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Creamy Pineapple Fluff Salad

18 reviews
Total Time
Prep/Total Time: 25 min.

By Taste Of Home Editorial Team

Recipe by Janice Hensley, Owingsville, Kentucky

Tested by Taste Recipes Test Kitchen

Taste Recipes's Editorial Process

Updated on Jun. 30, 2023

Guests of all ages will gravitate to this traditional “fluff” salad, chock-full of pineapple, marshmallows and cherry bits. —Janice Hensley, Owingsville, Kentucky

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Test Kitchen Approved

Creamy Pineapple Fluff Salad

18 reviews
Prep Time 25 min
Yield 16 servings

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1 can (14 ounces) sweetened condensed milk
  • 1/4 cup lemon juice
  • 2 cans (20 ounces) pineapple tidbits, drained
  • 1-1/2 cups multicolored miniature marshmallows, divided
  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 1/2 cup chopped nuts
  • 1/3 cup maraschino cherries, chopped
Text Ingredients

Directions

  1. In a large bowl, beat cream cheese, milk and lemon juice until smooth. Add pineapple and 1 cup marshmallows; fold in whipped topping. Sprinkle with nuts, cherries and remaining marshmallows. Refrigerate leftovers.

Nutrition Facts

1/2 cup: 161 calories, 10g fat (6g saturated fat), 16mg cholesterol, 50mg sodium, 17g carbohydrate (12g sugars, 1g fiber), 2g protein.

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