
Broccoli Apple Salad
Total Time
Prep/Total Time: 15 min.
Yield
6 servings
Made with crisp apples, broccoli florets, dried fruits and crumbled bacon, this broccoli apple salad is as colorful as it is delicious.
Ingredients
- 3 cups small fresh broccoli florets
- 3 medium apples, chopped
- 3 tablespoons each golden raisins, dried cranberries and chopped dates
- 1 tablespoon chopped red onion
- 1/2 cup reduced-fat plain yogurt
- 4 bacon strips, cooked and crumbled
Directions
- In a large bowl, combine broccoli, apples, dried fruit and onion. Add yogurt; toss to coat. Sprinkle with bacon. Refrigerate until serving.
Nutrition Facts
1 cup: 124 calories, 3g fat (1g saturated fat), 7mg cholesterol, 134mg sodium, 22g carbohydrate (17g sugars, 3g fiber), 4g protein. Diabetic Exchanges: 1-1/2 starch, 1/2 fat.
Even my picky daughter loves this fast-to-make salad! My yogurt dressing on a crunchy veggie salad makes a cool and creamy side dish. —Lynn Cluff, Littlefield, Arizona
Recipe Creator
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