
Banana Sandwiches
Total Time
Prep: 5 mins.
Yield
1 sandwich
If you've never eaten a banana sandwich, did you even grow up in the South? If not, you are in for a treat!
Ingredients
- 2 tablespoons mayonnaise
- 2 slices white bread
- 1 medium ripe banana, peeled and sliced
Directions
- Using a butter knife, spread mayonnaise on both slices of bread. Arrange banana slices on top of mayonnaise. Close sandwich; serve immediately.
Nutrition Facts
1 sandwich: 439 calories, 22g fat (4g saturated fat), 10mg cholesterol, 425mg sodium, 56g carbohydrate (18g sugars, 5g fiber), 6g protein.
Don’t knock it until you try this southern banana sandwich. Slices of bananas with mayonnaise are stuffed between white bread for a sweet and salty flavor. —Taste Recipes Test Kitchen
Recipe Creator
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