My granddaughters and I came up with this clever and easy idea for Easter. —Kelly Ciepluch, Kenosha, Wisconsin

Bunny Tails

Bunny Tails
Prep Time
20 min
Yield
about 4 dozen
Ingredients
- 1 cup white baking chips, melted
- 1 cup sweetened shredded coconut
Directions
- Drop melted chocolate by teaspoonfuls onto waxed paper or parchment. Sprinkle each generously with sweetened flaked coconut; let stand until dry.
Nutrition Facts
1 piece: 29 calories, 2g fat (1g saturated fat), 1mg cholesterol, 8mg sodium, 3g carbohydrate (3g sugars, 0 fiber), 0 protein.
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