"This tasty treat, perfect with assorted fruit, is sure to cool you down on a hot day," assures Mary Houchin of Lebanon, Illinois.

Chantilly Fruit Topping

Chantilly Fruit Topping
Prep Time
10 min
Yield
1 cup
Ingredients
- 2 ounces cream cheese, softened
- 1/2 cup sour cream
- 1 tablespoon honey
- 1-1/2 teaspoons orange juice
- 1/8 teaspoon ground cinnamon
- Assorted fresh berries
Directions
- In a small bowl, beat cream cheese until smooth. Add the sour cream, honey, orange juice and cinnamon; beat until smooth. Serve with berries. Refrigerate leftovers.
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