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Canadian Bacon Pizza

2 reviews
Total Time
Prep/Total Time: 25 min.

By Taste Of Home Editorial Team

Recipe by Taste Recipes Test Kitchen

Tested by Taste Recipes Test Kitchen

Taste Recipes's Editorial Process

Updated on Oct. 15, 2022

Canadian bacon with pineapple and green pepper on French bread makes a quick and tasty pizza.

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Test Kitchen Approved

Canadian Bacon Pizza

2 reviews
Prep Time 10 min
Cook Time 15 min
Yield 8 servings

Ingredients

  • 1 loaf (1 pound) French bread
  • 1/4 cup butter, melted
  • 2 cups marinara sauce
  • 16 slices Canadian bacon
  • 1 can (20 ounces) unsweetened pineapple tidbits, drained
  • 1/2 cup chopped green pepper
  • 1/4 cup chopped green onions
  • 2 cups shredded part-skim mozzarella cheese
Text Ingredients

Directions

  1. Cut bread in half lengthwise, then in half widthwise. Place cut side up in a foil-lined 15x10x1-in. baking pan. Brush with butter. Bake at 450° for 5 minutes or until lightly browned.
  2. Spread marinara sauce over bread. Top with Canadian bacon, pineapple, green pepper, onions and cheese. Bake for 8-10 minutes or until cheese is melted. Cut each piece in half.

Nutrition Facts

1 each: 440 calories, 17g fat (9g saturated fat), 64mg cholesterol, 1343mg sodium, 48g carbohydrate (15g sugars, 4g fiber), 23g protein.

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