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Apple-Green Bean Saute

2 reviews
Total Time
Prep/ Total Time: 25 min.

By Taste Of Home Editorial Team

Recipe by Kim Ronio, Audubon, Pennsylvania

Tested by Taste Recipes Test Kitchen

Taste Recipes's Editorial Process

Updated on Oct. 22, 2022

All you have to do for this yummy side dish is saute green beans with some sweet apple and honey along with nutty sesame seeds and walnuts. Even kids who don’t want to eat their vegetables will give in. —Kimberly Ronio, Audubon, Pennsylvania

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Test Kitchen Approved

Apple-Green Bean Saute

2 reviews
Prep Time 15 min
Cook Time 10 min
Yield 5 servings

Ingredients

  • 1 pound fresh green beans, trimmed
  • 1 large apple, peeled and chopped
  • 1 tablespoon canola oil
  • 1/2 cup chopped walnuts
  • 1/2 cup honey
  • 1 tablespoon sesame seeds, toasted
Text Ingredients

Directions

  1. In a large skillet, saute beans and apple in oil for 3 minutes. Add walnuts; cook and stir until vegetables are crisp-tender. Stir in honey and sesame seeds; heat through.

Nutrition Facts

1 serving: 247 calories, 11g fat (1g saturated fat), 0 cholesterol, 7mg sodium, 38g carbohydrate (32g sugars, 4g fiber), 4g protein.

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