol, 1192mg sodium, 37g carbohydrate (30g sugars, 2g fiber), 35g protein.

Super quick and super scrumptious ribs? Yes, they are in reach. Give baby back ribs a fast turn in the air fryer to achieve a tender, roasted texture and spicy, slightly sweet flavor. —Taste Recipes Test Kitchen

Recipe Creator