With only six ingredients, this entree packs loads of flavor. This tempting dish is easy enough for a weeknight, but special enough for guests as well. Sarah Christenson - Lone Tree, Colorado
Baked Chicken Cordon Bleu
Baked Chicken Cordon Bleu
Prep Time
15 min
Cook Time
35 min
Yield
4 servings
Ingredients
- 4 boneless skinless chicken breast halves (6 ounces each)
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 4 thin slices prosciutto or deli ham
- 1/2 cup shredded Asiago cheese
- 1/4 cup seasoned bread crumbs
Directions
- Flatten chicken to 1/4-in. thickness; sprinkle with salt and pepper. Top each with prosciutto and cheese. Roll up and tuck in ends; secure with toothpicks.
- Transfer to an 11x7-in. baking dish coated with cooking spray. Sprinkle with bread crumbs. Bake, uncovered, at 350° for 35-45 minutes or until juices run clear.
Nutrition Facts
1 each: 291 calories, 10g fat (4g saturated fat), 119mg cholesterol, 645mg sodium, 6g carbohydrate (1g sugars, 0 fiber), 43g protein. Diabetic Exchanges: 6 lean meat, 1/2 fat.
Loading Popular in the Community
Loading Reviews
