
Aunt Frances’ Lemonade
Total Time
Prep/Total Time: 15 min.
Yield
16 servings (4 qt.)
My sister and I spent a week each summer with our Aunt Frances, who always had this thirst-quenching lemonade in a stoneware crock in her refrigerator. It makes a refreshing drink after a hot day of running around. —Debbie Reinhart, New Cumberland, Pennsylvania
Ingredients
- 5 lemons
- 5 limes
- 5 oranges
- 3 quarts water
- 1-1/2 to 2 cups sugar
Directions
- Squeeze the juice from 4 each of the lemons, limes and oranges; pour into a gallon container.
- Thinly slice the remaining fruit and set aside for garnish. Add water and sugar to the juice mixture; mix well. Store in the refrigerator. Serve over ice with fruit slices.
Nutrition Facts
1 cup: 92 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 24g carbohydrate (21g sugars, 1g fiber), 0 protein.
My sister and I spent a week each summer with our Aunt Frances, who always had this thirst-quenching lemonade in a stoneware crock in her refrigerator. It makes a refreshing drink after a hot day of running around. —Debbie Reinhart, New Cumberland, Pennsylvania
Recipe Creator
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