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Cordon Bleu Appetizers

18 reviews
Total Time
Prep: 20 min. Bake 15 min.

By Taste Of Home Editorial Team

Recipe by Susan Mello

Tested by Taste Recipes Test Kitchen

Taste Recipes's Editorial Process

Updated on Sep. 25, 2022

“Looking for a cheesy snack with mass appeal? Adults and kids alike love these satisfying appetizers!” —Susan Mello, Jackson Heights, New York

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Test Kitchen Approved

Cordon Bleu Appetizers

18 reviews
Prep Time 20 min
Cook Time 15 min
Yield 1-1/2 dozen

Ingredients

  • 4 ounces cream cheese, softened
  • 1 teaspoon Dijon mustard
  • 1 cup shredded Swiss cheese
  • 3/4 cup diced fully cooked ham
  • 1/2 cup minced fresh chives, divided
  • 18 slices French bread (1/2 inch thick)
Text Ingredients

Directions

  1. Preheat oven to 350°. Beat cream cheese and mustard until smooth. Stir in Swiss cheese, ham and 1/4 cup chives. Spread about 1 tablespoon mixture over each bread slice; place in a 15x10x1-in. pan.
  2. Bake until lightly browned, 12-15 minutes. Sprinkle with remaining chives.

Nutrition Facts

1 appetizer: 85 calories, 5g fat (3g saturated fat), 15mg cholesterol, 177mg sodium, 6g carbohydrate (0 sugars, 0 fiber), 4g protein.

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